Zinsinsi zonse zosungirako za nkhaka

Timanena momwe tingasungire nkhaka zomwe zimasonkhanitsidwa kuchokera kumabedi popandafiriji, mu chipangizo cha firiji ndi mufiriji. Ndipo osasunga!

M'nyengo yozizira, ambiri akusowa nkhaka zonunkhira zomwe zimamera pamiyala yapadziko lonse. Sikuti aliyense amadziwa kuti pali njira zambiri zowasungira atsopano kwa nthawi yayitali. Ndipo kusungidwa sikuwagwira ntchito kwa iwo. Tidzazindikira momwe tingasungire nkhaka kunyumba kuti ikule zokolola zonse komanso zozizira mpaka masika.

Zonse za momwe mungasungire nkhaka zomwe zasungidwa ndi zatsopano

Zomwe nkhaka zomwe zimasungidwa kwa nthawi yayitali

Njira Zotetezera

- Popanda firiji

- mufiriji

- mu freezer

Njira za Vintage of Crop

Momwe mungasankhire zipatso zosungira

Vuto lingaganize kuti kusungidwa kwa nthawi yayitali ndikotheka masamba aliwonse. Pazinthu zina monga zofanana, si onse omwe amalanga ngakhale mwezi umodzi. Pali malamulo angapo omwe amafunika kuonedwa mukamasankha nkhaka zatsopano zosungira.

Kalasi yabwino

Osati madzi ogulitsidwa bwino, osamadzi amadzimadzi ndi khungu lalikulu. Ziphuphu zofewa, zodzaza ndi zotupa zowonda zosenda sizingatheke. Pali mitundu yapadera yosungidwa kwa nthawi yayitali. Mwachitsanzo, "nezhinsky", "Kharkov", ena. Ngati kuteteza mbewuyo kumakonzedweratu, mitundu yofesedwayo imasankhidwa musanafesere. Izi zikuwonetsedwa m'mafotokozedwe awo pa phukusi.

Mitundu yayikulu imasungidwa bwino. Wowonjezera kutentha amawonongeka. Kuchokera ku dothi amakonda mitundu ya mchere. Saladi imalepheretsa kwambiri nthawi yofanana ndi momwemonso. Oyenera Kusungitsa Kusungidwa kwa Paris Kornishon, "Silver siliva", "Kuromsky", "Kuromsky", "Chipomsky", "Chidwi"

Ngati mitundu yosiyanasiyana siyikudziwika, mutha kusankha zipatso mowoneka bwino. M'dongosolo lamalo otentha Pali mitundu ingapo. Ndiwocheperako, kutalika sikuposa 8-9 cm, mawonekedwe apamwamba. Zamkati zolimba ndi makamera ang'onoang'ono a mbewu. Khungu limakhalanso ndi zonyezimira. Yokutidwa ndi ma tubercles ang'onoang'ono. Spikes amapezeka pamtunda. Akhoza kukhala amdima kapena akuda, koma osayera. Spikes yowala ndi chizindikiro cha mitundu ya saladi.

Kuleta

Nthawi yosungira nkhaka imakhudzidwa kwambiri ndi kusinthidwa kwawo. Zabwino kugwiritsa ntchito zipatso mwachindunji pabedi. Pankhaniyi, sayeneranso kutsuka. Pakhungu pali mafuta achilengedwe omwe amateteza ku tizilombo toyambitsa matenda. Ikachotsedwa, adzawonongeka mwachangu. Tsoka ilo, sizotheka nthawi zonse kugwiritsa ntchito zatsopano. Nthawi yayitali imatha kupita kukwerera, mwachitsanzo, ndi nyumba kapena kudikirira kuti abweretse.

Tiyenera kuyesa kuchepetsa. Nthawi yayitali nthawi yodutsa kuchokera pa nthawi yakusonkhana, mwayi wocheperako wotetezeka kwa nthawi yayitali. Pafupifupi masiku awiri kapena atatu, kapena zochulukirapo, zinthu sizili bwino kuti zisungidwe. Ngati mukuyenera kuwagulira pamsika, samalani kwambiri ndi mkhalidwe wa phwando lonselo. Mwina makope okongola atatu kapena anayi ambiri adzakondweretsanso watsopano. Onetsetsani kuti mwawona zomwe zili pansi pawo. Zogulitsa zonse ziyenera kukhala zatsopano chimodzimodzi.

General State

Kwa nthawi yayitali amakhala pokhapokha osankhidwa okha. Izi zikutanthauza kuti kulibe kuwonongeka kwa iwo. Ngakhale mutakakani pang'ono kapena kusweka, tizilombo toyambitsa matenda tomwe timayambitsa kuvunda mwachangu. Makope okhala ndi zizindikiro za matenda amakanidwanso. Osasunga nkhaka. Amapatsidwa khungu lovuta komanso lachikasu, kuyambira mchira. Adzakondwa, koma sakondwera kukoma.

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Njira zabwino kwambiri za nkhaka

Kale litalika mawonekedwe a firiji ndi kuzizira, alendo adatha kusunga mbewuyo mu mawonekedwe atsopano. Pali njira zambiri zotere. Tatolera bwino kwambiri, pogwiritsa ntchito zida zapakhomo ndi popanda izi. Timapereka kuti tidziwe njira zotsimikiziridwa, momwe mungasungire nkhaka.

1. Popandafiriji

Zinthu zabwino zimasungidwa pa kutentha pafupifupi 15 ° C. Apatseni m'chipindacho nthawi zambiri sangakhale osatheka. Chifukwa chake, mbewu zodzaza ndi cellar kapena subfield, ikani barn yozizira kapena khalani pansi. Zachidziwikire, ngati malo osungirako amavala mumsewu, tsatirani nyengo. Ndizosatheka kubwera mu chisanu. Ngakhale zotsatira zazifupi za kutentha kwa ma suposh zimayambitsa zidutswa zowopsa. Amakutidwa ndi ntchofu, zowola. Tidzasanthula momwe mungasungire masamba popanda firiji.

Mumtsuko wokhala ndi vacuum

Kusungitsa maleredwe, amaikidwa m'malo opanda mpweya. Pangani zosavuta. Timapereka malangizo angapo.

1. Zipatso zosankhidwa bwino. Sayenera kukhala owonongeka pang'ono. Sitikupukuta kuti kuwononga khungu. Imbani papepala kapena nsalu, siyani.
2. Kukonzekera mabanki agalasi. Timazitsuka ndikuuma.
3. Mu chidebecho chimayika zipatso. Musawakhumudwitse kwambiri kuti musawononge. Timasiya pafupifupi gawo limodzi mwa magawo atatu.
4. Pakati pa mabanki amaika kandulo yaying'ono ya parafini. Mphindi yofunika. Siyenera kukoma. Timayatsa kandulo, amulole iye kutentha kwa mphindi 8-10.
5. Valani mosamala kuchuluka kwa chivindikiro cha chivindikiro ndi kukwera. Kandulo sayenera kutuluka. Adzawotcha kwakanthawi mpaka mpweyawo utayatsa. Ngati vacuum yathunthu imapangidwa mu chidebe, kandulo imatuluka.

Nkhaka zatsopano zimakololedwa mwanjira imeneyi zimasungidwa mpaka kuphukira kapena nthawi yayitali.

M'bokosi

Njira iyi ndi yoyenera kusungirako nkhaka kwakanthawi. Zipatsozo zimasambitsa, kudutsa, kugona patangotha ​​kuyanika. Kenako pindani mu bokosi lamatabwa kapena m'bokosi la makatoni. Mutha kuwasuntha ndi pepala la sera. Pa kutentha pafupifupi 15 ° C, adzapulumutsidwa pafupifupi sabata limodzi. Mukalowa pamalo abwino, kenako awiri adzagona.

Mutha kufalitsa nthawi yake yosungira. Chifukwa chake, ngati munyenga aliyense wa iwo akukwapulidwa ndi dzira la nkhuku, filimu yoteteza imapangidwa. Imapitirira zatsopano za chinthucho. Mapuloteni amakwapulidwa, kenako burashi mafuta ngati nkhaka ndikuwapatsa kuti ziume. Nditawayika m'bokosi, osungunuka ndi pepala la sera. Ngati nkhaka zokonzedwa mwanjira iyi zimayikidwa mu Dipatimenti ya masamba ya mufiriji, azigona kwa mwezi wopitilira.

2. Mufiriji

Mu chidebe chamasamba, masamba amasungidwa masiku atatu kapena asanu. Komanso, safunikira kukonzekera. Koma mutha kuwonjezera kusungidwa kwawo. Tiyeni tindiuzeko kuti tisunge nthawi yayitali nkhaka mufiriji.

Mu pulasitiki

Chikwama cha pulasitiki - kunyamula bwino. Malinga ndi kuti azisangalala molondola. Ziphuphu zimayikidwa mu phukusi, lokutidwa ndi chonyowa chonyowa kuchokera kumwamba. Tsegulani phukusi lotseguka mufiriji. Ndikofunikira kuti kutseguka kwathunthu. Kupanda kutero, zinthu zidzawononga mwachangu. Mutha kuchita zina. Nkhaka iliyonse yokutidwa ndi pepala lopukutira kapena pepala lofewa. Pindani onse mu phukusi, chotsani mufiriji. Chifukwa chake amakhala atatsala pang'ono milungu iwiri.

M'madzi

Njirayi imakupatsani mwayi wopulumutsa mwezi kapena kupitirira. Tengani tray kapena mbale. Madzi adatsanulira kuti makoma atsekedwa kwa 1-2 cm. Masamba amayika mu thireyi. Ayenera kuyimirira mwamphamvu ndipo sagwa. Mbale imatsukidwa mu chidebe cha masamba a firiji. Nkhaka zikatayika chinyezi kudzadzaza, chifukwa chake ziyenera kulembedwa tsiku ndi tsiku.

3. Mu freezer

Nkhaka ndi madzi, yosavuta kuzira ndipo imasungidwa kwa nthawi yayitali. Pambuyo pa chipongwe, fungo ndi kukoma kwathunthu, koma atha kutaya mawonekedwe okongola. Kuti izi sizichitika, muyenera kuwamasula molondola. Timvetsetsa momwe mungasule nkhaka zatsopano nthawi yozizira.

1. Timasankha kucha, osataya zipatso ndi khungu loyaka. Sayenera kukhala kukanda, kudula, zizindikiro za matenda.
2. Masamba anga m'madzi othamanga, rashi mosamala kuwonongeka konse. Timagona pa nsalu zofewa, sitikuchepera theka la ola. Bwino. Sikofunikira kuti muwaufufuze, ndi Jack kwambiri mutha kuwononga khungu.
3. Dulani nkhaka mbali zonse ziwiri, kuyesera kukoma. Ngati zowawa zilipo, timapambasa izi.
4. Osiyidwa ndi magawo mumasamba. Kukula kwa mug iliyonse sikuyenera kukhala kopanda 3 mm. Mutha kudula mu ma cubes ang'onoang'ono. Timangochoka kwa theka la ola. Ndiloleni kuti ndiwume chinyontho.
5. Timayika magawo kapena ma cubes omwe ali ndi gawo limodzi lodula kapena kusokonekera, kuphimba ndi filimu.
6. Timachotsa kudula mufiriji kwa maola 10-12.
7. Tulukani pepala lophika, chotsani magawo owawa kuchokera pamenepo. Tikuwonjezera pa phukusi, ndikuwatsitsa ndi mpweya, mangani kapena kutsekedwa. Mutha kuwola kuzizira muzinthu zoyenera.

Nthawi zina pamakhala malangizo omasulira nkhaka kwathunthu. Akuti ndizosavuta. Inde, sikofunikira kusokoneza ndi kuzizira kotere. Koma zotsatira zokhazo zitha kutha. Woundana ndi masamba okwanira pambuyo poti atulutse khungu. Adzakhala limodzi ndi zamkati, zomwe zimakhala zofewa ndikufalikira. Dulani masamba ozizira ozizira. Omwe amakumana nawo amawalimbikitsa kuti asachotse, koma opaka chisanu pa grater. Kenako onjezani ku mbale.

Njira inanso yotsimikiziridwa imaphatikizapo kuzizira kwa nkhaka madzi. Amazolowera kukonza masuzi osiyanasiyana ndi mbale, komanso masks odzikongoletsa ndi chisamaliro. Zipatso zimatsuka, kupaka pa grater. Misa imatha kuwola pazinthu kapena nkhungu ndi kuzizira. Kenako, limodzi ndi madzi, zamkati, chipolopolo ndi tinthu ting'onoting'ono tidzakhalabe. Imakulungidwa mu gauze, kanikizani madziwo ndikuunikira. Pambuyo pa maola 10-12, misa yozizira imachotsedwa m'matumbo, kugona pamapaketi ndikuchotsa mufiriji.

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Njira Zotetezera CROP

Njirazi zinagwiritsidwa ntchito ndi zaka makumi ambiri ndipo zimapereka zotsatira zabwino. Ngati angafune, atha kuyesedwa lero.

Mbeleti wamatabwa wopanda brine

Mbidzi iliyonse yolondola imagwiritsidwa ntchito ngati chidebe cha Chizindikiro. Amanyowa mosamala ndikuphimba ndi madzi otentha. Mu chidebe chokonzedwacho chinatulutsa masamba a chry. Adzatuluka pansi. Crane imasiyanitsa zinthu zomwe zimaletsa nanelo. Masamba amaika zitsamba. Mphindi yofunika. Amakhazikitsidwa mchira pansi, molunjika. Ziphuphu zimayikidwa mwamphamvu kuti kulibe mayunitsi pakati pawo.

Chifukwa chake, kemba imadzazidwa. Masamba enanso amasamba a Khrena amakhazikika pamwamba. Kenako chidebe chimakhala cholumikizidwa ndi chivindikiro chozungulira. Pambuyo pake, imayikidwa mu malo osungira. Onetsetsani kuti mukumenya makiyi pansi. Zikuwonekeratu kuti palibe chinthu choterocho pafupi. Chifukwa chake, Chinsinsi chitha kusinthidwa. Mbiya yodzazidwa imathiridwa ndi madzi kuchokera ku masika. Kupezeka kwamadzi sikungagwire ntchito, amakhala ndi kapangidwe kake komanso kuyeretsa kochepa. Kenako tinawira ndi kuyika m'chipinda chapansi pa nyumba. Masamba amasungidwa atsopano ndi Crisp kupita ku masika.

Mu kabichi

Mwachilendo, koma moyenera. Mukafesa mundawo, wokwera wa nkhaka amayikidwa pafupi ndi kabichi. Kotero kuti zojambulazo zili pafupi ndi kochanov. Pamene kumapeto kukuyamba kupanga, pang'onopang'ono amaika chikwapu cha nkhaka ndi ukombo. Nthawi yomweyo, sichimalekanitsidwa ndi mizu kuti mupange mbewu kuti ipitirize. Yambani ndi nkhaka imodzi, yomwe imayamba kukhala pakati pa Kochan. Kenako, akamakula, ngati kukula kwa kabichi kuloleza zina zambiri.

Kukula masamba a kabichi adatseka nkhaka, ngati kuti mungasungidwe. Chifukwa chake, pakukula kwa Kuman, pali imodzi, nthawi zambiri nkhaka zipatso zochepa. Amakula pang'onopang'ono, koma sakula, chifukwa salandila kuwala kokwanira ndi mpweya. Yophukira kabichi imatsukidwa. Iyo yatulutsidwa m'nthaka, kusiya mizu ndi chipinda chaching'ono chadothi.

Mu mawonekedwe awa, bweretsani m'chipinda chapansi pa nyumba kapena wapansi, khazikitsani pansi panja. Chifukwa chake kabichi ndi "zobisika" nkhaka zikhala kwa nthawi yayitali. Njirayi ndi yosavuta komanso yopezeka. Sizifuna kuti nthawi yokonza masamba ndi ma CD. Mtengo wazachuma nawonso ayi. Zowona, pali mwayi woti Kochan ayamba kuvunda. Kenako idzawononga osati kabichi yokha, komanso mkati mwake.

CRISPPPY One On Cuchumba pabedi lawo - chakudya chabwino nthawi iliyonse pachaka. Pangani masamba, mwatsoka, mulibe kukoma kotere. Mutha kupulumutsa mbewuyo, kunyamula kapena kutsatsa masamba. Koma kenako adzataya gawo la mavitamini, ndipo kukoma kudzasiyana kwathunthu. Masamba ozizira kapena osungidwa bwino azisunga mavitamini onse, fungo lamatsenga ndi dzuwa limalawa.