Timachotsa sikelo ndi viniga, koloko, koloko, koloko, ndi zina zotetezeka, koma zothandiza.
1 viniga
Viniga kapena mawonekedwe ake amakhala zinthu zankhanza, kotero ndikofunikira kuzigwiritsa ntchito kuti muchotse sikelo chifukwa cha ufa wophimba pansi ndi makoma. Mukamagwiritsa ntchito njirayi, muyenera kuyimitsa chipindacho kuchokera ku fungo lakuthwa.Momwe Mungagwiritsire Ntchito
Dzazani thankiyo ndi theka la madzi, wiritsani ndi kuwonjezera supuni 3-4 za viniga kapena zisudzo 1-2 za zojambulajambula, popeza tanthauzo limakhala lokhazikika. Siyani kuchiritsa kwa ola limodzi, koma werengani momwe njirayi ikuyendera. Thirani njira yazizindikiro ndi kutsanulira madzi oyera. Wiritsani ndi kukhetsa, kenako bwerezani njirayi nthawi ziwiri kuti mutsuke viniga.
2mu acid
Mamu Acid ndi njira yosiyira pang'ono, ndizoyenera ngati mukuda nkhawa ndi za ketulo, ndipo kuchuluka kwa kuipitsidwa sikokwera kwambiri. Mutha kugwiritsa ntchito mu pulasitiki ndi mitundu yosapanga dzimbiri.Momwe Mungagwiritsire Ntchito
Wiritsani madzi mu ketulo ndikutsanulira supuni 1-2 ya citric acid. Powder ikhoza kusinthidwa ndi kotala kapena theka la mandimu. Siyani osakaniza kwa maola 1-2, kukhetsa yankho ndikupanga chinkhupule. Muzimutsuka mosamala musanagwiritse ntchito: Mphepete imodzi idzakhala yokwanira, chifukwa citric acid siowopsa kwa thupi ngati actic. Ngati nthawi yoyamba sizingatheke kuyeretsa limi pachimake, bwerezaninso njirayi, kukulitsa gawo la citric acid.
Haas mandimu
3 koloko
Soda, mosiyana ndi mandimu ndi viniga, oyenera kilate a Pial ku enamel ndi aluminiyamu.Momwe Mungagwiritsire Ntchito
Ngati mukufuna kuyeretsa ketulo yofuula, ikani moto, kuthira madzi ndikuwonjezera supuni yazakudya kapena soda yowerengera, kubweretsa. Kenako chepetsani moto wocheperako ndikutentha theka la theka la ola. Pambuyo pake, madziwo amatha kutsegulidwa ndikuyeretsa chinkhupule champhamvu.
Ngati mtunduwo ndi wamagetsi, choyamba wiritsani madzi mosiyana, kenako ndikungowonjezera supuni 1-2 za koloko. Lolani kuzizira ndi kukhetsa. Njirayi ndiyoyenera kuipitsidwa.
Soda Caltinated Cinderella
4 Madzi olema
Zakumwa zilizonse zopangidwa ndi kaboni zimakhala ndi acid, ndizoyeneranso kuti ziyeretse ma kerch kuchokera pamlingo. Mbali yokhayo ndikugwiritsa ntchito njirayi kwa mitundu yophatikizika ndi ini.Momwe Mungagwiritsire Ntchito
Mutha kugwiritsa ntchito chakumwa chilichonse cha kaboni, koma wopanda utoto wopanda utoto. Thirani mu mbale ndikuchoka mpaka mpweya utawonongeka kwathunthu. Pambuyo theka la kumwa, lembani ketulo ndi kuwira.
5 peel mbatata ndi apulo
Kuti ketulo yophatikizika ndi yamagetsi, gwiritsani ntchito peel wasiya mbatata, magalasi ndi zitsulo - pambuyo maapulo. Iyenera kumvetsetsa kuti njirayi siyogwira ntchito ngati maphikidwe okhala ndi viniga, mandimu kapena konti, koma idzathetse, mwachitsanzo, poyeretsa milungu iwiri iliyonse.Momwe Mungagwiritsire Ntchito
Ikani kuyeretsa ketulo ndi madzi (pafupifupi 500 ml) ndikubweretsa. Pambuyo pake, siyani osakaniza mpaka kuzizira ndi kukhetsa. Kuchuluka kwa sikelo kumatha kuchotsedwa pogwiritsa ntchito siponji.
6 Mankhwala Otetezeka Nyumba
Ogulitsa kuti achotse sikelo sayenera kukhala othandiza, komanso otetezeka kwa anthu, alibe mankhwala ankhanza. Chabwino, ngati zakhala ndi mandimu kapena acetic acid.
Momwe Mungagwiritsire Ntchito
Gwiritsani ntchito zida zoterezi kutsatira malangizo ophatikizidwawo kuti musawononge pansi. Musaiwale kutsuka pansi moyera pambuyo poyeretsa.
Ecover Scale Oyeretsa Woyeretsa
300.
Gula
