Momwe mungayeretse chitsulo kuchokera pamlingo: 5 Njira Zothandiza

Timanena kupumula chitsulo ndi viniga ndi citric acid, komanso momwe mungachitire bwino.

Eni eni ambiri amakumana ndi vuto losasangalatsa: Mukamachoka pachitsulo, kutaya, komwe kumayambitsa zovala. Chimodzi mwa zifukwa zake ndi mchere wa mchere, udzikundikira mkati mwa chipangizocho. Amatha kukhudza ntchito ya chipangizocho. Timauza kukotsuka kwachitsulo kuchokera pamlingo kuti tipewe mavutowa.

Zonse za kuyeretsa chitsulo kuchokera pamlingo

Chifukwa chiyani muyenera kuchita

Ntchito Yodziyeretsa

NYAMBO

Malo ogulitsira

Zoyambitsa

Nthawi zambiri mogwirizana ndi wopangazo kwapanga kuti madzi okwanira okha omwe amatha kutsanulidwa pazitsulo. Ambiri samatengera malangizowa, ndipo pachabe. Chifukwa cha pamtunda wamadzi, ngakhale utakhala wosefedwa, mkati mwa chipangizocho komanso m'mabowo mabowo amadziunjikira. Imakhala ndi ma desiki a mchere (mchere wa calcium ndi magnesium). Zinthu izi zimasungunula ma acid, kotero ndikofunikira kuyeretsa chipangizocho pogwiritsa ntchito iwo.

Ndizotheka kumvetsetsa kuti nthawi yoyeretsa chipangizocho, ndizotheka kwa madzi akuda ndi dzimbiri, zomwe adayamba kupanga. Ngati mwazindikira zoposa kamodzi kuti chipangizocho chiri chomata, ndiye kuti ndikofunikira kukwaniritsa njira yoyeretsa posachedwa. Chowonadi ndi chakuti madontho osiyanasiyana pamitundu ina ya zinthu amatha kuchotsedwa pafupifupi. Kuphatikiza apo, ngati mukuchedwetsa kuyeretsa, mutha kuwononga chida: Mchere umangolemba mabowo, chipangizocho chidzasiya kugwira ntchito. Kukonza kwake kumawononga ndalama zokwera mtengo, komanso kugula watsopano kumandipatsa ndalama zambiri. Chifukwa chake, ndibwino kuyeretsa kuyeretsa nthawi yake. Momwe ndi zoyenera kuchita, amvere.

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Ntchito Yodziyeretsa

Yeretsani chitsulo kuchokera pamlingo kunyumba ndilosavuta ngati ili ndi ntchito yodziyeretsa. Chifukwa chake, musanagwiritse ntchito njira iliyonse, phunzirani malangizo mwatsatanetsatane wa chitsanzo chanu. Komanso onani zomwe zalembedwa pa mlandu ndi gulu lolamulira. Mitundu yamakono nthawi zambiri imakonzekeretsa izi: Chipangizochokha chimatha kuchotsa madongosolo. Zida zina zimakhalanso ndi njira yomwe imatsata kuchuluka kwa zolembera mkati: zitangokhalira kukula kwambiri, zimazindikira za mwinizo kapena babu wowunikira.

Malangizowo ayenera kulembedwa mwatsatanetsatane momwe mungagwiritsire ntchito njira zodziyeretsa. Njirayi nthawi zambiri imafanana, ndiyophweka.

• Dzazani madzi mu thankiyo ndikukonzanso chipangizocho. M'dziko lotereli, chida chimayenera kusungidwa chilichonse, mwachitsanzo, ntchito yayikulu, m'chiuno, chidebe kapena kungomiza. Chipangizocho chimayenera kukhala ndi gawo lopapatiza.
• Kenako tsegulani ntchito yoyeretsa. Pakadali pano, madzi kuchokera pachidacho palimodzi ndi zodetsa zidzakhalapo kunja. Pambuyo kumapeto kwa mawonekedwe atsirizidwa, ndikofunikira kutsuka osungirako ndi madzi oyera.
• Pambuyo posinthira chipangizocho ndikuwuma ndi thaulo kapena zopukutira mapepala ndikulizira. Musayambe kupanga zitsulo zikangofika pompopompo: Iyo yokhayo idzakhala yotentha kwambiri ndipo imatha kuwononga zinthu.

Momwe mungatsure chitsulo kuchokera kwa anthu

Kwa zowonjezera mkati mwa malo osungira amatha kukhala osungira, omwe adzapeze kukhitchini iliyonse.

Viniga

Sakanizani viniga 9% ndi madzi molingana 1: 1. Njira yothetsera vutoli imadzaza chivomerezi cha chipangizocho. Ikani chitsulo chopukutira ndikuyatsa kwambiri. Siyani izi pamphindi 5-10. Pakadali pano, chipangizocho chidzagwira ntchito munjira yokhazikika: Kuzimitsa nthawi ndi nthawi, kenako sikofunikira kuti musangalale - sikofunikira kuti musokoneze.

Pambuyo pa nthawi yofunikira itha, sinthani chipangizocho ndi zenera lokhalo pamwamba pa kumira kapena pelvis ndikuyatsa mawonekedwe a chete ndikukanikiza batani. Pamodzi ndi Ferry idzayamba madzi. Pitilizani kuyeretsa mpaka madontho oyambira okhawo asiya.

Kenako, dzazani thanki yokhala ndi madzi oyera, ikani njira yotenthetsera mpaka kupitilira. Pakadali pano, ndikofunikira kuchotsa zotsalazo za yankho loyeretsa. Bwerezaninso njirayo yothetsera vutoli: ikani zokhazokha, zimatembenukira pamayendedwe a awiriwo. Simuyenera kuthira chosungira. Ingoyanitsani madzi otsala ndikupukuta chipangizocho ndi zopukutira kapena thaulo.

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Mamu acid

Yeretsani chitsulo kuchokera pamlingo wamkati patha kukhala ndimu acid. Mudzafunikira thumba laling'ono ndi ufa (musatenge 25 g). Iyenera kusungunuka mu kapu ya madzi oyera ndi ofunda. Sakani bwino madzi: Mbewu ndi zotsalazo ziyenera kutha, ndi zomwe zili m'magalasi - kukhala chowonekera kwathunthu.

Njira yothetsera vutoli idzadzaza ndi thankiyo, kenako ndikuwonjezera chipangizocho. Ikani molunjika ndikuchoka kwa mphindi 5-10. Kenako, muyenera kubwereza njirayi kuchokera patsamba lakale: tsindetsani chipangizocho moyang'anizana ndi kukhazikika kapena kukhazikika kwa chete ndikutulutsa mabowo ndi mabowo okhaokha. Ndiye kuthira madzi wamba, ofundanso ndikumasulidwa nthawi zingapo kuti muchotse zotsalira za mandimu a mandimu. Pambuyo kutsanulira zomwe zili mu malo osungirako mu kumira ndikuwumitsa thupi ndi thaulo.

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Momwe mungayeretse chitsulo choyipa kuchokera kudera

Ngati anthu sanalimbane kapena simukufuna kuzigwiritsa ntchito, mutha kugula njira yopumira mu malo ogulitsira. Pali njira zosiyanasiyana, nyama zodziwika bwino kwambiri zalembedwa pansipa. Mitengo ya ndalama ndi yosiyana, kotero sankhani zoyenera ku bajeti yanu. Sizikhala zofunika kwambiri kuwerenga zowunikira za anthu ena musanagule: mwina mankhwala osokoneza bongo adapeza bwino kuposa okwera mtengo.

Pensulo

Ichi ndi chimodzi mwazinthu zodziwika bwino kwambiri zomwe zitha kupezeka pafupifupi nthawi iliyonse yazachuma. Ndikofunikira kuzigwiritsa ntchito motere: mu thanki ya chipangizo chomwe muyenera kuthira madzi, kenako muzitentha posankha njira yogwiritsira ntchito opaleshoni ndi kutentha kwambiri. Pomwe zokhazokhazo zimakhudzidwa, ndikofunikira kuyika pensulo pa iyo, mutadikirira mpaka mawonekedwe atayamba kusungunuka. Kenako muyenera kukanikiza batani lomasulira. Chifukwa chake, mabowo a chidacho ndipo pansi pake amatsukidwa pang'onopang'ono pamayendedwe pamodzi ndi matope ndi kuwuka.

Ufa

Mukamagwiritsa ntchito, chida ichi ndi chofanana ndi viniga kapena citric acid. Ndikofunikira kumwa mankhwalawa ndikuswa madzi oyera. Gawo ndi motere: 1/2 supuni ufa wa 1 chikho cha madzi. Njira yomalizira imathiridwa mu thanki ya chipangizocho, imadulidwa chitsulo. Kenako muyenera kuwapatsa iwo kuziziritsa. Akangoyamba kuzizira, yankho logwiritsidwa ntchito limathiridwa kuchokera ku thanki ndipo limatsukidwa ndi madzi oyera.

Madzi amatanthauza

Yeretsani jening jeketor yopanda chitsulo, monga lamulo, itha kukhala zida zamadzimadzi zomwe zimapangidwa makamaka kuti zichotse ma ketring ndi opanga khofi. Dongosolo loyeretsa limadziwika kale: ndikofunikira kukonza chitsulo mpaka kutentha kwakukulu, ndikuyika molunjika. Kenako tengani pipette kapena syringe ndikuthira mosamala mankhwalawo mu thanki. Kenako tengani mode. Mudzaona momwe zimakhalira pang'onopang'ono pamadontho okha ndi dzimbiri ndi matope. Ayenera kuthetsedwa ndi napkins kapena kupereka kukhetsa mu kumira kapena kukhazikika kwina.

Mukatha kukwaniritsa zotsitsimutsa ndi madzi oyera, kuti mugwiritsenso ntchito momwe zimagwiritsira ntchito galuyo kuchotsa kwathunthu mankhwalawo. Ndiye kuthira madzi, nadzatsuka pansi pa thanki yamadzi ndikupukuta.

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