Ububiko bwa divayi kumurongo: Igishushanyo mbonera, uburyo bwo kubungabunga na sisitemu yo kubungabunga. Ibikoresho bya sele ya vino.
Ntabwo ari ugukiza neza gusa, ariko nanone kwerekana ibisobanuro byabikoresho bya divayi
Nubwo ibikoresho byinshi bya synthique, ibiti byimbaho biracyava mumarushanwa
Vsi Urukurikirane rwa Vsi rukoreshwa gusubirwamo
Winoteca irashobora kuba umukiriya ikozwe mubikoresho byose byateganijwe kubisabwa, ukoresheje ubwoko bwibiti bifite agaciro
Usibye corkscrew hamwe n'amacomeka menshi yubucuku, termometero kuri divayi ikubiyemo ibikoresho.
Icyumba cya Wine Vsp- gusimbuza "Inama" selire. Kubwo kwizerwa cyane, hasi yuzuyemo amabuye
Muri Winotec, KSW38920 Isahani yo gutondekwa muburebure
Modular vino ya vino y'Abaminisitiri VSM- mu bice byinshi, urashobora gukusanya bigoye
Abaminisitiri ba vino yashizeho no mu buryo busanzwe, bworoheje mu gikoni
Impano ibikoresho bya divayi, nkitegeko, bitandukanye nuburyo bwiza.
Ibice bigufasha gushyira amacupa manini. Mugihe uhisemo rack, ntabwo bizabera gushakishwa igikoma, byukuri kumva hejuru kugirango umenye neza ko irangiye
Uburyo bwa divayi yumwimerere ikoreshwa mubitabo bya oak
Akabati ka vino irashobora kugaragara nkikigezweho
Akabati k'ibice bya sommeer. Hano hari ibirahuri, imbonerahamwe yo kuryoha no gukingurira ibikoresho
Reba hejuru;
B, b, g, d-zitandukanye zo mu moko ya module, impande
Ntabwo ari amahirwe abafilozofe ba kera bagereranije vino kubiremwa bizima, bikenera urukundo no kumwitaho. Divayi yavutse, ikura, gusaza, irwaye ndetse irapfa. Kwagura ubuzima bwabwo, kubungabunga imbaraga zayo zingenzi, uburyohe budasanzwe hamwe na aroma nigikorwa ibikoresho bitandukanye byo kubikoresho byateguwe.
Divayi nigicuruzwa gisanzwe rwose cyabonetse nkigisubizo cyo kwikuramo inzabibu zuburabibu (umutobe ukande). Gutegura imyiteguro mu binyobwa ni inzira y'ibinyabuzima bigoye bisaba kubahiriza neza kubahiriza divayi. Nta mategeko adasanzwe kandi akurikira: Kunyeganyega byibuze, ubushyuhe busobanutse, ubushuhe no kumurika, guhumeka, guhumeka, guhumeka neza. Gusa muri ibi bihe "impano yimana" birashobora kubungabungwa mumyaka myinshi utatakaje imitungo ihebuje.
Ibibanza bikoreshwa mu kubika vino, aho ushobora kwihanganira microclimate ikenewe. Abakurambere bacu bahaye abaseri bafite ibikoresho neza. Muri iki gihe, ntabwo buri gihe bishoboka gutegura selire, soko ya vino-cabine ikoreshwa muguka divayi. Bakwemerera gukusanya amazu afatika - abatsinze divayi. Gukusanya vino mu myaka yashize byamamaye mu mahanga no buhoro buhoro "kunguka imbaraga" mu Burusiya.
Icyegeranyo kinini
Inzugi z'ikirahure zigufasha kwerekana icyegeranyo cya vino muri firigo yacyo yose ishobora gutandukana n'ibisanzwe bitagaragara gusa, ahubwo no kuri sisitemu yo gukonjesha. Miderels yakozwe mu Burayi ikoreshwa na sisitemu ya compressor ihwanye nabafite ibikoresho bya firigo. Tekinike ihari ihari kuri climadiff, Eurocave, Vinosafe, Vinosafe (Ubufaransa), Gaggenau, Siemeni, Lienia (Ubudage), Electrolux (Suwede). Umuyoboro wa Wedge wakozwe mu mucyo mushya, urugero, ingwate (USA), Drobotinc (Kanada, ikarito irakoreshwa mu bikonje, ariko ikariso yoroshye kandi ntabwo ari ikomeye. Hariho kandi akabati ka vino ifite sisitemu yo gukonjesha kwamashanyarazi yiruka mu gukonjesha kwa spa mu buke bwa semiconductor ya semiconductor mugihe cyateganijwe muri bo. Sisitemu nkiyi ikoreshwa mu kabati k'isosiyete ya Espagne, SWR-1450A Model kuva Samsung (Koreya), igikoresho cya CV6 kuva Climadiff.
Ni bangahe ushobora "gutanga cyane"? Biterwa kandi nibirango byubahirimbire, no mubushobozi bwibikoresho. Igiciro cyo gutangiriraho kuri moderi yakira amacupa 20-50 ni $ 900-1. Ibindi byinshi bya firigo byagenewe amacupa 100-200 birashobora kugurwa $ 1500-3000.
Kimwe mubisabwa byibanze kuri vino ya vino ni ukubura kunyeganyega mugihe ukora. Kubwibyo, ibikoresho byabo byo gukonjesha bifite ibikoresho byo mugari byangiritse ku magambo yose. Kubijyanye no gukora ubushyuhe, ibipimo byabo biri hejuru kubitabo bya vino kuruta kubisanzwe. N'ubundi kandi, divayi irabitswe ku bushyuhe bugera kuri 10-15C (vino ntoya isaba 12-15c, ishaje 10-12C). Kubwibyo, firigo ya firigo muri vino ya vino, ntishoboka.
Ubushyuhe bushyigikiwe bushobora gutandukana, bitewe nicyitegererezo, kuva 6 kugeza 18c. Niba ubushyuhe ari bumwe mumwanya wose wimbere winama y'Abaminisitiri, icyitegererezo cyitwa icyumba kimwe (monotype-mode). Urugero, nk'urugero, CV200 kuva Climadiff, Oak-w41 kuva ku giti, VSI na Vsm Cabinets kuva Vinosafe ndetse n'intangarugero. Hariho kandi bibiri-, bitatu- kandi byinshi-binini (ubushyuhe bwinshi). Umwanya w'imbere ugabanijwemo uduce twinshi dufite ubushyuhe butandukanye. Ubushyuhe butandukanye burakenewe ntabwo ari ugukoresha igihe kirekire no kwera vino, ahubwo ni iyo kwitegura gukorera. Ni ukuvuga, moderi zose zitari monous ni ugutanga akabati. Nubwo, birumvikana, nibiba ngombwa, birashoboka gushyiraho ubushyuhe bumwe mumashami yose.
Sisitemu yo gukonjesha mubintu bimwe bya moderi ikora nkibintu byubushyuhe nko mukivumvu na chuke na firigo. Niba hari ubushyuhe buke cyane mubyumba, igice gikonje gitangira gukora kugirango gishyure, mugihe ukomeje ubushyuhe muri guverinoma ya divayi idahindutse. Muri iki gihe, kabineti zose za vino zirashobora gukora - mubisanzwe iyi nzira iragaragara muburyo bwihariye (urugero, "imbeho" cyangwa "gushyushya").
Ibiti byimbaho, ubwoya bwuruhu, inzabya ibumba ryakoreshwaga kera. Ubushobozi buva mu kirere kandi bukwiye (gukuraho imiti ivuye mu biti, bishobora kujya kunywa) bikoreshwa. Ihuriro rito rya divayi muri barrale. Hano, munsi yumwuka mumazi no gutemba unyuze kuri pore ya barrale, byeze biratangira. Buhoro buhoro, divayi ifite indabyo ziranga. Ubufatanye bwibinyobwa bukomoka mumacupa aho hashyizweho urupapuro rwanyuma rwa fermentation nyuma yigihe gito ruba rukwiriye gukoreshwa rwose.
Ntabwo impamyabumenyi gusa ni ngombwa.
ITANGAZO RY'ABANYARWANDA N'IMOTO YIZAKORESHA Icyumba icyo ari cyo cyose gikonje, vino yarrobes ifite ibikoresho byo kubungabunga ubudakemu. Vinosafe na Eurocave moderi ikoreshwa "kurira" inyuma yinyuma ya alumini. Ubushuhe bukubiye mu kirere bwegereje kuri uru rukuta, kugira ngo urwego rusabwa rubinzwe rubungabungwa mu nama y'abaminisitiri (barenga 50%). Amazi arenze akoresheje sisitemu yo kuvoma. Gaggenau na Livemberr, aho kuba urukuta rwerekana, hari ibuye ryitwa lava, naryo rifite uruhare rwa redulator karemano. Hamwe n'ibipimo byiyongereye, bikurura amazi mu kirere ikirere, kandi hasi, gasubiza. Ibitaro, kubitabo bya divayi, ntabwo byatejwe imbere, sisitemu yikora, ishoboye amazi kuva hanze kugirango ahindure umwuka wumye. Kubwibyo, kugirango ubone urwego rusabwa rwubushuhe, ibikoresho byamazi bikoreshwa, bikoreshwa mugihe kirenze igihe. Ie amazi asabwa kongeramo buri gihe.
Ikindi kibazo cyingenzi nukurinda impumuro idashaka. Divayi irashobora gufata uburyohe budasanzwe, kandi icyarimwe ibeba yacyo bizabingirika byanze bikunze. Gukangurura amakara, bitangwa hamwe nibitabo hafi ya byose hamwe no kurinda impumuro nziza. Kubera ko aya mufiliganya agomba guhinduka rimwe mumwaka, suzuma mugihe ugura bishoboka kugirango babone batandukanye. Kandi ntiwumve, muri divayi ya vino nticyumvikana kutimuka ikindi kintu kitari divayi (kandi kubera ko umuntu yatekerezaga gushyira foromaje yo kunywa), kandi imiryango irashobora gufungurwa. Nibyiza, niba hari uburyo bwo gutabaza amajwi, bizatanga ibimenyetso byo kuburira niba umuryango ukomeje gufungura cyangwa uzabera mumashanyarazi (miele, sirlamber). Kurinda vino nziza kuva ku rubavu rutemewe ahantu hamwe, umuryango urashobora gufungwa.
IYI HAMWE
Nibyo, igenamiterere ryavuzwe haruguru rifite akamaro kanini. Ariko, vino ya divayi ya divayi iratandukanye mbere ya bose muri bose bafite ubushobozi, amasahani no gushushanya. Ubunini bwa vino, birashobora kuba bitandukanye cyane, uhereye kuri dopito manto ya 18-20 kumacupa ya 18-20 kubihangange byateguwe na 500-700 nibindi ". Kenshi na kenshi, ubushobozi bupimwa nigihe icupa rya litiro 0.75, ntabwo ari litiro - biroroshye. Uburebure busanzwe bukozwe mubiti biramba kandi bifite igishushanyo cyaka umuriro, cyangwa bikorerwa imbaraga, hamwe nibice byamacupa ya bullge kugirango akureho ibishoboka byose. Amacupa yashyizwe mu buryo butambitse cyangwa yagabanutse muri 45 (igisime cyitwa Shelf yo kwerekana, iherereye hejuru yabandi). Hano hari akabati kandi bitagejeje muri rusange (urugero, isosiyete igikona). Urukuta rwabo rwinyuma rukozwe mu giti rufite imirongo y'imyobo aho amacupa yinjijwe n'amabuye y'agaciro.Igishushanyo mbonera ni ingingo y'ingenzi cyane, kubera ko ahanini biterwa no korohereza imikorere y'Abaminisitiri wa vino. Isahani igomba guterwa byoroshye kugirango zishobore gusukurwa cyangwa guhindurwa cyangwa guhindurwa no gusukurwa (akenshi zitangwa nibice byimpande zombi, kugirango ushiremo kontineri yubunini butandukanye). Nibyiza, igihe ibigega bishobora gukosorwa muburebure. Niba uteganya kwerekana ingamba munsi yumurongo, kuri buri kimorimico mumirongo myinshi, menya neza ko uzagenzura umutwaro ntarengwa, kuko ubwinshi bwicupa burenze ikilo, kandi icumi irashobora kuba kuri buri kilogare.
Muri iryo murishingira i Paris, yafungiye kuva ku ya 12 kugeza ku ya 22 Gicurasi, Vinosafe yatangije sisitemu ya H2OPROVINO. Sisitemu yemerera gukoresha sensor yashizwe muri gikuru ya vino, kugenzura ibipimo nyabyo byubushyuhe nubushuhe. Amakuru aturuka kuri sensor aje numuyoboro wa radio kuri disikuru, ishobora kuba igera kuri 30m ivuye muri GATABIL. Hamwe no gutandukana kuva ubushuhe cyangwa ibipimo byubushyuhe, kwerekana ibibazo ibimenyetso byo kuburira. Nibiba ngombwa, urashobora kongera ubushuhe mu nama y'abaminisitiri ukoresheje ubwogero budasanzwe.
Ibindi bijyanye nibishushanyo mbonera
Kimwe nibikoresho binini byo murugo, divayi ya vino irashobora kubyara muburyo butandukanye cyangwa bwashyizwemo. Myubatswe muri Models ifite ibipimo ngenderwaho byanze bikunze mu bikoresho byo mu gikoni cyangwa kuringaniza (uburebure, hafi ya 90cm, ubujyakuzimu - 60cm - 30 cyangwa 60cm). Ariko moderi nyinshi zisanzwe zirasanzwe. Ibipimo byabo muri rusange nibikoresho byo gutegura uru rubanza bitandukanijwe nubwoko butandukanye. Kenshi na kenshi, akabati nk'ako dufite ubugari n'ubwimbitse bwa 60-70cm n'uburebure 100-180CM.
Imiryango ya kabine ya divayi iracyarubya kandi ifite ibikoresho byihariye-bya glazed birimo urupapuro rwa quartz. Ikigaragara ni uko "izuba rigaragara ubwaryo ntabwo ari riteye akaga kuri divayi, udashobora kuvuga kubintu byanyuma bya ultraviolet (na quarez ntibibuze). Windows-yatsindiye kandi ikora kugirango irinde ibikubiye mu Guverinoma ku bushyuhe budakenewe. Iragufasha kubona ubutunzi bwa vino mubwiza bwayo bwose, bityo akabatizo nkaya muri iki wo kwerekana ushyizwe mubyumba byo kubaho, akabati, kato. Ubushobozi hamwe n "" itumva "ryateguwe cyane cyane kubika icyegeranyo. Zirangwa no guhinduranya ibintu byoroheje byimiturire nibiciro bike. Ariko uruhande rwimbere rwumuryango muri bo rufite uruhare rudasanzwe rw'ibiganiro by'Inama y'Abaminisitiri. Turashobora gukora inyandiko zirambuye zikirangantego cya vino nigihe cyibimenyetso bya buri cupa.
Divayi ya vino ikozwe mubushyuhe n'amajwi. Nta kunyeganyega, nta kurongera impanuka kubushyuhe bigomba kugira ingaruka mbi kuri vino. Kubwibyo, muri Eurocave na Oak Models, inkuta zikozwe mubyimbye (hafi cm 5) panwich. Buri kimwe muri byo gifite amasahani abiri gikozwe mu giti gisanzwe, umwanya uri hagati yuzuyemo ubushyuhe bwo kwigana. Uyu mugishushanyo gatanga uburinzi ku bushyuhe, urusaku no kunyeganyega, ariko icyarimwe wongera ikiguzi cy'abaminisitiri.
GATANUMI YAVUMURAHO MUNSI
Igishushanyo cya gikorani ya vino (hamwe nubushobozi bwayo) nicyo kintu kigena mugihe gihitamo icyitegererezo runaka. Ibi ni ukuri cyane cyane mugihe biteganijwe gushinga imyenda mucyumba cyo kuraramo cyangwa nyir'indi biro. Mubintu bitandukanye, urashobora kwerekana itsinda rya "Classic" igishushanyo, isura yibikoresho bishaje yimbaho bisubirwamo mubintu bito. Izi ni dedeteza ibicuruzwa biva mubutaka, Sommelier na Gakondo kuva Eurocave, akabati ka quak. Kurangiza bikoreshwa ibiti by'ibiti bishaje, Cherry na Ash, Maple, igishishwa, ibinyomoro, poplar. Na none muri izo ngero, usibye Inama y'Abaminisitiri ubwayo, akenshi hari ahantu ho guhumura ibirahuri, imbonerahamwe yo kwihitiramo ibikoresho bya divayi (nko kuba mu ruhererekane rw'ibitekerezo), kurwara mu mucyo (SERIVILES). Birumvikana ko ibinyobwa byinyongera hamwe numubiri wijimye wibiti byibiti bidashobora kugira ingaruka kubiciro byibicuruzwa, biri mu bicuruzwa bivuye ku bihumbi icumi kugeza ku bihumbi mirongo.Ubundi buryo bwo gukora igishushanyo bugaragaza Gaggenau, Ariston, Gorenje, Miele, Liemberr, Siemens. Inzu ya divayi yabo ikozwe mubyuma bidafite ingaruka cyangwa aluminiyumu, kandi imbere yigiti gakondo rimwe na rimwe munsi yibikoresho bya polymeric. Bikoreshwa cyane na kumurika umwanya wimbere ukoresheje amatara yoroheje-imbaraga, ubushyuhe budatanga umusaruro rero kandi ntacyo bitwaye kuri divayi. Ndashimira iyi, Wardrobes ntabwo ireba gusa mu mwuka wa XXIB., Ariko kandi byoroshye mubigo byigiceka n'ibituba. Niki giteza imbere igishushanyo kimwe cya divayi nibindi bikoresho byo mu gikoni. Bene, reka tuvuge ko moderi wz36 uhereye kurukurikirane rwa Aristote, firigo kuri vino ya Ik360, ihujwe nigishushanyo mbonera hamwe nibikoresho bya IK300 (na GAGGENE), nibindi bicuruzwa. Akenshi muri aya kabati wa divayi hari amahirwe yo kwishyiriraho mu gikoni, ibicuruzwa nkibi bya Gorenje (XWC660), Miele (Model KWT4154G) It..d. Hariho kandi abatunganya ibirango bya divayi kugirango batumire, mubunini kandi munsi yimbere yumukiriya, nka El Bodegon Ikirusiya "El Bodegon".
Champagne. Waba uzi ko ...
... Umunyamerika uzwi cyane kuri iyi "mine" yabaye "yabaye inzu ya Benedigirigine Perignan.
... igitutu cya karubone mu icupa ni ATM 6-7, ibi ni inshuro eshatu zirenze mu ruziga rw'imodoka!
... Ikibazo nyamukuru cyabakora vino ya champagne muri xvii-xix ibinyejana. Habayeho kubura ibikoresho byo gucomeka bitazatsinda dioxyde ya karuboni mumacupa hanze. Imyaka ijana irashize, uruganda rwa champagne rwa Reimu ndetse rushyiraho igihembo 100.000 cya Francs kuri umwe, "uzakingurira inzira yo kubona abaja traffic trof trof troffic."
Imyenda nini cyangwa selire nto?
Kubikoresho-byo kubika vino, gutura byimbitse birakenewe mu gihome gishaje - Uyu munsi Tekinoroji yemerera gutondekanya vino "kamere" mubyumba byose bifatika, ndetse no muri garage. Byaba ahantu. Birumvikana ko, kwiyegereza mu mico yacyo iki cyumba kuri selire ya vino ya kera, imbaraga nke kandi zizo zikenewe zo kugarura no kurangiza. Igishimishije, hamwe nibihe byiza, ikiguzi cyakazi nibikoresho byo gukora selile "iburyo" igereranywa nikiguzi cya vino. Ariko ba nyir'ikigo ntibazaba bagikeneye guhangayikishwa nuburyo "Ububiko" butarengereye, "hamwe nubushake bubifitiye ububasha, ndetse nu cyumba gito ni gahunda yubunini bushoboka kuruta imyenda iyo ari yo yose ihuza.
Niki gisabwa gukora serivise ya vino? Ubwa mbere, ubushyuhe bwiza, hydro nicyumba cyuzuye. Kwigunga bigomba kubarwanya rwose ubushuhe, inert ya shimi, kandi ntagaragaze "impumuro" iyo ari yo yose ishobora kwangiza divayi. Kugirango urangize, birasabwa guhitamo ibikoresho bikoreshwa mubintu bisanzwe kuri vino. Birashobora kuba ibuye, amatafari, putty na plaster kuri lime-ishingiye.p.
Kwiyongera kwa selire nabyo bigomba gukomera, nta nenge n'ibiruhuko. Kubwibyo, kuri "ikirere cyizewe", umuryango udasanzwe urwanya ubushyuhe ufite kashe hafi ya perimetero izasabwa. Iyi ni kabiri.
Icya gatatu, kwishyiriraho ikirere kizasabwa kugirango ukore microclimate. Ibisanzwe "umuntu" usanzwe akonjesha hano ntabwo akwiriye ubushyuhe bwo gukora. Mugihe kinini cyo gukora muburyo bwo gukonjesha ikirere kugeza 8-12s igikoresho nkiki ntigishobora kunanirwa. Igiciro cyo kwishyiriraho neza, ukurikije imikorere, kiri murwego rwa $ 1200-5000. Ikora siyansi y'imihindagurikire y'ikirere yishora muri koolspace (Kanada), Vinotheque (USA), Eurocave Idre. Rimwe na rimwe, gukonjesha n'imiryango bihujwe mu gice gihuriweho hamwe nihuse kandi byoroshye kandi byoroshye gushiraho mumuryango. Inzugi zifatika za VSE-PC itanga vinosafe.
Icya kane, ibice birakenewe kugirango dukore amacupa. Ibisabwa muri rusange kuri bo ni kimwe no gukingurwa: imbaraga, kwizerwa kwigishushanyo no kuboneka kw'ibikoresho birimo kwishingira amacupa ku kugwa. Ibice byatoranijwe neza mubicuruzwa bya sosiyete siyororoka mubikorwa byabo, kurugero "El Bodegon", Amayeri ya divayi udushya (USA), Eurocave.
Kugirango ukore imirimo yose yo kubaka no kwishyiriraho hamwe no guhitamo ibikoresho bigomba kuba bifite ba shebuja nyazo zishobora gutanga gare ko mumyaka iri imbere mumyaka iri hagati ya selire ntabwo "itazakenera gusana byihutirwa. Mu rubanza ahateganye, tekereza ku nkoko y'inkoko kugeza aho incubator yamenetse. Kwimura byihutirwa amacupa magana (cyangwa ibihumbi) ya vino - Niki gishobora kuba inzozi zijoro? Nigute kopi zingahe zizapfa mugihe cyimuka? Niba kandi utekereje ko buri "gi amagi yose ashobora kugura kuva 20-30 kumadorari magana, igihombo rusange nimico bizataye neza.
Nyamuneka ntuhungabanye!
Noneho, inama nyinshi zifatika - Kwibutsa nyiri Inama y'Abaminisitiri cyangwa abaselizi:
Mugugura ibikaminizi cyangwa ikirere, menya neza ko voltage murusobe rudasimbuka. Nibyiza guhita aha ibikoresho igorofa (akazu, kazu) stobilizer voltage - hariho ibikoresho nkibi ugereranije na ginemini gishinzwe divayi ($ 100-200);
Divayi igomba kubikwa mumwanya utambitse, kugirango icyuma kimuhagarike cyane. Imyiyerekano yo kwiyerekana kubijyanye no kubika igihe kirekire ibinyobwa ntabwo byarakozwe!
Divayi ntagomba "kunyeganyega". Ntushobora kongera gufata icupa no koza umukungugu (niyo mpamvu umukungugu "kopi" cyane mubahanyi n'impuguke, kubera ko umukungugu ukora ibihamya birenze). Ntugomba kubona icupa rya "nta mpamvu" kandi ukabitangaza mbere yuko amaso yacu atunguwe;
Ntabwo divayi zose zifite ubuzima bwapimwe mumyaka mirongo. Hariho ibirango byinshi bidasabwa kubika igihe kirenze imyaka itatu (kurugero, ibyo bita vino yumusore wera). Ubuzima ntarengwa bwimyaka 40-50 ifite divayi itukura yintara ya Bordeaux. By the way, kandi uhanganye mbere yo gukoresha hasabwa imyaka 20-25;
Hanyuma, ndashaka kwibuka ko umuhango wo kunywa vino nubumenyi bumwe bugoye nkububiko bwabwo.
Data, uburyo bwo gukorera neza vino no gukorera ameza mucyumba cyo kuraramo, ibyo amasahani n'ibikoresho bizasabwa kuri ba nyir'ibyumba bya divayi "kugeza ku gitonyanga cya nyuma" kugira ngo dusuzume inda nziza z'iki kinyobwa cyiza, twe Uzavuga mu kiganiro gitandukanye.
Abanditsi bashimira isosiyete "El Bodegon", "Bahus", isosiyete ihagarariye indero, Isosiyete ya Indesubu, Gorenje, Lielecie, Lielecie, Simsung, Ubuyobozi bwa Restaurant kugirango ufashe mugutegura ibikoresho.