Tsika dzeChinese neJapan tuion tei: Zvimiro zvekugadzira tii uye netii yemitambo yemabiko, iyo inodiwa "Midziyo ye" Midziyo.
Vese vatori vechikamu vemhemberero yeTile inobata imwe tsika. Mutambo wechiJapan - chimwe chinhu chinopfuura kurongeka kwechiitiko cheTile Party, chitendero chehunyanzvi hwekuve
Chinese teopots uye makapu anowanzogadzirwa kubva kune ceramics kana porcelain. Tea makapu zvidiki muhukuru. Kubva kumikombe mikuru kunwa tii zvisina kurwadza, iyo Chinese Funga nezvayo
Mhemberero yechinyakare yechiJapan inoitirwa muTei Imba Inonzi Sukia
Tafura yemutambo wechiJapanese: bamboo teaspoon, mukombe weti, chombo cheti, bhayi yemvura, ndiro yekupaza mvura inopisa mukapu, Copper Teapot
Tea ndechimwe chezvinwiwa zvavanofarira kwazvo zvevanhu. Inwai nenzira dzakasiyana: kutonhora uye kupisa, neshuwa uye isina mukaka, nemaronda, nemunyu uye nemusta, nechando ...
Zvishoma nezvishoma, kwete nekukurumidza, asi tii yakagamuchira marudzi mazhinji. Sezvo ikagadzira tsika dzayo uye mitemo yekushandiswa kweiyi chinwiwa. Saka "Tea Donwisa ..." yakaonekwa: muChinese, muchiChinese, muChirungu, muTibetan, muTiMong American (Latin American (ChiAmerican nzira), uzbek that.d. Isu tichazotaura chete nezvezvinhu zvina zvenyika zvekushandiswa kweti: Nezve Chinese, nekuti China's China, seChirungu (chisingazive chakakurumbira mashanu-O-Clock?) Uye chiRussia, nekuti tii yeRussia "Isu tese." Ngatitangei, chokwadi, kubva kumabvazuva. Azapad ichasiya iyo inotevera nhamba.
Inwa madzishe
China ndiyo ndiyo nzvimbo iyo iyo tii yakavhurwa tii. Sezvo ngano inoti, mune kapu chete kufashaira mvura, akamira pamberi pamambo Chen Nang, akawira imwe shizha dzomusango tii. Mambo akashinga haana kupaza mvura, uye akaedza kunyengera uye akaonga zvivakwa zvake. Iyi nyaya yese yakanyorwa 2737g.dc.e. Parizvino mitatu millennia tii yaive yakasarudzika chinwiwa cheChinese. Chibvumirano chekutanga chekutengesa pakati penyika ino neRussia pane iyo yekupa "mirifu yakaoma" inowira pagumi nematanhatu kana maChinese paakatove anomwa naye uye main!Kune akawanda makuru akasiyana eChina tii. Izvi hazvishamise. China inyika yakakura, ine dzakasiyana climatic zones. Insasene iye akasiyana vanhu mumatunhu akasiyana pane zvinhu zvetsika. Mhando ina dzinozivikanwa ina dzechinguvana ndeiyi: dema, yero, tsvuku uye girini. Ndokunge, kubva pakuona kwerenti, tii gwenzi, zvirokwazvo, rimwe, asi mashizha awo anoiswa pasi pehupamhi hwe biochemical ye biochemical. Semuenzaniso, kuti uwane giredhi dema, pepa rakapwanywa, rakamonyaniswa, rakaiswa uye rakaomeswa. Adlya yekugamuchira chena uye girini chete twist uye yakaoma. Tsvuku uye yero teas inopfuudza maitiro ekufemerwa kwete kumagumo uye ndezve hafu-yakavharirwa.
Zvinorehwa neChina Tea bato nderekuti vatori vechikamu vanonyatso kusunga chinwiwa. Zvichienderana neculiarities yekugadzirisa, tii munzira dzakasiyana inopa kuravira kwako uye flavour. Pane nzira dzinoverengeka dzekuzvitora. Iyo iri nyore-brewing mu label (mug ine chivharo). Yakanyanya kuomarara uye mhemberero-pfuti inodenha humwe hunyanzvi. Kune vakadaro brewing, ooong inonyanya kushandiswa. Iyi hafu-yakapinda tii. Izvo hazvingori kuravira kwakaringana uye hwema, asiwo kugona kuzvichinja kubva pakutungamira kuTouring.
Zvimwe zvakawanda isu tichataura nezve kugadzirira kwesisina simba kusimbisa mhando dzeChinese tii (girini, chena uye yero uye yero). Womskwe ane restaurant ane zita rekutarisa "Thai nzou". Iko kune chaiyo Chinese chef wang siaoguan. MuRussia haitauri zvachose. Naizvozvo, takagamuchira zano paChina Tea kunwa kuburikidza nemushanduri. Ivoti yavakawana.
Iyo Chinese inopa mvura kukosha kukuru. Iyo yakakodzera kuti ubudire ndiye akaunza kubva munzvimbo dzaiunganidzwa kukohwa. Kazhinji inotengeswa pamwechete neTi. Mumamiriro ezvinhu akanaka aunogona kushandisa chitubu kana mvura yemabhodhoro. Netsika, Chinese tii zvinwiwa zvisina shuga uye zvidya, zvekuti usapambadza kuravira kwake. Asi zvazvino zveChinese tea kunwa zvave kuwedzera zvakasununguka. Saka, kana iwe uchida, tafura yetii inogona kuwedzerwa ne nzungu uye michero yakaoma. Maitiro ekunwa chinwiwa chinosekesa kuseka. Syaznnik gadzira kusanzwisisika kusinganzwisisike, ipapo anodonhedza, obva abereka. Zvinorehwa nechiitiko ndechekuti mapeni anowira mukapu nekuda kweiyi anodzikisa chinwiwa neokisijeni.
Zvakanaka, maChinese anozvisarudzira imwe mhando yemhando yetii inonwa muhupenyu hwese. Variety inobvumirwa chete mumhando. Sanganisa mhando dzakasiyana dze tii uye fambisa, semuenzaniso, uine dema kana tsvuku pane girini haina kukurudzirwa. Iyo inoruramiswa kubva pane yekurapa maonero.
Saka, yemutambo weti iwe unofanirwa kutenga:
Tafura yemire yakashongedzerwa nedhirowa;
Teapot (porcelain kana ivhu);
Clay makapu akafukidzwa nechena chena enamel;
Zvinhu zvebetsero: Iyo spatula yekuchengetedza tii, bamboo siter;
Kudziya kwemvura.
Kutanga iwe unofanirwa kudziya iyo yekubika keteti, ichimisa nemvura inovira. Munguva yehunhu hwese, iwe unofanirwa kunge uri munzvimbo imwe chete, saka nekuda kwe "spill" yemvura uye unoda tafura ine dhayeti.
Mushure mekunge kereke ichidziya, tii inodururwa mukati maro. Kuti uite izvi, shandisa spatula spatula (danda scoop). Iyo huwandu hwemafuta tii inyaya yechiitiko, inoenderana zvakanyanya. Zvakanaka, kana ichinge yanyanya, inotora matema makumi maviri nemashanu pane keteni. Zadza tii yakaunzwa kune bota, asi kwete mvura yekubika (madhigirii 95) uye siya iyo brew. Zvichienderana nemhando dzakasiyana siyana, iyo yaunoda nhare uye huwandu hweWelding, tii inobva ku1 kusvika gumi maminitsi. Iyi inyaya yechiitiko, asi ndiani asingayedze, haazombodzidza chero chinhu.
Iyo Chinese inofunga nezve yekutanga kubhururuka isina kusimba. Naizvozvo, kana zvisina kumbemedza, zviri nani kusanganisa. Iko kuravira kwechokwadi kwetii kunovhura kubva kune yechipiri brew. Makapu anokudzwawo nemvura inovira uye kuburikidza nekoreti yekereke ichasvina chinwiwa mavari. Kapu haifanire kuzara. Iwe unofanirwa kuiburitsa kumuromo wako uye ugozvikudza, pasina kusagadzikana. Iye zvino unogona kunakidzwaei tii, uzvifukidze nezvidiki zvidiki. Kudzokorora kurongeka mukati me teapot mvura haina kuvharirwa. Izvi zvinogona kuitwa kusvikira chinwiwa chinopa zvese zvangu kuravira uye kunhuhwirira.
ChiJapanese Tea Ceremony
MuJapan, tii vakapinda mune viiiv. n. e. Sekureva kwezviratidzo (pamwe zvisina kuvimbika), mamongi maBhudha akaunzwa. Ipapo maJapan maJapan akagadzira rite anonzi Infha. Iyi yechitendero yechitendero yakashandisa mhemberero yakanga isiri zvachose seazvino. Chinwiwa chinonyanya kufarirwa muJapan kubva xiiv.
Mazuva ano ChiJapan Rudo Green uye yeLue Tea. Yero Semifornized teas inodudzwa neChinese, uchishandisa lap. Green usati washandiswa kazhinji inowanzogadziriswa muupfu mune yakasarudzika porcelain dhaka. Welding akadururwa mune imwe nzvimbo isina kuoma, mune imwe rasterngo, porcelain kettle uye yakadururira mvura inopisa. Iwe unogona kubereka izvi, kudzikisa keteni mumvura inovira, asi kuti mvura ipinde mukati. Kettle inofanira kudziya zvakanaka. Chinwiwa chiri kugadzirira pamwero weiyo yekutanga spoon yemvura ye200g mvura.
Chinhu cheTi Tea Burity muJapan ndechekuti mvura yese, uye keteni yacho inofanira kunge ine tembiricha isina kukwirira kupfuura makumi matanhatu. Saka, kana iwe uchida kuwana iyo chaiyo yei yechiJapan tei, enda kumba thermometer. Tea iri Brewed maminitsi 2-4. Pakati peino nguva, ane nguva yekupa kunhuhwirira kwake, idzo iwe rausingakwanise kutaura nezve kuravira. Asi maJapan, sechokwadi aesthetes, ipa chakakosha kune hwema. Pele yero yakadururwa yakadururwa mumikombe diki porcelain uye inwa zvidiki zvidiki zvishoma, zvishoma nezvishoma uye nekufunga. Iko kushandiswa kwetii kubva kuJapan kunoitika uye mushure mekudya (kudya kwemangwanani, masikati kana kudya kwemanheru). Kana iwe ukafunga kunwa seagull muchiJapan, zvichiteerana, zviri nani kudya chikafu cheJapan: mupunga negungwa.
Pamusoro pekushandiswa kwemazuva ese kwetii, kune akati wandei yemhemberero: husiku tii, tii nekubuda kwezuva, manheru, mangwanani, masikati, akakosha.
Husiku tii inotanga pamwedzi. Vashanyi vari kuenda kuhafu yegumi nemaviri uye vanosiya varidzi veanenge maawa mana. Vasati vashumira, iyo yakakokwa snack inobatwa. Tea "nekubuda kwezuva" shandisa nguva inenge ina mangwanani. Mushure meizvozvo, vashanyi vanogara kusvika vatanhatu. Mangwanani tii inoitwa mumamiriro ekunze anopisa. Tea bato rinoitika apo husiku hwekuponeswa kwehusiku hunonunurwa. Masikati Tea inowanzoitwa pamberi kana mushure meawa yezuva. CUSTOL yakashandiswa maswiti. Mushure memaswiti, varidzi vanopa kapu ye soup. Azatat inoendeswa kune mukapu yekuda. Asati ashumira, vaenzi vageza maoko mubindu uye vanogona kufamba zvishoma. Manheru Tea inotanga anenge maKegumi nematanhatu uye anogara kwemaawa maviri.
Special tii kunwa kwakarongedzwa kune chero nyaya dzakasununguka. Mune tsika yeJapan, mhemberero inoitirwa mumba yeTigi, iyo inonzi Sukia. Paunenge uchiibata uye muridzi, uye vashanyi vachiteerera imwe tsika. Zvemhemberero, girini Macha tii inoshandiswa, iyo isina kubikwa, uye kumutsa mukombe ne bamboo thols shaysen. Inonaka kwazvo tart, asi inonhuhwirira. Inwai gadzirira, kuomerera kune huwandu hwakawanda hwenzvimbo dzakadai: 100G yakaoma tii yemvura ye500g yakaipa.
Mvura yetii inopisa mu keteni, pane chitofu, yakanyungudika marasha. Chitofu chiri pakati pekamuri, mukuzorora muvhu. Muridzi anoisa powa tii mukapu, anowedzera mvura inopisa ndokumutsiridza yakakonzerwa nekukonzeresa misa yeiyo wedge. Ipapo mvura inowedzerwa kumukombe kuti uwane chiyero chakakwana chevanonzi tembiricha uye tembiricha yekunwa.
Vatendi vekutanga vanopihwa chikafu chechiJapan chechiKaseka. Zviri nyore kwazvo, asi zvakashumirwa mumidziyo yekuwedzera. Maswema anoshumirwa mumbavha: mabhisikiti akanyoroveswa mu syrup kana cottage tchizi ne bhinzi. Mushure me "dessert", vaenzi vanogona kufamba-famba padhuze nebindu uye vanogadzirira kugona kukuru kweiyo tiki tei.
Netsika "Yekutanga" tii inonwa kubva mukapu imwe, ichitendeuka. Muridzi haaite chikamu mumhemberero iyi uye anyararire anogamuchira mueni anotambanudza maoko pamusoro pemukombe. Mushure mekupedza kwe "yekutanga chiito" cheti "chinomwisa, muridzi anopa vaenzi cookie, mushure mekunge tii teiki inoshandirwa. Ikozvino zvese zveGuimu zvinwiwa kubva mukapu yakaparadzana. Mhemberero inopedzwa nekufungisisa kwemoto uye zvese zvakatenderedza. Ipapo muridzi anoperekedza vashanyi kune chikumbaridzo, nekudzoka, nekunyatsobvisa zvese munzvimbo yayo.