Mangal, Grill, Barbecue: Ndeipi misiyano inovaka uye chii chinopihwa nemusika? Zvakavanzika zvekubika pamazimbe uye mweya wakavhurika.
Iyo yekare nzira yekubika pamazimbe haisi nani kuwirirana nefashoni ikozvino kufadza "Kudzokera kune zvakasikwa". Nekudaro, iyo poindi pano haisi chete mufashoni chete, iyo inonakidza yezvikafu zvinonaka hazviunze zvakaipa.
Chikafu chose chakabikwa mune zvakasikwa, chakanyura zvinomera zveutsi uye zvinwiwa zvevakadzi zvemakwenzi nemiti, zvinokonzeresa chishuvo chisingafadzi. Mukuwedzera, ndiro dzakawanda dzinowanikwa ne "chaiyo" chete kana yakagadziriswa pamirango yakavhurika (pamazimbe). Chokwadi, chigadzirwa chakaunzwa kumamiriro ezvinhu ndechepombi, pasina kusangana neutsi, unogona kunhuhwirira wega pachako, masosi uye mafuta kana mafuta, ayo aigadzirira. Uye isu tichawana chigadzirwa chakasiyana zvachose kana mhedzisiro yeutsi ichiwedzerwa kune zvese izvi. Nenzira dzakasiyana dzekubika pamirazvo yakavhurika, pane midziyo yakasiyana, mabharari, Mafuta.
Mangal
Kuva iye anofungidzirwa egrill uye barbecue, iyo barazier inosiyaniswa nekureruka kweiyo dhizaini uye fomu yechinyakare (inowanzoitwa sedhirowa). Chimiro chemhedzisiro yekudzivirira pane chigadzirwa - kubva pasi uye parutivi, kubva kumadziro. Kudiridza kwemvura kwakaoma kugadzirisa iyo yekukanda, nekuti kuyerera kwemhepo kunogoneka kuburikidza nemakomba pazasi pekugona kweiyo coil. Kuwedzerwa kwemhepo nguva inowanzogadzirwa nemhirizhonga yakanyanya fodya yemarasha ane mapepanhau akapetwa, mumwe nemumwe "akaenda kuKabs", maitiro aya anofanirwa kuzivana chaizvo.Grill uye barbecue
Mafomu echinyakare eGrill-akadzika akatenderedza kupisa pani uye "barrel" - ipa iyo yunifomu yeyakagadzirwa neyakagadzirwa kubva kumusoro (ine chivharo chakavharwa), kubva kumativi uye pazasi. Barbecue inogona kupa inokanganisa kukanganisa kubva pazasi, saka zvinoitika chero chinhu. Magirazi ese neBarbecues vane yakaenzana yakafanana yemukati mudziyo. Chinhu chikuru chakanangana. Pamusoro pane chigadzirwa chakagadzirirwa, pasi pevhu-mafuta. Kune akavhurika nevamwari kuti vatore mweya mucheka wemhepo, mutsauko uyu wakakosha kubva kuMangala. Kazhinji zvinofungidzirwa zvakare uye kubvisa gadziriso (ash tangi), umo mapundu akapiswa marasha ekufamba.
Iyo yepamusoro grille inowanzove ine matanho matatu ekukwirira mukureba kwehukama kupisa mafuta, ayo anotendera iwe kugadzirisa kumhanya kwekubika. Mumhando zhinji pane zvimwe zvinhu zvakadai senge peta netafura kana yekupeta, iyo yakakodzera kuisa zvese zvaunoda kubheka. Panzvimbo pekutambisa mune barbecue, macomputer skeewers kana masapiro emapuranga anoshandiswa, pamwe akasununguka marefu u-yakavezwa madhora ($ 10-12 pcs ye5 pcs.). Ivo vakanaka nekuti nyama, hove kana miriwo yakaomeswa pavari kana uchitendeuka. Kaviri uye plug-mumamodhi, uchikubvumira kune clamp zvigadzirwa. Iyi grille inogara ichipiwa newaya kana yemapuranga.
Iko hakuna kukosha kwakakura dhizaini pakati pegrill uye barbecue. Kazhinji muchitoro chimwe chete zviyero zvakafanana nemimwe madhiri emitimu, pane imwe yeiyo yakanyorwa "grill", uye pane imwe "barbecue". Achiita izvi nekuti ma gria mazhinji anogona kushandiswa sebharabe. Musiyano chete uri muvhenekeri, iyo inowanzove yakagadzirirwa nekasi. Zvakaringana kuzvidzivirira mumatare, uye zvinobva zvatsauka barbecue.
Kusiyana kwemisiyano pakati pegrill uye barbecue
Asi musiyano chete unovaka pakati pegrill yeBarbecue inotaura zvinokonzeresa akasiyana matekinoroji echokwadi. Uye chete mukusiyana-siyana musiyano, chikonzero chekuvhiringidzika pamakamuri echitoro.Icho chokwadi ndechekuti chigadzirwa chose chinongochema pamusoro pemazimbe (pane grid kana skewers) pasina kushandiswa kwechifukidziro chepamusoro, munyika zhinji dzinopfeka barbecue. Uye mupfungwa iyi, kunyangwe "Karsky's Kebab", yakabikwa mune yechinyakare chivakwa, zvakare rudzi rwebharabe.
Iyo Grill, neyenaka yezvinyorwa zvayo zvinovaka (zvakare isu nezvechivharo!), Hazvibatsiri chete zvinokonzeresa kugadzirwa uye nyore kusagadzikana kweshiri, asi zvakare mukana wekusvuta chaiko. Chero grill inopisa pane yayo chaiyo inotyisa. Sezvo azvitenga, iwe uchazowana mumirairo yakasungirirwa inoverengeka yekuita uye kurudziro yekuputa nyama nehove. Nekudaro, iyo grill iri "Yepamberi" Barbecue, inokubvumira kuti uwedzere kuwedzera menyu.
Mhando dzeChigadzirwa
Mangals, barbecue uye ma grills ari stationary nefoni. Idzo dzevanokwanisa "kufamba" vane dzakasiyana siyana dzezvikamu - kubva ku "Mini" kuna Maxi.
Recipes yekubika kebabs
Yemoto, zviri nani kutora giredhi remuti yakasimba - marasha avo anopa kuwedzera kupisa. Yakanaka yakakodzera huni yemuchero michero inobereka (apricot, apuro muti). Chinhu chikuru hachisi chekumhanyisa kuisa iyo kebab kumurazvo uyo asati asvika zvinhu - zviri nani kushatisa kubva pamativi ekuisa mazimbe ari mumisoro ichiri kupisa nemisoro uye dururira mvura pa kebab. Mushure memarasha ePROCE, iyo yunifomu yekona yemakona munzvimbo yese yakarongwa kuti ibwe. Tora bhiza rakakura (dombo) uye durura maoko mashoma pamarasha - haingaburi mafuta nemurazvo uye soak, kana ikadonha pamarasha, uye kupisa kweganda kuchapfuurira mberi. Yakanakisa kebab yakagadzirirwa kubva kune chero nyama yechidiki, kunyangwe ichizivikanwa kuti chinhu chakanakisa gwayana. Kana mari yacho ichibvumidza, tora gwayana diki kana chero imwe nyama. Sunungura kubva pakugara uye kucheka kuita zvidimbu zve150-200. Tevere, tora uta pachiyero: pa1 kg ye nyama - 0.5 kg yeuta (imwe kune imwe). Mune hari, isa nguva dzose munyu, zvinonhuwira, nyama, hanyanisi, nezvimwe mudenderedzwa. Rangarira zvese nokungwarira uye ukaisa pasi pekudzvinyirira. Mushure memaawa 5-6 ekuratidzwa munzvimbo inodziya, iwe unogona kufona. Izvo zvinodikanwa kana ruzha rwunowedzera zvidimbu zvemafuta akasiyana. Hanyanisi hadzigutsikane nevasowers uye inoshumirwa zvakasiyana. Ita shuwa kuti kebab inokandwa pamazimbe asina simba (zviri nyore kutaura - wasiya). Hapana moto !!! Nedanda rekunyepa, iva nechokwadi chemvura yemvura. Iwe unogona kubereka mvura ine mazambiringa chena waini 50/50 - ichachengetedza nyama yemvura. Waini yakachena haishande: ichapisa pane nyama uye ichiparadza zvese. Chinhu chinonyanya kukosha hachisi chekukurumidza uye chine nzvimbo yemarasha anopisa. Skewing kudya zvinonhuwira kwakatove pamberi pekudya!
Supplement: Bvisa iyo yapera kebab uye isa mune saucepan ine iyo yakasara mchero uye hanyanisi. Isa iyo saicepan pamakona, mira kwemaminitsi mashanu kusvika mashanu, pasina kuunza kuboka. Shumira patafura nekuwedzera kwemaswindo. Idya maforogo.
"Mini"
Iwe unogona kutenga zvese "kudzoserwa" uye "kuraswa" ferying michina yePickup picnic. Kubva kuMinature Models, tinocherekedza imwe-yenguva barbecue kubva kuFratelli (Italy), iyo inosungirwa muPolyethylone tray (20305 cm), yakagadzirwa foil. Ngatirambidzei tarisiro yemugodhi, grill yeturu rakaonda simbi tsvimbo uye Wirestap. Zvakaringana kurova nzeve mbiri dzakasarudzika mune imwe chete chikamu che tray, inokwazisa marasha kuburikidza navo, ipa kuti riregedze, uye zvese, unogona kufadza! Pamutengo wemadhora matatu, barbecue yakadaro inoraswa yakagadzirirwa kubheka 4 kg yezvigadzirwa nyama. Vanoda kusvika kure, vane kilograg ese ehuremu muakaunti, vanogona kuyambira neyakaodzwa chimiro neSlots yekugadzirisa matanhatu skewing. Chimiro chakaiswa pamapuranga emapuranga, pamabwe, pakati pezvisungo zviviri. Dhizaini yacho yakakodzera kwazvo kugadzirira kwezvidimbu zvidiki zve kebab (kureba kweShampoo kunenge makumi matatu cm). Mutengo wakaderera wakaringana kupfuura $ 7 (grill hupenyu, USA).Kune ferying madhiri nehove, iwe unogona kungo tora marara maviri nemakumbo akapetwa-anotsigira kubva kuTerabolli (Italy) ye $ 29 kana kubva kuColeman ye $ 14. Mutengo wakadaro unotaurwa nezvinhu zvechigadzirwa-simbi isina simba, yakakodzera kushandiswa kwekudzokororwa. Nhasi unogona kuwana akawanda akafanana latthics uye Russian raildraft kugadzirwa kanenge mutengo wakafanana (nekuda kwezvidiki-zvidiki) pane chero gadheni kana musika wenyika. Kushaikwa kwedanda ndechekuti moto unofanirwa kubereka zvakananga pasi pano kana kuvaka jeketari yekutarisa matombo.
Kune imwe-nguva yemotokari nzendo kune pikicha, zvine musoro kuti uwane madiki madiki anodzvinyirira, magirazi kana barbecue. Vaka-disassaly yeiyo compact mudziyo iyo inovimbisa kuchengetedzwa kwechisiko kunotora maminetsi gumi nemashanu.
Diki (403015 cm) Migwagwa Mangals ("El Font", Moscow) iva nebhokisi risingagadziriswe neyekupeta ngowani uye rutsigiro rwekupeta. Inodakadza lid inoshanda se tafura yakanaka. Iko kusimudza kwemvura kunosanganisira kubvisa makumbo, kutsigirwa kunotsigira kune skewers uye kutakura mubato. Chishandiso ichi chakafungidzirwa uye chakaitwa, chesimbi chakazara chesimbi chinovimbisa nguva yakareba yekushanda.
"Migwagwa" Grids, Barbecue uye Mangals inogara ichiputira uye ine zviyero muDimeter kubva ku37 cm (kana iri mudziyo wekubhururuka muchimiro chebundu). Iyo diki barbecue mune fomu yebhokisi ine makumbo emakumbo akaenzana nehukuru hwehukuru neyakaenzana-kabhazarari kubva foil. Mitengo Yevavaitangira NeMucherechedzo we $ 20. Iyo mutengo zvine simba zvinoenderana nezvinhu zvinoshandiswa, mugadziri uye huwandu hwegadziriro (yakachipa, sezvaunoziva, hapana chakanaka). Kuzvinyunyuta kwakakura pane kukurumidza kuhukura uye kushayikwa uye zvidiki zviga zvechiChinese, Turkish uye kusazivikanwa kuti nderipi remahara. Kushandiswa kwesimbi-giredhi mitezo - yakanaka uye isina-ferus simbi haina kukwanisa kuchengetedza inopisa. Iko hakuna mapundu ekutevera kunze kunze kwedanda, uye pane kazhinji hapana grille yemarasha.
Skewer yehove
Fillet Fillet (isina yeganda uye cartilage) akacheka pamakumi matatu neshanu chikamu, chipfeve. Gara pane skeleton, ichinjana nemhete dzebundu. Lubricate mafuta oiri kana mafuta anovhuvhuta uye akagochwa pane spit. Shumira patafura ine hanyanisi marara, mandimu mandimu, michero nyowani, makonzo uye narrurur (welded garnet muto).
Basturma (yakatorwa nyama yenyama yekababs)
Nyama yemombe (250 g pakushandira); Hanyanisi pakushamisika - 30 g; vhiniga 9 muzana - 20 g; Garnish - hanyanisi, parsley greens, mandimu.
Yakagadzirirwa nemirairo yakajairika. Yakawanda yegirinhi, bhinzi dzakabikwa (chill kana bhinzi), beet mabhuru, eggplants, sipinach, cauliflower anoshanda segarnish kuenda ku kebab. Miriwo inodiridzwa ne nut sauce (sazivi). Kwaari, walnuts ari kudenha kana kaviri kupfuura nepakati nepakati neyakagadziriswa ganda renyama, wedzera pepper, tsvuku-sunnels, cilantro, Dill, munyu. Zvese izvi zvinomutswa, zvinopihwa nevhiniga uye nekumutswa zvakare kuitira kuti musanganiswa wacho coil.
Georgian Beef Relandloin Kebab
Beef tenderloin kubva mafirimu uye zvachose, urefu hwakazara, isa pane skewer. Kuti utsinye panguva yekubaya, haina kuderedzwa, inofanira kusungirirwa kune skewer ine tambo dzakakora. Kuendesa nyama ine mafuta emiriwo, inogona kusanganiswa nemvura inotonhora. Schumbar nzvimbo pamusoro pemazimbe uye, inotenderera, fry nyama kusvikira arairere. Nyama yeJuuicy yakatemwa mhirizhonga neine diki diki pane zvidimbu zvakakora kusvika 2 cm Shumira Kebab Hot kupisa, neSptigs yeparsley uye imwe girini, pamwe nekubayirwa zvakasiyana pane skewer ine matomatisi anopisa, kubva ipapo, kana zvichidikanwa, zvinogona kubviswa, zvinogona kubviswa paganda.
"Midi"
Magadzirirwo ezvikamu zvepakati-zvakarukwa, ane akawandisa akakwana seti pane iyo "mini" inogona kuverengerwa kune chikamu che "chikamu chefoni". Ivo vanowanzoiswa nemavhiri maviri, vachibvumira kufambisa mudziyo pane chero nzvimbo iri nyore.
Kana tikataura nezveMagariro eRussia kugadzirwa kweRussia, saka izvo zvinodiwa pakugadzirwa kwavo, ergonomics, hunhu hwekugadzira uye huwandu hwezvishandiso zvakawedzera zvakanyanya mumakore mashoma apfuura. Pasi pekumanikidzwa kwemakwikwi ane simba - Kubheka, kuurayirwa, kwakagadziridzwa zvakanyanya. Uyezve, mhando yemazano akasimba pamusoro pekuti zvinofanirwa kugadzirwa sei. Nhasi, iyo barbell yakanaka yeimba yenyika inogadzirwa, yakashongedzwa uye yakagadziridzwa yakagadzirirwa nezvinhu zvechiuno; Makumbo anotsigira kwekugadzikana kukuru kwakabatana; Pamusoro pekutsvaira kwakavharwa neCanopy kana denga. Metal inoshandiswa pamwe nehurongwa hweimwe kanokwana 2mm, yakafukidzwa nekushambadzira-kupisa kupenda. Zvinotaurwa nekupfira, matafura emadziro (kupeta kana stationary), bhodhoro rinomira nemachira, huni. Mazolls akadaro akareba kusvika ku1.5-2 m uye anopiwa pamutengo wemadhora mazana maviri-600.
Mhando dzinonakidza uye Grill kusvika pamakumi manomwe cm kureba uye kuyera kusvika ku10-15 KG, iyo kambani yeMoscow "Dorz" inopa. Chinhu chekutanga chinokwezva mune zvigadzirwa zveichi mugadziri ndiye mhando (gobvu resimbi-4mm rakashandiswa) uye vanofunga ergonomics. Yechipiri ndeyekuti zvigadzirwa zvinongova zvakanaka. Mhedzisiro yekunze inosungirwa kune zvinhu zvakamanikidzwa simbi, iyo, kune ese wenguva, shandira sebhendi remagetsi, kubvisa gadziriso yekudziya yemidziyo yefrying. Yechitatu magadzirirwo emapuranga eCalills uye barbecue (4500-7000 rubles) akashongedzerwa ne tembiricha sensor inobvumira kudzora maitiro ekuputa kana tembiricha mukati menguva isingakwanise kupfuura 200c. Pakupedzisira, kota ndiko kuvapo kwemasangano akasanganiswa. Imwe yemhando idzi (dzinotengesa mutengo ruzhinji rubles) rakashongedzwa ne5-liter cast-iron cauldron, kubvumira kunyatsoratidza kugona kweshongwe kana oiri.
Iyo Brankmann Barrel Grill inokweverwa kune ese brinkmann (USA). Uye haana kushongedzerwa neumwe, asi maviri "mbiya". Chigadzirwa icho chine mbiri yemavhiri, hood tube, tafura yematanda yehuni uye ganda remafuta. Nehurefu hwe "mbiya" 1 m, zvidiki zvine urefu hwe40 cm uye hwakabatanidzwa nehukuru pamatanho akasiyana pakureba. Midziyo miviri yekubika inogona kushandiswa panguva imwe chete yezviitiko zvakasiyana: imwe- yekuputa, imwe, sebharabhu kana grill. Dhizaini yacho yakagadzirirwa neyakaipisa sensor, yakapendwa mutema uye ine madziro madziro e2mm.
"Maxi"
Maxi "-Construction Bbq anoziva ese eterevhizheni vaityaira pamusoro pevagari vemuviridzi naVillagago, vakatambura nenzvimbo yavo yekubika. "Gororo" hofori dzegomo remba yakafanana neyebhira redu remauto kicheni uye rakagadzirirwa kufambisa pane turch yemotokari. Nzvimbo dzekupindirana kwavo, Australia neUSA. Asi zvigadzirwa izvi muThe Russian yekutengesa network hachionekwe, saka hatigone kutaura nezvavo.Lamb KEBAB NaZucchi
Iyo pulp yegumbo rehure kwegwayana gwayana akacheka zvidimbu zvehukuru hwepakati, kusasa. Wobva wageza zucchini kubva paganda, chema denderedzwa uye kusasa. Zvidimbu zvakasununguka zvenyama pane skewishs, kuvashandura ne zucchini denderedzwa. Well Twirink Kebabs pamusoro peKuisa Mazimbe Anopisa. Wobva wabvisa maSkeends kubva pamoto, ipa maminetsi gumi kuti utonhore, kusasa nemagirini akachekwa, moisten zai rakaputirwa uye bilet pamusoro pemazimbe zvakare.
Huku kebab mu nut marinade
Nyama yenyama yakatemwa kuita zvidimbu zvidiki uye svutugadzike nemusanganiswa weanonyanya kutemwa hanyanisi, kurasikirwa negariki, yakagochwa uye yakagochwa uye yekubvisa nuts uye mafuta ezvemiriwo. Siya kwemaminetsi makumi matatu. Sung uye pepper mukuravira uye, kuramba uchitendeuka, fry. Kupisa kebabs vanoshandira spanp inopinza tomato mchero.
Chops yegwayana
4 chops; 100 ml of vhiniga; pepper; 5 tbsp. l Wed Wine Tsvuku; munyu; 1 tbsp. l. Rosemary yakatemwa; 5 tbsp. l. mafuta omuorivhi. Kanzura firwa kubva ku chops. Marine nyama maawa maviri, saka yakaoma uye yakaobheka grilling pane rimwe nerimwe remaminitsi mashanu.
Gadheni remoto
Sezvo iyo intal pfungwa iri nyore kwazvo yekuita kuita, kunyanya inosangana ne "Real estate" barbecue, inonziwo gadheni remoto wemoto. Bindu Firelaces vakagara kwenguva refu vachishandurwa kuita chinhu chinokwezva chechimiro chemamiriro ekunze. Kutsvaga magadziri akaita kuti zvikwanise kupa mutengi muenzaniso kunyangwe kubva kuzvikamu zviviri, uye "GRIV". Nzvimbo yakadaro yemoto inokwanisa kunakidzwa nemuridzi wayo kwete chete mukana wekugadzirira kugochwa pamazimbe, asi zvakare mukufara kuyemura maonero eminiti yekupedzisira uye kunyange mukana wekubika chingwa pachako.
Gindu remoto, se "kamuri" yavo "vanovakwa kubva pazvinhu zveFlauts - zvidhinha, dombo, rightice concrete concrete zvidhinha uye kusanganisa kwavo. Kunakidzwa nezvivakwa kubva kuConcrete-Chamotte kana kungova kongiri mangozi-zvikamu, inofanirwa kuviga neyekupisa-kupokana nedombo kana kune yakasarudzika ibwe.
Ziva kuti "Refractory" - iyo paramende yakakosha kwazvo kune gadheni remoto. Vazhinji vavo vanotya kuvhurika moto. MaAnchet Models (Mediterranean mavambo, akaitwa achishandisa sewer) zvakajeka kuti hazvina kugadzirwa kune yedu yekunaya mamiriro ekunze. Izvo zvese zvine hungwaru chimiro chemabhurubvu idzo nzvimbo yakadai yemoto inounganidzwa. Nokukurumidza mushure memvura, ine njodzi, inogona kupenga. Kuti udzivirire pamunhu, iyo nzvimbo yemoto inofanira kufukidzwa neyakafukidzwa chivharo chakabatanidzwa.
Bindu Firelaces anotengeswa zvese muzvitoro hombe uye mumisika yekuvaka uye paInternet. Asi kushandisa zvikamu zvakatengwa (lattie ne pallet), kuva nemakumi maviri nezvidhinha, mhinduro, chishuwo uye chisinganzwisisike uye kunyange chakanyanya kufadza kugadzira iyo vhezheni yechigadzirwa chakadai chechigadzirwa chakadai.
Iko kuwanikwa kwenzvimbo yemoto mune yepamhepo chitoro dzimwe nguva kunotendera iwe kuti uchengetedze kusvika makumi maviri muzana yemutengo wekutengesa, uye kuendesa uye kuisirwa kazhinji kunouya mumutengo. Basic Vagadziri veGindu Foto - Russia, France, Germany naItari. Zvimwe zvezvakanyanya zvinodhura (zvakagadzirwa zvidhinha, kazhinji nekutarisana nematombo echisimba) - zvigadzirwa zveFrench zveVimbrudzi Grand (20 Basic Evels). Kafura, Kavaliere Brick Firce Plance ine zviyero zvine miti ye10956 uye 208 cm yakakwira midziyo, simbi yekumberi, matanhatu spitha uye ine magetsi mota inodhura madhora 1400. Iyo yakakandwa iron grill ichabhadhara madhora mazana matanhatu. Dhirivhari mukati memakumi mashanu km- $ 16. Pakupedzisira, gungano pachayo ndeimwe $ 515. Zvinofanira kurangarirwa kuti gungano rinongoita chete pahwaro. Kusunungura iwe uchafanirwa kuzvironga pachako.
Model ibwe bwe rinodhura - iyi ndeye $ 2750 pamwe nezvinhu zvese: Zvishandiso, kuendesa madiki zvaunoshandisa kubva kuConcrete Blocks: Pamabhendi- 8000-000 rub. Gungano ravo haridi kutora chikamu kwevashandi uye kunogona kuitwa nekwavo. Mazhinji mhando kubva precast maburi haadi kurovera kana kupenda, dhayi yakaiswa mune izvo zvinyorwa pakutanga.
Usati waisa nzvimbo yekutenga yemoto yakatengwa, inodikanwa kuti iite nheyo uye ive nechokwadi chekunyatsojeka kwehwaro, izvi zvinoda zvinoda zvese mirairo.
Muzvikamu zveGerman, Vagadziri veFrance nevaItaly pane akawanda mhando dzemazambiringa uye barbecue, ndeipi inoshanda pane gasi kana magetsi. Kunze, zvigadzirwa zvakadaro hazvina kusiyana nezvakajairwa. Asi panzvimbo yemarasha, iyo yekupisa sosi mune iyo gasi rinopisa (propane) kana an incandiescent helix inoshandiswa. Uye zvakare, iyo package inosanganisira matombo eanobva mabviro, ayo, kupaza, anokwanisa kupa zvinodziya kwenguva yakareba. Semuenzaniso, iyo ITALIAN GESA PADIENGE HACIENDA SEPER, yakagadzirirwa neiyo imwe refuitudinal Burner uye matafura maviri (imwe yekupeta, imwe inomira), inopihwa ye8016 rubles. MuRussia, ma grandi rakadaro uye barbecue haruwani zvekutengesa uye vanoratidzwa muzvitoro kuti vawedzere mativi assortment. Muzviitiko zvakanyanyisa, vakawanikwa nemubhokisi ekutsanya-shumiro.
Mitemo uye zvakavanzika
Maitiro ekubata neBrazier, murume wese anoziva muRussia. Asi havasi vese vanogona zvakare kubudirira kubata grill. Kunze, zvinhu zvese zviri nyore: Marasha anozvimhanyisa kuGiast grid, akaisa nyama, miriwo pane yepamusoro grille, miriwo, zvimwe zvinhu zvakaoma, zvimwe zvatakamboita isu hatina kumbodzidza nezvekuvapo kwe iye mumwe villabajo neVaya Vemail! Iyo art yekubhururuka pane barbecue ndeye aryanzvi zvechokwadi! Uye mune iyi kesi pane zvakavanzika zvakawanda uye mitemo.Iyo Frying mudziyo usati watanga kushandisa unofanirwa kuve wakavezwa nemafuta emiriwo uye nekukanda zvakanaka, uye wozozvipa zvishoma zvishoma. Yakagadzirirwa nemafuta grid yemarasha anodikanwa.
Ndokumbira utarise kuti hutsva hwehuni hwawakatenga huni hwehuni hwawakatenga. Izvi zvinowanzo bvumidzwa zvakaringana, sezvavanazvo zvakakwirira kupfuura izvo zvehasha, tembiricha yekushambadzira (saka kukurumidza kuhukura uye kurwadzisa kwechishandiso).
Muzvikudzo dzakawanda uye barbecue, hazvigamuchirike kune Rishi marcha. Mune ino kesi, iyo inonzi "Starter" inoshandiswa kuti ishandiswe - simbi kugona mune fomu ye3-5-litr, iyo marasha apfu pre-inopfuta. Zvinotora anenge maminetsi makumi maviri ekutanga kurovedza muviri. Izvo zvinokwanisika kushandisa iyo "yakadhirowa" marasha zvakananga muFrying mudziyo chete kana uchifukidza grey rode.
Kana marasha anopisa achishandisa zvinwiwa zvinokosha, zvinodikanwa kumirira nguva (anenge maminitsi makumi maviri), izvo zvinodikanwa kuti zvibirirwe zvizere. Iyo grit cover inofanira kuvhurwa. Pane zvinopesana, kusimudza kusimudza kunogona kukonzera kuputika kwemurazvo uye kunyange kuputika kwegasi kwakaumbwa kubva kusisina kukwana fluid contion. Iwe unogona chete kupfira marasha kune iyo denitions ine marasha - kwemaminitsi 2-3 inobatwa mukati mazvo uye chete saka munharaunda iyoyo. Yakarambidzwa zvakanyatso kurambidzwa kune manyorerwo marasha pamberi.
Kana ichinge ichibuda uye mukuita kwekubiridzira inobatsira kutaura mashandisiro etsvimbo, kubvumira kuwedzera kukura kwemarasha.
Nekungopa muchikamu chepazasi che ger bar, mvura inofanira kugara iri nanite (mune idzo mhando dzaanopihwa).
Marasha ari mumaitiro ekurovana haafanire kusangana nemadziro emudziyo weFrying, nzvimbo yayo iri lattice, uye chete grille!
Kuwedzera kwe tembiricha mune yekushongedza kamuri kunopihwa nekuvhura kuvhura kweValve kana kuwedzera mafuta.
Rangarira kuti vana uye mhuka dzimba dzinogona kugogodza pane mudziyo. Naizvozvo, zano guru: Chengetedza barbecue kubva kuvana, uye vana vanobva kuBarbecue!
Accessories
Zvitoro zveRussia zvinomiririrwa zvakanyanya neBarbecue accessories dzakagadzirwa muUSA, Italy, Germany, China. Uye chikamu chakakosha chezvigadzirwa zvakapihwa zvinogadzirwa pamamiriro ekunyepedzera, izvo, pasi pehutongi uye zviyero zvemutengi mune zvechitendero. Naizvozvo, kana china kana hong kong inoratidzwa munyika yenyika yekoramu, hazvireve zvakaipa.
Saka, chii chinodiwa kune yakazara uye yakagadzikana pikicha? Ngatitangei nezvinonyanya kukosha.
Kutanga, mafuta. Iyo yakanakisa mafuta ndeye marasha, uye parizvino yakagadzirwa mumatangi akasiyana ekurongedza (kubva pa0.0 kusvika 20 kg). Izvo zvinowanzoitwa kubva kuBirch, kunyangwe zvingave beech kana okhov. Packaging- bepa kana polyethyle, pamwe ne "Chipo" Birchy Chipiri. Chaizvoizvo 3-kilogiramu mapepa ekutakura kweBirch Coarch Colss 80-90 rubles., 10-kilogiramu - 180-200 rubles.
Kechipiri, nzira yekuisa: parafin-fenilusi-fusion briquettes nemutambo uye kungoita mapopoma, pasina mechi; mechi (12 pcs / pack - 70 rubles); Liquid yekuisa (kubva pamadhora 2), mahwendefa ehondo doro, etc.
Yetatu, Starder. Zvirimo mariri kuti "zvinodhaka" marasha, uye iye achaponesa mudziyo wako wekubikisa kubva nekukurumidza kupisa uye warping. 3 l Starder kubva kuLandmann (Germany) kubva kuGerman of Simbi, ine dhizaini yehuni inopihwa kutengesa kwemadhora makumi maviri; 5-litita kubva paBerber (Germany), dema, nemabhata epurasitiki emadhora makumi maviri nematatu. Iko kugona kweiyo Starter izere nemarasha mune vhoriyamu ye1.5-2.5 kg, chigutsiko chakabikwa chiBriquette chinoiswa pasi pezasi.
Iwe unogona kunge uchiri kuda: mittens - kubva pamadhora 1.5; Kupfira (kana zvisiri mune yakajairika) - $ 20; Bamboo Spanks - kubva pamadhora 1.5 pa 100 pcs.; Foil Trays (5 PCS / Pack.) - Kubva $ 1; Kurongedza kaviri grilles- $ 5-15. Kune hove dzinopenga dzichave dziri nenzira iyo grille muchimiro chehove. Uye zvirokwazvo iwe uchatenga zvishoma "Gentlemansky" Set, umo mune iyo scriper, forogo, agocher, brashi, etc. basa rakakura risingashandi.
Asi hazvisi zvese. Maitiro ekuchenesa uye kuchenesa zvakare kunodawo hunhu hwayo. About $ 9 ichabhadhara mucherechedzo wekuchenesa, bhurashi yeiyo sosi kirimu imwe $ 4. Iwe unogona kuwana yakakosha bubber kuchenesa mvura (kubva pamadhora matatu).
Munguva yekubheka, iyo fan inoshanda pane iyo bhatiri ichave ichinyatsobatsira muchimiro chebvudzi diki, kupa mhepo yekuwedzera kugadzirwa kwemafuta (Peiga grill, Germany, kubva kuUS $ 12) kana ruoko Miniature Fir ($ 35 ).
Zvakanaka, uye kuseka zvinhu zvinokatyamadza, unogona kusanganisira zororo rechokwadi, unogona kusanganisira marudzi ese emwenje yeChinese pamatanda, shiri dzeshiri, nezvimwe mushure mezvose, iyo pikicha zvakare, iyo pikicha zvakare. Uye kana iwe ukatora grill, brazier kana barbecue newe, edza kupenya nematarenda ezvikamu. Isu tinovimba yedu yekubheka ichakubatsira neizvi.
Nguruve pamazimbe "barbecue kubva petrova"
Fara pork, inogona kuve bacon; matomatisi; Uta salad; Lemon pepper; munyu. SAUCE: Tomato Pasta (anenge achifungidzira kuti Italian, akafanana nehurefu muto, pasina preservatives), akasanganiswa neye kupukuta gariki, munyu uye pepa. Sarudzo dzinogona dzinokwanisika zvichienderana nekuravira kwako. Kuedzwa neushingi, asi usapinda mukati - hazvisi zvinonhuwira zvese zvakasanganiswa.
Nyama yakatemwa mhiri kwemasumbu uye kutsvaira iyo banga rakakura tafura nekutarisa (iyo culinary nyundo haina kukodzera, nekuti mafambiro akarongwa). Zvimedu zvinokonzeresa zvehupamhi muPalm usimbe pamativi ese emunyu uye mandimu pane mativi ese uye nzvimbo yakadzika, ichichinjika uta hwe salad uye yakadzvanywa tomatisi. Ndipe nyama kuti itenderere usiku hwako. Isa nyama iri pane grille uye fry pamativi ese maviri kusvikira gadzirira. Chidimbu chakajairika chenyama nechanza chechanza chemurume chinokandwa pamusoro pemaminitsi 3-5. Peta nyama yapera kuita ceramic ndiro. Kushumirwa kupisa patafura. Gadzira tomato kuzvicheka, nekuti ketchup ichapambwa zvese.
Gefilte Hove
4 trouts; mandimu; munyu; pepper; 5 Stigs ye rosemary, thyme neSage; 100 ml yemiriwo mafuta. Trout Dour Lemon Juisi mukati uye kunze, pfira uye pepper. Greenery anopfuura, achimutsa nemafuta. Isa hove dzasara ma greens, smar mafuta uye marinate maminetsi gumi nemashanu. Svina pane skewers uye fry pane grill.
Hofisi yehofisi yekutenda iyo kambani "Dovrz" uye TD "Buukuotts" kuti ibatsirwe mukugadzirira zvinhu.