Isu tinoudza kuti microkeraine inobatsira sei, izvo zvakakosha kufunga kana zvichitakura uye kuti ungazviita sei.
Imwe yehunhu hwekupedzisira dzemararamiro ane hutano - kune vadiki madiki nezvikafu zvakajairika. Ivo vane maitiro akanaka pamuviri: semuenzaniso, kusimudzira kusadzivirirwa uye kugadzirisa mamiriro eganda nebvudzi. Zvidyarwa zvinomera zvinogona kutengwa muchitoro kana pfeka dzimba dzavo, izvo zvakadhura. Naizvozvo, tinoudza nzira yekukura microeroll kumba.
Akapa murayiridzo pfupi muvhidhiyo
Zvese zvekumirira kumuchera kweMacheeling
ZvazviriZvakanakira zvekumera kumba
Kusarudzwa kwembeu
Nzira dzekukura:
- muvhu
- pane vat.
- papepa
- mubhangi
Chii chinonzi microelline
Microzen inowanzo tarisa kune iyo sprouts yezvirimwa izvo zvinogona kudyiwa. Magirazi anoshandiswa mune chikafu kana aine nguva yekusunungura midziyo nemashizha chaiwo. Zvirimwa zvakadaro zvakapfuma muhuwandu hukuru hwezvinhu zvinobatsira, zvakadai seVitamini uye zvicherwa mavari, makumi maviri zvakapetwa kakawanda kunge wakakura zvizere. Ivo vane huwandu hukuru hwe chlorophyll, yemiriwo protein uye maoiri akakosha. Naizvozvo, ivo vanokwanisa kupesvedzera kusadzivirirwa uye nyika yakajairika yehutano hwevanhu.
Magirazi anozivikanwa kwazvo nevanhu vanotungamira mararamiro ane hutano. Kazhinji vanodya miriwo yemiriwo uye zviyo: broccoli, basil, basiula, radish, kinse, gloat, buckwheat, kabichi uye dzimwe mhando. Nekudaro, zvirimwa zvinokoshesa kwete chete kubatsira ehutano chete, asiwo kune izvo zvisingawanzoitika uye zvinonakidza zvinonaka zvekuti vanowedzera madhishe akasiyana. Ivo vanoshandiswa sedanda redanda renyama, kushongedza svutugadzike, wedzera kumasaladhi uye smoothies se superfood.
Iwe unogona kuwana tsika dzakasimara mumapepa marefu yakagadzirirwa kushandiswa mune masitokisi, mune zvitoro nezvigaro zvine ecoproducts nemiriwo. Nekudaro, zviri nyore kwazvo kudyara microelline kumba iwe pachako.
Zvakanakira zvekumera kumba
- Kukura madhiri eimba kune zvakachipa zvakanyanya pane kutenga kwatogadzirira kugadzirira muchitoro.
- Iwe unogona kudya zvirimwa zvakananga kubva pamubhedha. Muchitoro chavanogona kuchengetwa kwenguva yakareba mumatura, saka kurasikirwa kunoshanda kunobatsira.
- MaGreens anoitika kwemazuva 7-14 - maitiro ari kukurumidza kwazvo. Uye vhiki mushure mekuunganidza chekutanga kukohwa, inotevera ichakura.
- Iwe unogona nyore kutarisa mhando yezvinhu zvese zvekugara zvinhu: Mbedhi, ivhu kana substrate, mvura. Semhedzisiro, tora chirimwa chine ushamwari zvakatipoteredza.
- Zvekukura, midziyo yakakosha haidiwe, marambi emwenje, pamwe nemafetiraiza nemidziyo yekudzivirira.
- Mune mudziyo mumwe panguva imwe chete, unogona kukura musanganiswa kubva kune zvakasiyana zvirimwa. Chinhu chikuru ndechokusarudza maonero anokwira panguva imwe chete.
Maitiro Ekusarudza Mbeu
Kuti uwane huwandu hwemhando yepamusoro, unofanirwa kusarudza mhodzi dzakanaka dzemudyaradzo. Havafanirwe kurapwa. Iyo inonyanya kubatsira sprouts inowanikwa kubva kune zvematongerwo kushamwaridzana nembeu dzisina mishonga yekuuraya zvipembenene.
Kana iwe uri kuita hupenyu hwemiriwo uye gore rega rega tinokura goho, Radish nedzimwe tsika, saka, kazhinji, iwe unotova nembeu dzakakodzera. Kana pasina akadai, unogona kutenga iyo yaunoda boarding zvinyorwa muchitoro chemarinari. Tora chete mhodzi nyowani uye nyatso chidzidzo usati watenga izvo zvakanyorwa papepa.
Kune zvakare yakagadzirira-yakagadzirwa seti yekumera. Kana iwe wakatanga kuisa zvidyarwa, unogona kuedza kutanga neizvi.
Maitiro Ekudyara MyCro
Zviri nyore kukura, zvirimwa zvekutanga zvinogona kuwanikwa mumazuva 5-15 zvichienderana netsika. Izvi hazvidi hunyanzvi hwekudyidzana. Naizvozvo, isu tinotaurira izvo zvinogona kukura neMicroeroll.Muvhu
Chirimwa microyelline muvhu ndiyo nzira iri nyore uye yakajairika. Kwaari, iwe unofanirwa kutakura chero mudziyo. Iwe unogona kutenga mateki akakosha ekumera kana kutora mapurasitiki akajairwa kuti iwe unazvo kumba. Izvo zvinodikanwa kuti uzadze ivo nevhu - kutenga kweunivhesiti kwakakodzera, uko kunowanzo shandiswa kumbeu. Izvo hazvifanirwe kutora ivhu reruva kukura, sezvo makemikari anowedzerwa kwazviri, vanogona kukanganisa microgrine. Iwe unogona kutenga substrate inokosha, semuenzaniso, peat kana coconut. Usaise nyika yakawanda mumudziyo, pane yakakwana denderedzwa 3-4 cm. Makomba ekudonha haade.
Mbeu isati yasvika yairohwa inofanira kugadzirira: soak kwenguva yakati yekukurumidza kumera. Zvinoenderana netsika yaunosarudza. Semuenzaniso, sunflower kana mabheti anofanirwa kuiswa mumvura kwemaawa 8-12, peas - na 12-18, uye neyekupaza kweSaladhi, pachave nekunyudzwa kwemaminitsi makumi maviri. Kana mukachengeta mhodzi mumvura kwenguva yakareba, ipapo muchavasiya usiku, uye mangwanani yakadyarwa.
Usati waisa mhodzi muvhu, inoda kuve yakanyoroveswa zvishoma. Wobva waisa mbeu mariri. Kuti uwane mhodzi dzakakora, mhodzi dziri nani kuisa huwandu hwakawanda, asi zvakaringana uye kwete pedyo zvakanyanya kune mumwe nemumwe. Mushure mekunyungudutsa ivo kubva kumapurmizizer uye kusasa nehuremu hushoma. Wobva wafukidza mudziyo wefirimu epurasitiki, packeteni yeyakajairika kana girazi - chinhu chikuru ndechekuti ivo vanoonekera uye vakapotsa mwenje tsime. Iyo coating ichagadzira mukati meiyo greenhouse maitiro.
Kupfuurirazve, midziyo inofanira kuiswa pane yeWell-Windows. Pangosvika mabhegi ekutanga achagadziriswa, kuungana kunobviswa. Chirimwa chengetedza chirongwa chinotevera: Kudiridza ivo vanoda kamwe chete mazuva ese 2-3. Zviri nani kuita izvi nepfuti yekupfira kuti arege kuzadza nemvura. Zvirimwa zvinogona kazhinji kazhinji kudya mushure mekuonekwa kwemashizha maviri embeu. Kana kumirira maviri maviri emashizha chaiwo uye oisa kwavari kuita chikafu. Iyo yakakura uye yakatemwa maGreens inochengeterwa mufiriji, ipapo inoramba ichangobva kumazuva manomwe.
Pane machira
Imwe nzira inoshanda ndeyekukura mictolling kumba pasina nyika. Semuenzaniso, pakudyara iwe unogona kushandisa mvere dzakajairika kana machira anovhara izvo zvinowanzove nemba. Mbeu, sezvazvakaita muvhu, unoda kugadzirira: soak pamberi pemvura. Pakati peino nguva, ivo vanofanirwa kuzvimba.
Wat suce yekuita mumidziyo yekuchengetedza mamwe maficha kubva mukunyorova. Ipapo nyatso nyurisa zvinyorwa. Vakafanana neyakaisa mhodzi. Mushure mechinyorwa chezvinhu pachena, semuenzaniso, firimu. Kugona nemvere dzinopfeka pane windows uye dzakamirira kutaridzika kwemabhuru ekutanga. Mushure meizvozvo, ivo vanobvisa pekugara pekuchengetedza uye kusasa matanda mazuva maviri oga oga.
Pabepa
Panzvimbo yekotoni, iwe unogona kushandisa pepa: Pepa tauro kana kunyangwe pepa rekuchera rakakodzera. Chinyorwa chinofanira kuiswa muPallet kana chero humwe hunhu, wozozvinyima zvakanaka. Nekudaro, mvura haifanire kunge yakawandisa, hazvigoneke kuti mhodzi dziri mariri swam.
Midziyo yakanyungudutswa inozivisa mhodzi dzakagadzirirwa uye dzakazvimba. Ivo vakafukidzwa nefirimu. Izvo zvakakosha kutarisa pepa humidyity. Kamwe chete mazuva mashoma inofanira kunge yakanyoroveswa nekupfira. Kana mabheji achienderera, pekugara achicheneswa uye anogara achinyima kudyara kubva papuni.
Mubhangi
Zvekuwedzera iwe unoda iyo yenguva dzose girazi bank. Inofanira kuve yakanyatsobhururuka uye yakaoma tsime. Isa mhodzi mukati mayo uye udururire nemvura shoma. Iyo bhangi inoda kuvhara ne gauze kana chero imwe mesh zvinhu. Zvisimbare pamutsipa, zvinogona kuitwa nerubatsiro rwechiteshi.
Kana mhodzi dzichisimuka uye kutanga kumera, ipapo mvura inoda kuwiriranwa. Mbeu dzinoda kusukwa pasi pemvura. Iwe unogona kuita izvi pasina kubvisa gauze. Mushure meizvozvo, bhanga racho rutenza pasi ndokuisa pallet. Izvo zvakakosha kuti iri pane imwe kona yemadhigiri makumi matatu - saka yakawedzera mvura. Kamwe mazuva ese 2-3, microgrine yakashambwa pasi pemvura. Wobva waisa chirongo chichibva pasi. Ive nekuchenjerera: muguta anogona kugadzira girini. Kana ukashambidza mazuva ese mashoma asingabatsire, zviri nani kugeza zuva rega rega.
Kana iwe ukakura memagreens nguva dzose, unogona kutenga zvakakosha mabhangi. Ivo vakasiyana neyakajairwa mukuti ivo vane mesh rakavakirwa-mushe. Mune ino kesi, haufanirwe kushandisa gauze nyowani nguva dzese.
