Uyenza njani i-billets kubusika ngoncedo lwezinto zekhaya: Iingcebiso eziluncedo

Anonim

Iibhanti ezivela kwiziqhamo kunye nemifuno zinokulungiswa ngokuphefumla kancinci, ukomisa kunye nezinye izixhobo zekhitshi. Oku kuqhuba kakhulu kwaye kuyayikhawuleza le nkqubo.

Uyenza njani i-billets kubusika ngoncedo lwezinto zekhaya: Iingcebiso eziluncedo 11454_1

Ukupheka njani jam, iijusi kunye neziqhamo ezomileyo

Ifoto: i-polaris.

I-Autumn-Ixesha elishushu lokucima. Izilwanyana eziziintlukhwe zanamhlanje, ii-jors, ii-Deleydrator zomisa kunye nezinye izixhobo zekhaya ziya kukunceda ukwazi ukujongana nezipho zendalo.

Ukupheka njani jam, iijusi kunye neziqhamo ezomileyo

Multicor. Ifoto: i-polaris.

I-1 jam-kwi-coomker kancinci

UJam ulungele ukupheka ekuphefumleni kancinci, apho kukho inkqubo ehambelanayo. Ke ijam ayiyi kubaleka kwaye ayikho

I-2 i-sterilization-kwisibini

Ukulungiselela iitoni kunye neebhotile (umzekelo, kwi-jam okanye i-jam okanye i-chatte) ilungele ukusebenzisa imo ye-Stembisa, efumaneka kwi-steames, i-stiakers kunye ne-steam ovens.

Iziqhamo ezi-3 ezomileyo-kwisomisiweyo

Isivuno sinokuguqulwa sibe yinto ebonakalayo nengaphezulu, yomile phantsi kwemitha yelanga okanye kwisixhobo esikhethekileyo-somisa. Ubuncinci beendleko, kodwa usapho lubonelelwa ngeengqungquthela kunye nezidlo eziluncedo.

Iziqhamo ezomisayo zikhethwa kunokupheka kunye nolunye iimeko zobume ngobuso - izinto eziluncedo zigcinwe kwiziqhamo.

Abantu abayeki bakuvumela ukuba uqhubekise iintlobo ezininzi zeemveliso ngexesha elinye, eyona nto iphambili kukungayiqhamo ngeencasa ezahlukileyo ezibukhali, ezinjengeegalikhi kunye neziqhamo.

Kuba omiswe ngayo kubalulekile ukuchola i "isibini" okanye "bamaZwe" ixesha lokulungiselela: kunjalo, ama-apile na ome kunye iikherothi ngeeyure 8-14, kunye cherry kunye namapere - iiyure-8 ukuya 30.

Iitshipsi ezi-4-nakwisomileyo

Esomileyo, ungazilungiselela ii-chips kwimifuno entsha kunye neziqhamo. Ukwenza oku, nciphisa isiqhamo sakho osithandayo kunye nezilayiri ezinqabileyo, yongeza iziqholo ezinqabileyo kwaye uhambe kwisixhobo kangangeyure ezi-4 kumaqondo obushushu ukuya kwi-50 ° C.

I-5 yejusi-i-spin ecothayo

Ukucinezela iijusi, kungcono ukusebenzisa ijezi ka-Auger ye-auger. Ayisiyo ijusi, ijika igwebu elingaphantsi.

Ijusi ye-apile efunelweyo ye-Apple ilula kulula ukuyijika ibe yinto ebusika. Kwanele ukusitshisa ukuya kuthi ga kwi-95 ° C, kodwa ayibiliki, kodwa ngoko nangoko ndigalela izitya ezifudukayo. Isiselo asiphulukanga umbala, yicinezele kancinci ijusi yelamuni.

I-6 yokugcina imifuno emitsha kunye neziqhamo-phumla

Ukulungiselela ukugcinwa kweziqhamo ze-fruits eziqaqambileyo, kulula ukusebenzisa i-vacuator. I-vacurumator yenzelwe ukupakisha iimveliso eCellophane ngempompo yomoya ngaxeshanye ukusuka kwiphakheji kunye nokuhlala iphakheji. Ijika icoceke, ipakethi ye-hermec, ekhusela ubukhulu bemveliso evela komonakalo, ubomi babo bunyuka ngeendlela ezimbini okanye ezintathu.

Ukupheka njani jam, iijusi kunye neziqhamo ezomileyo

I-vaguator. Ifoto: i-polaris.

Abahleli bebulela i-polalaris ngoncedo lokulungiselela umxholo.

Ukupheka njani jam, iijusi kunye neziqhamo ezomileyo

Yomisa. Ifoto: i-polaris.

Funda ngokugqithisileyo