Dibanisa kwaye u-barn!

Amagqabantshintshi eNtengiso yeBar: Iintlobo ngeentlobo, amanqaku oyile. Iimodeli ezingaqhelekanga zabavelisi bezinye iveliswe kwimarike yaseRussia.

Ifoto M. Stepanova

Ukushenxiswa ngeeshelufu ezivulekileyo zewayini kuyahambelana ngokwesithuba sekhitshini kunye nobukho bayo kudala i-moya ekhethekileyo apha.

Klose

Enye yeemeko zokugcina i-tibration ye-victions kunye nokungcungcutheka. Ke, kwangaphambi kokuba ukhonze etafileni, kuya kufuneka uyiphathe ngononophelo

I-Bar "Monte Cristo" ukusuka kwifanitshala "ye-milano". I-Bar Rack itafile ephezulu eyenziwe ngemabula, iinkcukacha zokuhombisa - igolide igolide ("ifanitshala ye-Orintantas")

I-Bormade Bormbese Ibar ye-Bargase Ibar. Yenziwe kwi-huech kwaye idityaniswe ne-veneer yaseOliva (Moblesa)

Inkxaso yezandla kunye neenyawo kwi-facade ye-bar Rack iya kwenza ukuba ihlale ikhululekile nangakumbi

Itafile yetafile ejikelezileyo yenziwe nge-mahogann mansif. I-Mahagon Veneer Gqibezela (ukongamela)

I-Mobil Deri.

I-firntnze i-bar ye-bar emile kwaye ibonisa ngasemva emva kokuba ifakwe kwi-podium, i-capet ephekiweyo. Apha kwinkampani elungileyo onokuchitha ngaphezulu kweyure enye

Icandelo le-Bar leziselo esinxilisayo: I-Conngenic, i-Cloeears, i-tyheri eziphathwayo kwibhotile enkulu kwaye igcina kubushushu begumbi (ibhemax)

I-Cubar Bar yenziwa kwisitayile sobukoloniyali. Ishelfu erhoxisiweyo emacaleni iya kuba luncedo xa ukupheka i-cocktails (i-Starbay)

Ingqokelela ye wayini ibekwe kwitreyi enamacala aphezulu. Kulula ukususa kwicandelo le-bar (Mobililidea)

I-Cagras Hortan

I-Cagras Hortan

I-Buffet Marion evela kwiGeva kunye nentsimbi yentsimbi. Phantsi kweTafile ePhezulu-Abanini beebhotile

Uyilo lwe-SASA.

Itafile yekofu ibonakala yahlulwe ibe zizikwere, kwaye ezinye zazo "zivuliwe" kwi wayini

Itafile yekofu uZara kunye ne-bar ye-crumb ekhutshiweyo (vidal Grau)

I-SEER.

Ukugqiba kwangaphandle kwi-marquetry

Abanini manini i-glazers kunye neebhotile zinokwakhiwa kumboniso, i-counter kunye nenye ifanitshala yegumbi lokuhlala (i-HLSTA)

Ngaphandle, iMinibars igqunywe nge-polymer varnish, ukukhusela ukukhanya kwelanga, ukufuma kunye nothuli lobukumkani ("Bogachoho")

Uyilo

P. Fedorov Ifoto D. Schigiglovsky

I-rack ye wayini ifakwe phantsi kwebha yetafile yetafile

Ukuba kukho i-bar endlwini, kuthetha ukuba kukho indawo onokuthi uqokelele abahlobo, bhiyozela isiganeko sonwabileyo okanye sithethe nje, ukunyanga i-windows elungileyo okanye i-cecktail entle.

Smania

I-Minibar ngobunono kunye ne-backlight ixhonywe kwisiseko esiphezulu. Iyasebenza xa uvula ucango. Ngaphandle kweBhari yeLeather inesikhumba sokwenyani, i-hightweight ehlaziyayo ngotywala, ihonjiswe nge-sprig okanye i-sprig ye-SPRIG okanye i-Berry, iya kuzonwabisa imfuneko yokulungiselela isidlo esikhulu sentonga, ukuba Iholide ephuculweyo icwangcisiwe. Iwayini emhlophe, inxila ngaphambi kwesidlo sasemini (i-Aperitif), yonyusa umdla. Iwayini ebomvu- ukulunga kwe-antioussitant, kwaye negalelo ekukhiweni kwegazi, kwaye uninzi uthando lokuthatha ukutya okuhamba nesi siselo. I-Cognac, i-whisky, i-herbal tinction emva kwezidlo (ukugaya) ukuphucula ukugaya. I-brandy efanayo yandisa iinqanawa, ngenxa yoko, zonakalise uxinzelelo. Izithambisi ezikhutshiweyo zewayini kunye notywala obunxilisayo ziyakwazi ukuhombisa ubomi bomntu kwaye ube nefuthe emzimbeni wakhe. Ukuze babe nazo apho bagcina khona, kukho uhlobo olukhethekileyo lwebhatyi yefanitshala. Wenza igumbi apho imeko ekhethekileyo ifumaneka khona, cwangcisa indawo, idibanisa kuye. Beka i-bar ihlala kwindawo yondwendwe, indawo yomlilo, igumbi lembali okanye eofisini, ngamanye amaxesha ekhitshini.

Iimpawu ezahlukileyo

I-SASA uyilo lwebhayila le-classic yi-buffet encinci yeewayini ezinamacandelo enzelwe ukugcina iibhotile kunye ne-glazers glazers. Ngamanye amaxesha ibha "ihamba" i-bar, apha unokupheka i-cocktail. Imivalo encinci ithandwa kakhulu, eyona nto iphambili kuyo kukuhamba. Rhoqo i-bar iqhuba ukwahlulwa kwengubo, isicaka okanye itafile yekofu.

Ibhayiti yebhayiti yebhayiti ibe njengenxalenye yefenitshala yemodyuli kwiqokelelo Viva- ngesibane se-back, isipili ngasemva kwebhotile eyakhelwe. Umnyango osongelayo ukhonza njengetafile yokusebenza (i-Odalia) uninzi lwebha lenziwe ngeenkuni ezilungileyo, ezihonjisiweyo, intambo, ipeyinti, ivela ngaphakathi Xa kuvulwa ucango. Iimodeli ezahlukileyo zilawulwa kude. Kukho imizobo esetyenziswa zizixhobo ezizodwa ezixhasa ubushushu obuthile, umzkisi, isibane. Kwangelo xesha kukho ukungabikho kwentshukumo-yewayini kubaluleke kakhulu. Iibhotile zewayini ziyacetyiswa ukuba zigcinwe kwindawo ethe tyaba ukuze i-cork ihamba kakuhle kwaye ayifanga. Kwimeko echaseneyo, ioksijini iza kuqala kwaye isiselo siya kutshabalala ngokukhawuleza. Kumele kutshiwo ukuba ezi mfuno aziyonto yezotywala kunye notywala. Banokugcinwa kubushushu begumbi kunye nakwindawo ethe nkqo. Ke ngoko imivalo idla ngokunamacandelo eebhotile zombini, ezinqwenelekayo ukubeka ubuxoki kunye neeshelufu eziqhelekileyo okanye iilori nabanini beetanki ezimi ngokuthe nkqo. Kukho nemivalo ebizwa ngokuba yisheyves ebizwa ngokuba ziibhotile, apho iibhotile zifakwe khona kwi-Angle ye-45. Kukho neemodeli ezinjalo apho iingqokelela ezingekhoyo, kwaye endaweni yazo ihambelana nobubanzi be Iibhotile) okanye ipaneli ethe nkqo enemingxunya apho iingcongconi apho iibhotile zifakwe iibhotile ezigcinwe ngobunzima.

Abanini manini asuswe kwi-fuys banokulungiswa zombini phantsi kweshalofini kwaye kuyo. Ke, iiglasi zilungiswe ngokukhuselekileyo (i-HLSTA) kwi-bar embi. Iindawo zewayini kunye neglasi: Zimiselwe kwisiseko semilenze, zihlala ziphantsi ", kwiishelufa ezifanayo okanye iishelufa enye okanye iishelufini. Kukwakhona needrawa ze-snacks ezomileyo (iingqukuva, i-idring ye-Intanethi), i-fitttings yokuvula iibhotile kunye ne-cocktails ye-cocktails (Corkscrew, indebe yephepha, i-burk, imilinganiselo emininzi egqityiweyo Iidayimitha, ipeyinti yokuhombisa ngokufudumeza, iminquma, izidlo). Isibonakaliso esilula sebha entle inokubizwa ngokuba yindawo edumileyo okanye isongezo esongeneyo, esiyimfuneko ekusebenzeni kwetafile kunye nezithako zokuxuba.

Ndiziva ngathi yi-bartender

Ukuze iicocktails zazinencasa, kwaye ukonwabele kungekuphela nje ekusetyenzisweni, kodwa nakwinkqubo yokupheka, ixhobise i-bar enesixhobo esikhethekileyo.

Umkhenkce umkhenkce yinxalenye yebha. Emva kwayo yonke loo nto, umkhenkce ubandakanyiwe ekuqulunqweni kwe-cocktails ezininzi, kuthatha i-crumb ecekeceke, kwezinye izicaka ezinkulu zomkhenkce kunye nobukhulu obune-walnut.

I-freezer iyafuneka ukupholisa izitya. Iziselo ezinjalo, njengamabhiya okanye i-vodka, kukhulisile ukuba zisebenze kwiiglasi ezinamachaphaza kunye neeglasi zewayini.

Ukuhlamba kuyimfuneko, ukungayishiyi indawo apho upheka khona i-cocktail, hlamba iiglasi, i-shaker, ihlambe iziqhamo, amajikishi.

Zonke ezi zixhobo zinokulungiswa ngaphakathi kwikhawuntara yebar.

Ayisithinteli umsebenzi wokusebenza apho kufuneka balungiswe khona iicocktali. Iibhodi, iimpeni ziya kusetyenziselwa iziselo. Ungalibali malunga ne-mats ngenxa yezitya zokomisa. Ngqo kwi-rack kubonisiwe okwenzekileyo.

Uhlobo olucocekileyo

Imivalo ayisoloko ibandakanywa ekuqokeleleni ifanitshala yentsebenzo yomenzi. Ngamanye amaxesha, njengecandelo lebar, zixhobise enye yeeshelufu zomboniso okanye kwiKhabhinethi ngomnyango obonakalayo. Makhe sijonge iimodeli ezininzi ezivalwe ziibhajini kunye neevar kuphela. Ngokufumana ifenitshala yemodyuli ye-Odalia (Katysha, Russia), unoku-odola ibhloko yokugcina iibhotile kwindawo ethe nkqo. Xa uvula le bar, ukukhanya okungasemva kuyajika ngokuzenzekelayo, kwaye iibhotile ezigcinwe kuyo zivele kwindawo yokuphumelela.

"UBukhosi boBogacho"

Iimodeli zigcwaliswa sisiphatho ukuze zilungele ukutshintshelwa kwindawo yokubeka inkampani yeVasserine "(i-Bogachob Bogacho" (iRussia) kukho imivalo yecompact kunye nemivalo ye-Desktop eyenziweyo ngohlobo lweebarrels. Zonke iimodeli zenziwe nge-MDF kwaye ithotyiwe yiVarnish phantsi kwe-Darnish yakudala. Imiphanda yeedayimitha ezahlukeneyo zihlala zixhomekeke kwimodeli ukusuka kwi-3 ukuya kwi-22 iibhotile. Imivalo yeminayikhi ye deditop ikwanikezelwa, eyiyilo enobude ukuya kuthi ga kwi-500mm, ububanzi kunye nobunzulu ukuya kwi-250mm. Kukho indawo yokulinganisa, iikomityi ezintandathu eziqhotyoshelwe kwiindiza ezimbini zokusongela, kunye needrawe ezimbini ezincinci, ezenzelwe ukukhanya kwezinto ezihamba ngeenyawo kunye nee-cigars. Iinkampani ezine-novelty yimivalo yemifuno etyibilikisiweyo nge-bass ezimbini. Ixabiso lemodeli ye-Minic Pebtop - 5.8-6.2 iwaka le-ruble, imivalo ye-7-9 yamawaka amawaka e-ruble., "I-Bass i-ruble yamawaka angama-27.

Maggi missimo.

Iwayini ebomvu ngaphambi kokusetyenziswa kuyacetyiswa ukuba ikhukuliseke kwindawo yokuncancisa ukuze igcwaliswe ngeoksijini. Apha kwindima yale ntaba, i-biegs ye-maggi massimes masters (i-Itali) yenziwa ziimodeli ezingaqhelekanga zendawo ezithambileyo zenkuni (iLinden, i-Poplare IDR.) Ukuveliswa kwezinto ze-ceramic, iiresiphi zakudala zase-Itali kunye nomsebenzi wezandla zisetyenziswa, njengakumaxesha amandulo. Ngenxa yezi baram, abameli bexesha eliqaqambileyo abatshatileyo baya kujongeka ngokungaqhelekanga. Iimodeli zinokuphuma ngaphandle, desktop kwaye zinyuswe (zihleliwe eludongeni). Imivalo yokugcina iibhotile ezi-2-30 ibalwa, kwaye i-pecalmair youninzi inokubizwa ukuba zithini izitya ezigcinwe apho kwifom eguqulweyo kwaye ngaphandle kwe-jams yendlela. Inyani yile yokuba nganye yazo ingaqhagamshelwa kwi-crane encinci, ethi, ukuba ufuna ukuthulula isiselo esinye okanye esinye, kufuneka uvule. Esinjani isiselo esibalekayo esivela kwi-crane ebhaliweyo kwiimpawu ezincinci eziqhotyoshelweyo. Phantsi kweempompo, kumgama owawukhe wafaka iglasi, yisosi inzulu. I-Innisy ibeka izitya ukuba ziya kuzalisa ngesiselo, kwaye ukuba ithontsilo lotywala liya kuqhekeza kwiglasi, liya kuwela le ndawo, ukuze umphezulu wefenitshala akasayi kubandezeleka. Ezinye iimodeli ziyagqitywa yirediyo ye-redro ehonjisiweyo. Icandelo le-bar linokubandakanya ifriji eyakhiwe ngeebhotile ezingama-68, igcina ubushushu be-5-18-80%, i-Ice Riding, i-Ice Rickrolytest ye-Icetrolyteest ye-Bowstles sokondla iibhotile kunye neeglasi kwikofu yakudala, ikofu I-Grinder, uMenzi weKofu, iglasi ye-Crystal ye wayini, iiglasi zeWhisky, ii-ceiramic mugs kunye neepleyiti. I-contertops zenziwa ngomthi, iithayile ze-ceramic, marble, i-satin yentsimbi. Icala le-trim, ubhedu ngempembelelo yesalupo. Ixabiso lebha yodonga eneekhreyithi ezimbini zokondla isiselo esinxilisayo yi-ruble, phantsi kwefriji encinci kwi-ruble, engaphantsi kwamawaka ayi-120 amawaka. Inketho nekhabhathi ye wayini exhonywe kwi-68 iibhotile, iCorkscrew, i-Backlight, inyibilikisi (i-ruble ye-rubgen) - i-180 yamawaka i-ruble.

Ishelufa esezantsi yebhagi ejikelezayo ihonjiswe ngohlobo lwekhampasi, apho abamakishi abakhethekileyo abonga babonisa amaqela ehlabathi. I-Pellero Glob Bibbi Bar) I-Pellerano Blobi Bar (i-Itali) inikezela ngeemodeli ngendlela yehlabathi. Imephu yehlabathi yamaXesha Aphakathi, ixesha lokufunyanwa kwendawo enkulu lisetyenziswa kumphezulu wayo. Indawo yamazwe ibonisa ukuba iplanethi yethu ijongeka njani kwiimbono zabantu belo xesha. I "MALUNGOZI LWE-LISMASTER", kwaye phambi kwakho uNiche, apho iibhotile ezinomthendeleko, kwaye ungayiqwalaseli inkanyezi yeSoby, ubonakalisa izimvo zabaphandi be-Xviv. Malunga nendalo iphela. I-Globar ijikeleza nge-axis yayo. Isiphelo esisezantsi se-axis simiselwe kwindiza apho iibhotile kunye nezidlo zabekwa izidlo. Le nqwelomoya yenziwa ngendlela yekhampasi yakudala. Ukujikeleza "ikhweyitha" yi-bezel eyenzelwe ukubeka iglasi yewayini kuyo. Endaweni yomphetho kwelinye ilizwe, itafile ene-temilctur ye-semicircorp inokurekhodwa, apho ilula kungekuphela nje ukuba ibeke endaweni yeeglasi zewayini kunye neeglasi, kodwa zilungiselela i-cocktails. Zonke iimodeli zenziwa ngemithi exabisekileyo yenkuni kwaye zipeyintiwe ngesandla, kwaye amalungu athile angenile. Ibar ixhotywe ngeengqengqeleka, ke kulula ukuyisusa kwigumbi langena egumbini. Kukho neemodeli zedesika. Ubuncinci bedayimitha ye-globes ze-globes yi-330mm, eyona iphezulu - i-820mm, ukuphakama, 83030mm. Ixabiso le-desktop bar yi-3 ruble, ngaphandle - 5.5-15 amawaka ruble. (Kuxhomekeke kwiiparameter).

I-Reflex.

I-La Patuna imodeli yenkqubo yokugcina ubushushu obuthile kunye nokufuma, ukuze iwayini iyonwabisa xa imbiza, kwaye i-cigars ihlala isigqubuthelo esitsha se-Reflex (i-Itali) - ifanitshala kunye nezixhobo zeglasi. Le nkampani yenye yokuqala yokusetyenziswa yiglasi ye-murano kwimveliso yefanitshala yeglasi. Isebenzisa iinkuni, i-veneer, intsimbi. Ukudlala ngeglasi, i-Reflex yenza iimodeli zentsusa, njenge-la cantina bar, eyibhokisi yeglasi eneglasi efakwe kwi-bigonal. Iindawo zokuma zewebhu zenziwa ngemingxunya apho kufakwa khona iintamo kwaye zilungisa kwindawo ethe tyaba. Uyilo lwenziwe ngendlela yokuba iibhotile zimiselwe ngokukhuselekileyo kubunzima beglasi kwaye bangaphumi. Apha ngezantsi, phantsi kwebhentshi, kukho i-aggregate evumela ukuba ugcine ubushushu obuyimfuneko kunye nokufuma ngaphakathi kwi-bar (nangona kunjalo, ukuba i-rameter yexesha elide ibalulekile kwaye le meko ayithathwanga kwiakhawunti). Ndimele nditsho ukuba kwimodeli ye-la canti ayisiyondawo enye yemozulu. Inqanaba elingentla yibhokisi ye-cigar. Ukugcina ukufuma okufunekayo apha, kuqhotyoshelwe isiponji esikhethekileyo, esifuna ukuba senziwe ngamanzi. Inqanaba lokufuma lilawula izixhobo, ngokuphambuka "kwemozulu" ukusuka kwisilinganiselo banika umqondiso. Imodeli ye-gondola yoqobo, emalunga namanqanaba ahlukeneyo apho amathuba eebhotile kunye neendleko. Ixabiso lezinto ezivaliweyo, umzekelo, i-veer yomthi we-ebony, iqala kumawaka angama-40 ruble.

Ukufunda ukudibanisa

Ezinye iziselo (isiselo esinde) zenzelwe kancinci kancinci incoko entle, ezinye (isiselo esifutshane) - ukusela i-volley.

I-Cuba Libre (isiselo esinde), isahlulo se-1

I-50ml ukukhanya kwe-roma

Coca-cola okanye i-pepsi cola

Ilamuni

Kwiglasi ene-200300ml, iqalise kwi-covetner. Thela i-rum kuyo, yonke indawo eseleyo kwiglasi izalisa i-coca-cola, ibhule i-lemon i-lemon.

I-Galliano (isiselo esifutshane), isahlulo se-1

I-30ml i-cwatano.

I-20ml yekofu ye-espresso

I-10ml cream 33% yamafutha

Kwiglasi ye-60 ml ngohlobo lwe-tloud eguqulweyo okanye ephosa i-tulip, igalele utywala, emva koko wongeze i-Espresso eshushu ye-Espresso (ngaseludongeni) ukuze kwenziwe okwesibini Ubeko aluzange lulule nowokuqala. Phezulu kwi-thuli efanayo.

Itheyibhile yekofu ye-Kucago (i-MSS) iimodeli ezinomdla zibonelela nge-MSS (iFrance): imivalo ene-caches okanye amacandelo avula eyona ndlela ingalindelekanga. Ke, imodeli inokufana ngaphandle i-locker encinci ngomnyango omncinci omncinci embindini nakwimigca emibini ethe nkqo yeebhokisi emacaleni. Kodwa iibhokisi okanye ucango lweva njengoko silindele. Ukufumana iwayini, kufuneka ucofe emnyango, kwaye iya kuqala ukujikeleza i-axis ethe nkqo. Kwicala langaphakathi, iishelufu zeewayini zilungisiwe. Iidreyini ezincinci azivuli konke konke. Kodwa ukusuka kwicala lekhibhodi, iingcango neeshelufa zazizimisele kuzo, apho iiglasi zewayini zigcinwa khona. Amacandelo e-bar anokubekwa kwitafile ebhaliweyo okanye yekofu kwaye abekwe phantsi kwetafile yokonga, okanye kumacandelo eSwivel aqhotyoshelwe ecaleni kwetafile yesecaleni. Zonke ezi modeli zenziwa ngeenkuni ze-cherry kwaye ziyinyani, izixhobo zenziwa ngobhedu. Indleko zeemodeli ziqala kumawaka ama-8 ama-80 amawaka e-ruble.

I-Nairobi Bar ivala njengesifuba sokwenyani, - kwi-Starteriners (Starbay), imivalo ye-Starbay (i-Starbay (iFrance) yenziwa ngamatye axabisekileyo omthi. Yonke ifanitshala yenziwa ngesandla. Iimveliso ezigqityiweyo zigutyungelwe ngamacala asixhenxe eVarnish, ezisetyenziswayo ngokufanayo kwiintsuku ezili-10. Ukugqitywa kunokwenziwa ngelaphu, i-wicker rattan okanye ulusu oluhle kakhulu. Izibambo zenziwa ngendlela ye-belts yesikhumba okanye amathambo eentlanzi ngenaliti enomtsalane kumphezulu wayo. Ngaphakathi kwiimodeli zeNairobi (kunye ne-rattan ye-ratch) kunye ne-surcouf (nge-cerches), zinokufunyanwa ziyi-Corkscrent, zinokufumaneka phantsi kweglasi, i-cigas, iibhotile ezininzi, i-niche ngomkhenkce. Ngaphandle kobungakanani obucokisekileyo (ukuphakama- i-1410mm, ubude kunye nobunzulu-610mm), imodeli iselfowuni kwaye ihamba kwiivili. Ixabiso le-bar surcouf- 132150rub., Nairobi- 140900rub.

Ibar kwi-Boheme ingqokelela yeeshelfu zewayini ezithethwayo (Morlesa) ziya kukhumbuza ukuba i-bar, nokuba yeyiphi na imilinganiselo awayithandayo. Esi siqwenga sefenitshala senzelwe abantu abanako, baxhobise indawo ekhethekileyo yokusela endlwini, okwesibini, bahlala beqhubeka beyisela imixholo yebar "kwifom" kwaye bangazisi "ngaphambi kokuba kuqiniseke". Kwangelo xesha, akunyanzelekanga ukuba alibale ukuba yiwayini, njengemali, umkhonzi olungileyo, kodwa umniniyo, ukuze kungaxhomekeki kuye.

Abahleli bebulela inkampani "I-Idalgo", "i-Ibtm, i-Ib, inkonzo", "I-KATYMUS" I-KOTYY "INDODA", I-lecadeau kunye nendawo yokutyela "nostalzhi" ngoncedo lokulungisa izinto.