Kuthekani ukuba iimpahla zahlala phantsi, ulibele ngempahla yangaphantsi ye-veloper kumchwephesha okanye ilaphu igazi - Phendula le mibuzo, kwaye unike ezinye iingcebiso zokunceda ukuhlamba.
Nje ukuba ufunde? Bukela ividiyo!
1 Susa ukubila nge-cicric acid okanye i-aspirin
I-hostess icebisa ukuba angashiyi izinto ixesha elide, nto leyo yawa isifuba, ngakumbi ichukumisa iimpahla ezimhlophe. Inyani yile yokuba ukubila kwikamva kuya kubonakala kwilaphu elinoqhawulo-mtshato olutyheli, ekunzima ukuzizisa. Kodwa kunokwenzeka ukusebenzisa ijusi yelamuni, i-ammonia utywala okanye i-aspirin.
Kwimeko yokuqala, ijusi yelamuni kufuneka yongezwe kumanzi ashushu, emva koko xuba kwaye upholile. Emva kokubeka kulwelo, impahla kunye nekhefu iiyure ezininzi. Ukomeleza isiphumo, yongeza i-ammonia utywala kwaye ushiye iiyure ezingama-2-3.
Enye indlela - sebenzisa i-aspirin. Kungcono ukukhetha amalungiselelo edosi enkulu (umzekelo, 500 mg). Into emdaka inokubakho kangangeyure ezimbalwa kumxube we-aspirin kunye namanzi ashushu. Kule thebhulethi, kuyimfuneko ukuba ityumke kwaye inyibilike kulwelo kwangaphambili. Inketho efanelekileyo - yongeza isibini samanzi ukuya kwi-powder aspirin ngaphambi kokwenziwa kwe-Cashitz. Kuyaziwa ekuhlaleni kwimibala kwaye ishiye imizuzu emi-5.
2 jika ubume
Ngokuqinisekileyo imeko engathandekiyo yenzeke kuwe okungenani kanye ebomini bam: emva kwemowudi engalunganga yokuhlamba, uneengubo zobukhulu obuliqela ngaphantsi kunangaphambili. Ukuyibuyisela, uyakufuna i-shampoo yabantwana okanye i-shamphoo eqhelekileyo. Gcwalisa nayiphi na indlela ngamanzi afudumeleyo, yongeza ezinye iindlela kuyo. Zimanzi izinto malunga nemizuzu eli-15. Emva koko womile: Ukusasaza iimpahla kwitawuli, yiqengqele kwi-roll kwaye ucinezele ngononophelo. Izibalo kufuneka zifungile ukufuma okukhulu. Emva koko, beka izinto kumphezulu kwaye uvumele ukome. I-shampoo yomntwana okanye i-air conditioner iya kubetha imicu yelaphu, ke ivolumu yangaphambili iya kubuyela kuyo.
I-3 Yongeza ioyile eyimfuneko yokutsha
Ukuba ulibele ukuxhoma impahla yangaphantsi emva kokuhlamba kwaye ilala ixesha elide, ke, kunokuba njalo, kuya kufumana ivumba elingathandekiyo. Ayizukutshabalala emva kokuqhuba, ngoko kufanelekile ukwamkela amanyathelo ongezelelweyo. Uya kudinga ilaphu (umzekelo, i-napkin, itawuli encinci okanye i-handkerchichif) kunye neoyile ebalulekileyo. Faka isicelo sezibini zamaconsi kwilaphu kwaye ubeke kumatshini kwilineni. Ngokongeza kwimowudi ye-rinsing.
4 Susa igazi kuphela ngamanzi abandayo
Ukuhlamba amabala egazi amadala avela kwiingubo kunzima kakhulu, ke ukuba le nto ibimnyama, akunakwenzeka ukuba ulibazise ngokucoca. Kuyenzeka ukuba ususe igazi kuphela ngamanzi abandayo. Ukuba ungcoliseko lutsha, lungathanga izicubu ezikhutshiweyo kwitanki lamanzi apholileyo. Yiyeke kangangemizuzu engama-20.Ukuba ayincedi, kufanelekile ukusebenzisa ityiwa okanye i-hydrogen peroxide. Kwimeko yokuqala, yongeza amanzi athile acocekileyo kwityuwa de ufumane imeko ye-Cashitz. Imele isetyenziswe kwi-stan kunye ne-ruby. I-Hydrogen Peroxide ayimfuneko ekutyibilikeni nantoni na, iphilise ingcoliseko. Emva kokususa igazi kwizambatho, yibeke njengesiqhelo.
5 Khetha umatshini wokuhlamba umatshini, hayi incwadana yemigaqo
Ukwenza lula ukucocwa, izinto ezininzi zinokucinywa ngesandla, kodwa kumatshini wokuhlamba. Oku kubandakanya amakhethini eshawa, amalaphu amalaphu kunye neengxowa zemidlalo, i-mats encinci kunye ne-silicone ye-yoga, amagwegwe e-mops kunye neelaphu zokucoca. Ukuba uyathandabuza ukuba enye okanye enye into inokubekwa kumchwethezi, jonga ilebhile okanye i-tag. Ukuba ayichazi ukuba ukucocwa kowomgangatho okhethekileyo kuyafuneka, emva koko uphose ngenkalipho idrum yakhe.
Sebenzisa ityiwa kwi-plaque kwiingubo
Kwenzeka ukuba umgubo obenxibe iimpahla ezimnyama ezenzeka. Kule meko, umbala weempahla uyakhazimla. Ityuwa enkulu enkulu iya kunceda ukusombulula ingxaki. Yongeza itispuni kumgubo oqhele ukufunyanwa. Ayizukuphatha amasuntswana atyhutyha ingena ngaphakathi kwilaphu, kunye nokususa intsalela ye-powder ngezinto.
I-7 ihlelwe kwangaphambili
Uninzi lukholelwa ukuba kubalulekile ukuba uhlule iimpahla kuphela ngombala. Nangona kunjalo, i-hostevess enamava wazi ukuba kubalulekile ukuba uthathele ingqalelo iimpawu zezinto ezibonakalayo: Yintoni enzima, i-fluid ifunxa. Ngokuhambelana, iindlela zokuhlamba zihlanjwa ngezinto ngokwahlukileyo. Kwaye iilaphu ezinqabileyo ziphinda zichithe ngokukhawuleza, ukuba ziyazihlamba ngokuxinelana.
Nangona kunjalo, kubalulekile ukuba uthathele ingqalelo ukuba iimpahla ezenziwe ngelaphu emhlophe lisafanelekile ukubeka kumatshini ngokwahlukeneyo. Kwaye xa izinto zokuhlamba imibala eyahlukeneyo, zikhetha ngononophelo imo yeqondo lobushushu: Ukuba ingaphezulu kwe-30 degrees, emva koko i-Polish iyakwazi.
