Sihlalutya imithetho yokugcina iintshebe, iibhodi zokusika, i-saucepan kunye nezinye izitya ezikwiikhitshi eziqengqelekayo kwaye ziziqhelanise neyakho.
I-1 inventri kunye ne-akhawunti
Ikhitshi ngalinye lezobuchule lineerekhodi ezingqongqo kwinto nganye: kwiplagi yepaki. Yonke into eyaphukileyo okanye iphelelwe lixesha ngokukhawuleza, kwinto nganye egciniweyo. Izixhobo zokupheka azikaze zibe yibhokisi enye, kulula ukuzifumana kwaye zicoceke.Yintoni enokuthathwa?
Ngaphambi kokuba ucinge ngokugcina, phuma kwaye usasazeke kwitafile enkulu. Ngokuqinisekileyo zonke izitya kunye nazo zonke izinto ozigcinayo kwiibhokisi nakwiishelufa zasekhitshini. Ibuhlungu ukuba ibe ngamaqela amane.
- Into oyisebenzisayo yonke imihla. Songa le nto kwibhokisi enye - yenzelwe ukuba ukhethe phambili ekugcineni impumelelo.
- Into oyisebenzisayo rhoqo ngaphezulu kwenyanga. Ezi zinto ziya kugcinwa njengoko kufanelekile kuwe, ngaphandle kwemithetho engqongqo.
- Eyona nto isetyenzisiweyo inqabile, kodwa rhoqo. Mhlawumbi ufumana i-juicter kube kanye kwiinyanga ezimbalwa okanye ekwindla nganye-eyomileyo yeziqhamo. Izinto ezinjalo ziya kufuna ukususwa kwezona ndawo zokugcina ezona zinto zingenakuthelekiswa nanto: Iibhokisi ezisezantsi zezokuhlambuluka kunye neyona shelves ephezulu.
- Yonke ichithiweyo kwaye igcinwe kwimeko "." Oku kubandakanya, umzekelo, ii-wand ezingasetyenziswanga ze-sushi okanye eyaphukileyo kwiminyaka eliqela eyadlulayo yomxube wakudala. Ukusuka kuzo zonke ezi zinto kufuneka ususe ukukhulula indawo eninzi yokugcina izixhobo ezifanelekileyo.
Nika ingqalelo inombolo yezinto ezifanayo. Umzekelo, usapho lwabantu abathathu aludingi iipleyiti ezingamashumi amabini ezifanayo ezingamashumi amabini, ezinye zazo zingasongelwa kwibhokisi kwaye zisuse.
2 Ingqwalaselo eyodwa kwiimpeni
Esona sixhobo sithandwayo kulo naliphi na ikhitshi sisitshetshe. Ke ngoko, abapheki banemithetho engqongqo yokugcina nokusebenzisa iimpeni. Abanye babo, umzekelo, ukhathalelo lwezixhobo zobungcali kuKhombo, aziluncedo kuwe, uninzi lweempeni zakho zenziwe ngentsimbi engenasimo. Kodwa bonke abanye banokumkelwa kwaye bakhawuleze inkqubo yokupheka.Yintoni enokuthathwa?
- Yiba neempeni ezimbalwa zeentlobo ezahlukeneyo zeemveliso. Oku akuthethi ukuba kuya kufuneka ugcine izixhobo ezahlukeneyo kwaye ukhumbule ukuba yeyiphi. Kodwa kulula ukuba nefuthe elikhulu lokusika inyama kunye neziqhamo ezinkulu ezinjenge-melon okanye ipinapple, i-pineapple, i-pineapple, imifuno encinci njengokupheka ngokukhawuleza. Usenokuthanda iimpeni ezikhethekileyo zesonka, ukucoca imifuno okanye ukusika iimveliso ezimqadi, iislides zokunqunyulwa okuhle-kuxhomekeke kwimenyu yakho yemihla ngemihla.
- Khetha umnini ngxaki. Fumana i-tyhemes kwibhokisi eqhelekileyo ye-cutlery ayikho lula. Zama ukuma komthi okanye i-magnetic tape eludongeni.
- Gcina i-phedemen ngokufanelekileyo etafileni ephezulu okanye ngaphezulu komphezulu wakho, kumgama wesandla esibekiweyo. Kwangelo xesha, kungcono ukuwafaka embindini, kodwa ukutshintsha ilungelo elincinci ukuba usandla okanye ngasekhohlo ukuba ushiywe ngesandla.
Indawo yeBhodi eLungileyo
Kwiindawo zokutyela kusoloko kukho inani elikhulu leebhodi ezahlukeneyo zokusika. Ityikitywe nganye yazo ityikitywe ukuze ipheki ayididanga, umzekelo, ibhodi yenyama yenyama kunye nebhodi yemifuno. Iingcali zisebenzisa kuphela iibhodi zeplastiki kuphela, kodwa ukuba izindlu zakho sele zinenkunkuma kwimeko elungileyo - musa ukuzitshintsha.Yintoni enokuthathwa?
- Iibhodi zigcina ngokuthe nkqo kwaye zisule emva kokuhlamba. Oku kwenziwa ngenxa yokuba kulo naliphi na ixesha lokusika kungekudala okanye ukuqhekeka emva kwexesha ukusuka kwiimpesi kuya kuvela. Bawela kubo kwaye ukuba bangamniki ukuba agalele, umthi uya kuqala ukudumba aze abole.
- Iilebheli zebhodi. Ungasika okanye ugodule kwiibhodi zakho zokunciphisa, kwaye unokuthenga iimbalasane ezininzi kwaye ukhumbule nje ukuba nguwuphi umbala kwimveliso. Kwikhitshi leengcali ungafumana iintlobo ezili-12 zeeBhodi: kwinyama ekrwada, intlanzi kunye nemifuno, inyama kunye nemifuno, inyama, inyama, isonka kunye nesonka. Ekhaya lanele ukuba neebhodi ezi-3-4, ukwahlula umphezulu onxibelelana nenyama evuthiweyo kunye nemifuno.
Ukuhanjiswa kwendawo kwithebhulethi
Ububanzi bomphezulu womsebenzi we-chef oqeshiweyo awudluli kwi-1.5 yeemitha. Kubalulekile ukuba bonke balungiselele izitya kuthintelwe kwaye bangenzi meko eyingozi.Zonke izixhobo ezisetyenziswa rhoqo xa ulungiselela isitya esithile, zinjalo kwiziko, kwaye ezo zifunwayo zihlala zihlala zikwimiphetho.
Izixhobo zombane ziqokelelwa ngaphambi kokuqala kokupheka kunye nokuxoka kwifom egqityiweyo. Kubalulekile ukuba ufumane iziseko ezikhuselweyo ngaphezulu kwetafile ephezulu, ekuvumela ukuba ususe ifowuni ngelixa upheka wena, embindini womphezulu wokusebenza.
Yintoni enokuthathwa?
- Khupha i-countertop evela kwiimveliso kunye nezinto zangaphandle.
- Cwangcisa kwaye ulungiselele zonke izixhobo ozifunayo ngaphambi kokuqala kwenkqubo yokupheka.
Imbiza emi-5 efanelekileyo kunye nolusu
Iimbiza kunye neekopikidi ezifunekiyo kwiikhitshi eziphantse zangaphantsi kolunye ngaphandle - ziyacothisa kwaye zisebenzise inkqubo yomsebenzi. Kwenye indawo isombulula ingxaki, ukuxhoma izitya kwi-Hooks ekhethekileyo ngaphezulu komphezulu womsebenzi, kwenye indawo sebenzisa imizi yeDesktop.Yintoni enokuthathwa?
- Chaza imbiza esetyenziswayo esetyenziswayo kunye nepani kwaye uthathe ibhokisi engezantsi kubo, ifumaneka phezulu ngokwaneleyo. Zonke ezinye zisuswe kwi-cawer ezantsi.
- Ukuba enye imveliso, ngaphandle kokuba uzigcine ngepiramidi, hayi, ibekwe phakathi kweembiza ifakwe isiphatho, ukuze into elungileyo ibe lula.
- Fumana indawo yokuma kwe-inshores, xhoma eludongeni lwe-hooks ezimbalwa kwizitya ozisebenzisa rhoqo.
- Gcina iipani kufutshane ne-sub, kunye ne-fuiding pan-kufutshane nesitovu.
