MAHHALA ngempelaveki: Amanyathelo ama-6 okucoca ngokukhawuleza kwigumbi lokuhlambela

Ngale mibane, ukucoca akuyi kuthatha ngaphezulu kwemizuzu engama-30!

1 Susa ngaphezulu

Ukuze wandise inkqubo yokucoca, okokuqala, fumana ibhokisi enkulu kwaye ugobe zonke izinto ezincinci kwigumbi lakho lokuhlambela. Sikhululekile, ilokhick ngaphezulu kwayo, ishelufa kwigumbi lokuhlambela, amacala ayo, umatshini wokuhlamba, amagwegwe ezindongeni. Akufuneki kubekho into enqabileyo egumbini, kuphela yimifanekiso kunye nezibuko.

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2 qalisa ukuhlamba

Nje ukuba ukhulule igumbi lokuhlambela, qala ukusebenza komatshini wokuhlamba. Into yokuqala onokuyithumela kukho i-mat kunye nekhuselo leshawa ukuba unemodeli onokuyihlambayo kumchwepheshe. Baza kuba nemizuzu engamashumi elinesihlanu emiselweyo, unokuzisusa ukuze wome kwaye uthumele itawuli ukuhlamba, baya kufuna ixesha elingakumbi kwaye awuyi kuphazanyiswa kukucoca ngelixa ucoca. Ukuba i-shutter yakho yegumbi lokuhlambela ayinakuhlanjwa kumchwethezi we-pelvis, ikhulule kwi-pelvis ngamanzi ngesisombululo sesepha: Ngelixa kukho ukucoca ungcoliseko, kwaye uya kushiywa kuphela ukuba uye kwi-sponge kwaye ucocekile .

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3 Faka izicoci

Khetha i-clicks kuyo yonke imiphezulu. Iindonga ezigutyungelwe yi-tile, kungcono ukuthabatha i-sprays-banokuba yinkqubo yezoqoqosho zinokubakho kwaye zisetyenziselwe wonke umphezulu. Thatha isixhobo ngaxeshanye sicoca i-tile kunye nomthungo. Kwigumbi lokuhlambela kungcono ukusebenzisa ubume ngendlela yejeli, kulula ukusasaza, kwaye ngokungafaniyo ne-alogs ye-powder, ijeli ayikukhumbuli kwaye ayiphangeli umphezulu. Ukuba igumbi lokuhlambela lingcolile, faka nje ijeli kunye nokuhambisa ngesiponji.

Ungalibali ukusebenzisa iigloves kwaye ujike ekuphelisweni okanye ukushiya ucango luvulekile ngelixa usebenza nezicoci ukuba ungamonakalisi impilo. Musa ukuhlamba imali, ninike imizuzu elishumi elinesihlanu ukungena ungcoliseko, emva koko uhambe ngomphezulu wesiponji.

4 Sebenzisa i-Par

I-Wirrhak, eya kuthi incede yonga ixesha kwaye inciphise ukucoca-vula amanzi ashushu kwindawo yokuntywila kwaye kwigumbi lokuhlambela, vala ucanda umoya kwaye ucime umoya. Igumbi malenze lizaliswe ngumphunga: Iyakhawulezisa ukusebenza kwezicoci kwaye zenza kube lula ukuhlamba umphezulu. Ukongeza, amanzi ashushu ziicoci ezicociweyo ezingcono. Hlamba igumbi lokuhlambela, inyibilika kunye neendonga.

Isibuko se-Prib sinokucocwa ekuqhawulelwe ukuqhawula umtshato kunye ne-slishpaste ngaphandle kwekhemikhali yekhaya, sisule nge-rag ye-microfiber.

Emva kwayo yonke intsingiselo kunye nentsingiselo, vula umnyango uye kwileli kwaye uvule umoya ukuba ukhona ukuba kunjalo. Sula iishelufa, isipili kunye nomnyango we-sharta yomisa, kwaye kwiithayile ezindongeni zomanyano olongezelelweyo lunokususwa usebenzisa irabha yerabha. Ukuhlikihla yonke imiphezulu kuthando kunye nemigca.

I-5 yokuhlamba imigangatho ekugqibeleni

Emva kokuba uphela uphela, ungahlamba imigangatho enendwangu enamanzi, esusa isazi esisasazekileyo kunye nothuli. Ngongcoliseko olukhulu, sebenzisa isisombululo sesepha. Sula imigangatho ekupheleni kwengubo eyomileyo ukuze ungatyibiliki.

I-6 idibanisa izinto ezincinci

Ukubuyela ebhokisini, eqokelelwa ekuqaleni, yabetha zonke izitya kunye neetyhubhu, phosa ugqithise, kunqabile ukuba isuswe kwelinye igumbi, isuse idayini. Ungalibali ukuba i-CAPS ye-creams kunye nee-gels kufuneka zikhutshelwe ngaphandle, kwaye ngaphakathi kwi-bacteria ayiqali ngeentsalela ze-cosmetics.

Bukela iibhasikiti ezizodwa kunye neebhokisi ukuze kulungele ukubeka yonke into kwaye ugcine yonke into. Zama ukusebenzisa ugcino oluvaliweyo ukuze kungabikho uqhawulo-mtshato ukusuka emanzini kwizinto nothuli.