Siyaqhubeka nengxoxo mayelana nemicikilisho yetiye. Amasiko esiNgisi nesiRussia sokuthatha itiye le-brewing kanye nokuhlelwa kwetafula, izitifiketi zokuphuza itiye ngemuva kwe-samovar.
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Ibhulakufesi emasikweni amahle kakhulu esiNgisi: izitsha ezimhlophe, indwangu yetafula, amaqanda aqhekeziwe nge-bacon notamatisi futhi ngokuhamba kwesikhathi kwasekuseni itiye
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I-Samovar ingathengwa manje kwimakethe ye-IzAmalovsky "Flea" eMoscow, ezitolo zezikhumbuzo e-Arbat yakudala, ekugcineni, ungaya eTula, lapho kuvela khona i-Samovars
Esikhathini esihlokweni esithi "Pilgrim kusuka empumalanga" somagazini wethu, saxoxa ngemikhosi emibili yetiye: isiShayina nesiJapan futhi sathembisa ukuqhubeka nesihloko emakamelweni aseduze. Yenza okuthenjisiwe. Amasiko etiye le-English and Russian ayisizathu esihle sokuqhubeka nengxoxo.
IsiNgisi Tea Centemony
Njengamasiko amaningi esiNgisi, inhlonipho yetiye ibonakala iqinile futhi i-Prim. Eqinisweni, kuyo yonke imikhawulo nemithetho kunesifiso sokungazithobi. Le yindlela umlobi we-cecil odumile achazwa ngayo ngokuvakashela uBaron Alfred de Rothschild e-Sayemore Betat: "Ekuseni, inceku ilimele egumbini lami elikhulu elinenombolo enkulu yamadivayisi. Ubuzile Ukube bengizoba itiye noma i-peach ujusi. I-Yaylly, kuthiwani itiye. Wabe esebuza ukuthi yiliphi itiye engangilikhethayo, ngaqhubeka nemibuzo. Waqhubeka nemibuzo futhi wacela ukukhombisa engikuzo Phuza itiye nobisi noma ulamula. Njengobisi. Inceku yabuza, lapho ubisi lwenkomo engilibona ngalo, futhi lapho imibuzo ekhona engasoze ngalindela itiye. Kepha ngiqinisile, ngiyakuqinisekisa, empilweni engikwenzayo ungaphuzi itiye elimnandi futhi elimnandi! "Isiko kanye ne-Etiquette
IBritish Phuza itiye amahlandla ayisithupha ngosuku. Ekuseni kuvame ukuqala ngenkomishi yetiye lesidlo sasekuseni esiNgisi ("isidlo sasekuseni esingu-English"). Itiye eliqinile kakhulu, elicebile le-caffeine, eliqukethe iqabunga elincane eliphukile "ephukile". Okokuqala isiphuzo sisebenzisa ngokushesha nje lapho bephuma embhedeni ukuze bavuke. Okwesibili ngemuva kokudla kwasekuseni, engeza ubisi kukho.
I-British Phuza itiye futhi ngesikhathi sasemini. Imvamisa kuvame ukuba yitiye lesiNgisi elinamandla futhi elinamakha 1 ("isiNgisi Tea No. 1") - Ingxube ye-ceylon ishiya "ama-orange Peko" nezinhlobo "ze-Orange" ephaketheni kusho "ikhwalithi ephezulu" ). Kwesidlo sasemini, ukudla okulula kungukuhlukahluka: isinkwa, ibhotela, sifakwe ngamaqanda anezinhlamvu, ama-moond, amakhekhe amabhasi, iningi litrobheli), amabhisikidi, ama-tartns ashisayo, ama-tartns amnandi futhi anamakha.
Kwasemini eBrithani sekwephuzile. Ngakho-ke, amaBrithani akhona imiqondo enjalo njengoba ikhefu letiye (ikhefu letiye elifushane phakathi nosuku) nama-o-kishi amahlanu (ntambama). I-o-iwashi elidumile elinama-mahlanu lavela ngo-1840. Ngenxa yeDuchess Anna Bedford Seventh yesikhombisa. I-ntambama yayidingeka ukucima indlala ngenkomishi yetiye elinezimpukane, ezivame ukululama. Manje emashalofini ezitolo ungathola amabhokisi ngetiye, elisho itiye le-English ntambama ("ntambama yesiNgisi"). Leli yitiye elimnyama elinokuqukethwe okukhulu kwethiphu (izinso zephepha letiye elingalungiswa). Amathiphu aswaziswa kakhulu futhi aphuze iphunga elimnandi futhi elimnene.
I-B199-20CH isetshenzelwe okubizwa ngokuthi itiye eliphakeme. Lesi yisikhathi setiye lasekhaya, ngemuva kwetafula elikhulu eliyindilinga, elinenani elikhulu lokudla okulula. Inketho ephelele yesigcawu esinjalo yi-Earl Grey Tea (I-Earl Grey). Le yingxube ekhethwe kahle yetiye elimnyama eliphakeme elinamafutha e-tropical izithelo bergamot. Uma ufisa, imali encane yobisi ingangezwa esiphuzweni. Ngaphambi kokulala, amaBrithani angazihlanganisa nenye inkomishi yetiye nokunambitheka okuthandayo, kepha ngaphandle kwe-caffeine.
Ukusebenza Nokusebenza
AmaBritish ngenhlonipho engowokunambitha kokuthandwa yisimenywa, amenyelwe itiye. Ngokuqinisekile uzonikela ngezinhlobonhlobo eziningana. Ithebula lihanjiswa ukuze umuntu akwazi ukujabulela inqubo yokuphuza itiye. Ithebula letiye livame egumbini lokuhlala, endaweni yomlilo. Ihlanganisa i-tablecloth emhlophe (enye ingaba ukukhanya okukhanyayo noma okuluhlaza okwesibhakabhaka). Etafuleni - Imibhangqwana yetiye (inkomishi ene-saapot encane), itiye elincane elinetiye noma ama-teapots ambalwa (uma abanikazi benquma ukunikela ngesivakashi ngezinhlobo ezahlukahlukene), i-kettle enkulu enamanzi abilayo, i-sitchechko kanye nokuma ngaphansi kwe I-Sietcheko, ubisi, isitsha soshukela (esinezicucu ezimhlophe ezicwengekile noma ezinsundu), ipuleti elinezicucu kalamula. Itiye selibekwe limhlophe. Ukwakha isimo sezulu, isixha sezimbali ezisevazini azivukeli. I-Ivaza, nezimbali kumele kube yithoni ngokukhonza. Ngaphezu kwalokho, kuyadingeka ukuhambisa hhayi amathisipuni kuphela, kodwa futhi nemimese kanye nemfoloko (esitimelweni ngasinye). I-Adlya Plate ye-Dessert-dessert.I-teared tea ture tew keye yalingana kangaka ukuze endebeni akusekho okuhlanjululwe ngamanzi abilayo. Namuhla kusihlwa lapho isiphuzo sesichitheke, ungangeza amanzi abilayo ku-kettle encane. Ngaphambi kokusebenzisa, itiye kufanele ligeleze imizuzu engama-3-5. Ukuze sibe ngcono kunokuba sipholile futhi sihlehlise, kusetshenziswe amacala ama-tue-itiye (isihlobo se- "Tea Baba" yethu). Imvamisa, iphathi yetiye inikezwa yi-Earl Grey, ASSAM, ebizayo futhi enobuhle obumnyama obumnyama be-darjeeling (darjeeling) noma i-estette tea lazang souchong (lapsang sushong). Lesi sakamuva sinephunga elincanyana kanye nokunambitheka okulula kwentuthu, ngoba amaqabunga etiye amiswe emathangeni, evutha izinaliti zikaphayini. Leli tea elinokunambitheka okuyingqayizivele nephunga liyathengiswa ngokumaka okuningiliziwe, okubonisa usuku nendawo yokuqoqwa kwamaqabunga kanye neminyaka yeminyaka.
Ngenkathi itiye linqunyelwe, ubisi, ushukela, ulamula, amasemishi afudumele nge-ham kanye ne-kettle ehlukile enamanzi abilayo anikezwa etafuleni. Kubalulekile ukukhumbula ukuthi isilinganiso sokuqina kombala kanye nenqaba phakathi kwezinhlobo ezahlukene sehlukile. I-dessert ye-punching inikezwa ukubhaka, kepha hhayi imnandi kakhulu ukuze uzwe ukunambitheka kwesiphuzo. Lokhu, ngokwesibonelo, amakhekhe we-ginger, amakhukhi we-oatmeal, obhasikidi bezithelo.
Ubisi lungezwa eqinisweni elinamandla lasekuseni ukulinganisela isenzo se-caffeine. AmaBrithani awangezi ubisi etiyeni eliluhlaza kanye nezinhlobo zetiye ezimnyama zaseChina. Kepha bayakuthanda ukudla lezi ziphuzo nge-lemon - ujusi kalamula ubenza balulane futhi banambitheke. Izicucu ze-LEMON zikhonzwa epuletini.
Umcimbi wetiye ngesiRussia
AbaseRussia banamuhla baphuza itiye ngezindlela ezihlukile. Abanye, kwigagasi lemfashini yawo wonke ama-Eastern, kwahlatshwa umxhwele inqubo yomkhosi yaseChina-Japanese. Okunye kokuphuza itiye kuyisikhwama esanele nezinkomishi ezinamanzi abilayo. Ngisho nomlingani wakhe, owavela eLatin America, akasaveli.
I-Avota Tee iphuza i-samovar nge-bagels (hhayi i- "boiler kagesi", okungukuthi, nge-samovar yezinkuni) - lezo zonke izindawo zokudlela zaseRussia zadumala ekuqaleni kwe-xxv. Manje lokhu kuzohlangana ngaphandle kwezindawo zokudlela ezibizayo lapho izivakashi zakwamanye amazwe ziqonda khona izintelezi zomoya wokungenisa izihambi waseRussia. Kubi.
Nge-samovar ...
Izikhombo zokuqala zokwenziwa kweSamovarov eRussia zingokwango-1745g.ih zazenza kuma-urals demidov nakuZiqu-zintathu isitshalo saseTurchaninov. Ngaphambi kokuvela kwama-samovars ngamanzi okushisa, ama-teapots ethusi asetshenziswa, afakwe kuhhavini nangemva kwamanzi abilayo anikezwe etafuleni. Ngetiye le-Breawung Tea, kwasetshenziswa ama-teapots amancane abunjiwe. Iningi labo lahlukaniswa imvelaphi nomusa wamafomu. Amanzi isikhathi eside ukuze alondoloze amanzi isikhathi eside, futhi itiye elachithwa ezinkomishini lalishisa kakhulu. Lapho-ke isiko lokuyiphuza livela esosweni.I-prototype yomculi wokuqala ingabhekwa njenge-kettle equkethe izingxenye ezimbili. Igumbi lokuqala selihloselwe amalahle, okwesibili ngamanzi. Amanzi okubila awazange adluliselwe, kepha amalahle ashisayo awavunyelwe ukupholisa amanzi abilayo.
Inqubo yokwenza umsebenzi wokuphuza nokuphuza itiye, sithole amaRussia kuphela, izimfanelo zikazwelonke. Lokhu kungusayizi omkhulu we-brewing kettle kanye nomkhuba wokuncishiswa kwe-welding (itiye eliqinile), uthele enkomishini, amanzi abilayo. Sekuvele ukulungiswa kwetiye kwagcwala ekhelini endebeni. I-SITTY eRussia, itiye lamukelwa ukuphuza ukudla, imvamisa kungcono futhi lilethwe etafuleni ngobuningi.
Kuyena owanquma ukuhlela iphathi yetiye emasikweni amahle kakhulu aseRussia, ngaphandle kokuthi "kwesokudla" ngokhuni lwe-samovar alukwazanga ukukwenza. Uma kungenjalo, ungasebenzisa idivaysi kagesi, kepha isimo ngeke sibe njalo. I-samovar yakudala incibilikisiwe nge-chip yokhuni, amalahle, izigaxa ezomile. Ngakho-ke, efulethini lasemadolobheni akusebenzi. URazhigig Samovara - Inqubo ayiveli emaphashini, futhi abaqalayo kuyodingeka bahlupheke. Kepha umphumela uyakufanele.
Ngokuqondene nezinhlobonhlobo, itiye elimnyama laseChinese lilungele iphathi yetiye kazwelonke. Kulokhu, ungakufanelekela ukuba ngumlando - isikhathi eside eRussia endala endala esebenzisa lesi siphuzo. Uma inkampani iye ekuchithekeni okukhulu, okungcono kwezinhlobo eziningana ukujabulisa wonke umuntu. Isibonelo, unganikeza ukukhethwa okunjalo: I-Chinese Chinese Kimun (lapho i-DreWew ivula ukumiliselwa okubomvu ngenhlanganisela enhle yephunga), i-Assam yase-Indian (i-Tart yokufungiswa okukhanyayo), i-flavoring ekhanyayo. Vele, akunakwenzeka ukuba uzungeze isiko laseRussia lokungeza amakhambi namajikijolo etiye: Imiphefumulo, iminti, ama-currants (amaqabunga namajikijolo), ama-sitrobhelies. Lokhu kwenza isiphuzo singaphuli kalula futhi simnandi kuphela, kodwa futhi futhi ngokomoya.
Ukuhlephula
Uma ulandela inhlonipho yetiye eyasungulwa eTsarist Russia, itafula elimbozwe ngelineni elimhlophe lendwangu kufanele linikezwe yi-porcelain tea imibhangqwana. Uma kungekho izikhalazo nama-ceramics nezibuko zengilazi ezinamakhabethe kufanelekile. UKshairlitsa onoshukela oshelelayo (ungasetshenziselwa ukusebenzisa itiye) ungakhohlwa ukunamathisela ama-tweezers. Ukuhlaselwa etafuleni kufanele kube yipuleti elinamalambu asikiwe noMilkman ngobisi noma ukhilimu. Futhi-ke, iSiti Esingenakulibaleki, njengasemakhaya amahle kakhulu ... ngendlela, ngelamula. I-Abret, iRussia enhle, izivakashi ngemuva kohambo olude kwakuyisiko lokukhonza. Ngemuva kokuzamazama umgwaqo, ngemuva kokuqhaqhazela ngaphandle komgwaqo, ngangingakwazi (ngihluphe "isifo solwandle"), kodwa itiye elinolamula lalilungele isimo esinjalo.
Kuhle uma konke okugcizelelwa kufakwe itiye ngeke kuthengwe, kodwa ekhaya. Lokhu kuzodala umoya okhethekile wokungenisa izihambi. Ngesiko lamaRussia, akekho ongaphunyuka etafuleni elambile. Ngakho-ke, okuvame ukusetshenziselwa etafuleni: Amaphayi kanye namaphayi (ngeklabishi, inyama, inyama, amakhukhi, ama-pancake, ama-machiched, ama-pancake anokugcwaliswa nangaphandle, ngebhotela, Izinhlanzi ezibomvu, ushizi, izithako), uju, ujamu, amantongomane, ushokoledi, uswidi, amakhekhe amnandi, amajikijolo nezithelo. Akudingekile ukuzama ukubona lolu hlu lonke etafuleni. Kufanele kube nesilinganiso esifanele kukho konke, ngoba inhloso yokuphuza itiye iyakuthokozela, hhayi ukufa ngokwanda. Yebo, into ebaluleke kakhulu emcimbini wetiye waseRussia iyinkampani enhle nenkulumo eqotho. Lokhu kufanele kuthathwe kuqala.
Abahleli babonga umnikazi wehhotela pereslavl M. A. Vakhromeeva kanye neMnyuziyamu "Indlu yeKettele" ngokusiza inhlangano yezithombe.