Izindlela ezi-5 ezisebenzayo zokubulala inhlabathi zezithombo

Silandisa ngokuningiliziwe ukuthi kungani kudingeka ukudicilela phansi inhlabathi ngaphambi kokutshala izithombo nokuthi ungakwenza kanjani kahle.

Isivuno esizayo sincike kwikhwalithi yezithombo. Wonke umlimi uyakwazi lokhu, ngakho-ke kuqala ukulungiselela ukuhlwanyela kusengaphambili. Ngeke abe nakho nje kuphela ukuthengwa kwembewu, kodwa futhi nokulungiswa okufanele kwenhlabathi. Sizoyithola indlela yokudubula umhlaba izithombo nokuthi kungani kudingeka.

Konke mayelana nokubulala amagciwane kwenhlabathi yezithombo

Kungani kudingekile

Izindlela zokubulala amagciwane

- Ukulima

- ukubiyela

- I-CALVIGANE

- DYPTTENTENT

- Ukwelashwa nge-microwave

Ukubulala amagciwane enhlabathini ku-greenhouse

Kungani ubamba amagciwane

Inhlabathi ayinamuntu. Lokhu kuyasebenza nasekuhlanganisweni okuthengiwe, kanye nomhlaba kusuka ekhaya. Ihlala izinkulungwane zama-microorganisms, zombili eziwusizo namagciwane. Ikakhulu abaningi babo lapho kukhona i-ejenti ye-organic engxube yenhlabathi. Lokhu kuyindlela enhle yezakhi zamagciwane namagciwane. Ngaphezu kwalokho, kungenzeka ukuthi amagciwane, izingxabano zokukhunta, izibungu noma amaqanda ezinambuzane. Zonke zincane kakhulu, akunakwenzeka ukubheka iso lakhe elinqunu.

Futhi njengoba izimo ezinhle zenzelwe ukukhula kwezitshalo ezincane, ziqala ukwandisa futhi amagciwane e-pathogenic, amagciwane kanye nesikhunta. Bangakwazi ukubhubhisa ngokushesha izingulube, njengoba izitshalo zisebuthakathaka kakhulu ukubhekana nokutheleleka. Ngakho-ke, ngaphambi kokuhlwanyela, kunconywa ukuthi kufezekiswe amagciwane enhlabathini, zombili ezenziwe ekhaya futhi zithengiwe.

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Kanjani futhi yini okufanele uphathe umhlaba ngaphambi kokutshala izithombo

UDachini sebenzisa izindlela eziningi zokukhipha amagciwane, kepha inhloso yenqubo ayiguquki. Kubanjwa ukuze kubhujiswe ama-microgenic microoorgan, amagciwane, izingxabano zokukhunta, izibungu zezinambuzane. Lokhu kungenziwa ngosizo lwamakhemikhali noma izinhlobo ezahlukahlukene zokwelashwa kokushisa. Sinikeza amasu amahlanu aphumelelayo ukuthi angayisusa kanjani umhlaba ngezithombo.

1. Ukulima

I-Disinfection yenziwa ngumthelela wokushisa okuphansi. Amazinga okushisa afanele wokumaka abhekwa njenge -15-20 ° C. I-substrate izolala ibe yimali encane, hhayi engaphezu kuka-15-20 amalitha, izikhwama. Amavolumu amakhulu awathandeki, kunzima kakhulu ukusebenza nabo. Umhlaba olungiselelwe ngale ndlela ungeniswa kuvulandi noma emgwaqweni lapho sekusungulwe khona amazinga okushisa amabi. Uma kukhona ithuba, lifafazwe ngeqhwa bese lihamba kuleli fomu izinsuku ezingama-5-6.

Emva kwalokho, inhlabathi ifakwa ekushiseni, inikeze ukuncibilika. Kungenzeka ukushukumisa amanzi afudumele amancane. Lokhu kwenziwa ukuze kuvuse imbewu yokulala yokhula, izibungu zezinambuzane ukuze zivuke futhi zikhule. Ekushiseni, inhlabathi imemela ngesonto noma ngaphezulu. Ngemuva kwalokho baphinde bakhiphe amakhaza. Lo mjikelezo uyaphindwa kathathu noma kane. Yebo, uma sonke lesi sikhathi sizobamba izinga lokushisa liphelele ngokugoqwa.

Le ndlela isiza ukuqeda i-pathogenic microflora, amaqanda ezinambuzane kanye nembewu yokhula. Kepha unobubi. Hhayi kuphela ama-pathogens ama-microorganisms abhujiswa, kodwa futhi ne-microflora ewusizo. Ngenxa yalokho, ingxube ene-biohumus ayithandeki. Lokhu kuzonciphisa izakhiwo zakhe eziwusizo. Enye i-minus - ama-ejenti abakhono e-Kila nama-phytoelas akazwelani kumakhaza. Ukuze ubabhubhise, udinga ukusebenzisa ukwelashwa emazingeni okushisa aphezulu.

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2. Ukuntshontsha

Kulokhu, ukugeza kwamanzi kuzodingeka ukudicilela phansi umhlaba izithombo. Yebo, uma kunepani elikhulu ne-colander, ngakho-ke kuzokwazi ukucubungula inhlabathi eyengeziwe ngasikhathi. Ku-colander, kuyinto enhle, ibekwe ngezendlalelo esisodwa noma ezimbili ze-gauze noma enye indwangu emnene. Ngakho-ke i-substrate encane ngeke ivele. Ngemuva kwalokho inhlabathi ilala. Akufanelekile ukuthulula isitsha esiphelele, ingxube ayisebenzi ukuxuba.

Esitofini faka isoso. Amanzi athululelwe kuwo, cishe ingxenye yesithathu yevolumu. Ngemuva kokubilisa ngaphezulu kwepani, i-colander ifakwe ngenhlabathi. Amanzi akufanele amthinte. Inhlabathi igcwele imizuzu engama-30 ukuya kwengama-40, igxishwe ngezikhathi ezithile. Bese ususa emlilweni bese ushiya kuze kupholise ngokuphelele.

Ukuntshontsha umnene kuthinta inhlabathi, ngenkathi kubhubhisa i-microflora ye-pathogenic kanye nezinambuzane. Ngaphezu kwalokho, phakathi nenqubo, i-substrate ihlanganiswe umswakama, okuwusizo kakhulu ezitshalweni ezincane. Ubunzima obukhulu - wonke ama-microorganisms, kufaka phakathi usizo, afe ngesikhathi sokuntshontsha. Ngakho-ke, i-substrate ibhalwe ingxenye yesigamu noma amasonto amabili ngaphambi kokuhlwanyela ukuze ama-microflora asebenzayo abe nesikhathi sokululama.

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3. Dilution

Enye indlela yokusebenza okushisa okuphezulu. Inqubo ilula kakhulu, ithandwa kakhulu phakathi kwabalimi. Sinikeza imiyalo yesinyathelo ngesinyathelo, ukuthi singagibela kanjani umhlabathi wezithombo kuhhavini.

1. Vula kuhhavini. Amazinga okushisa okushisa asebangeni ukusuka ku-70 kuye ku-90 ° C.
2. Sihudula ishidi lokubhaka ngephepha lokubhaka, sithulule inhlabathi ngengqimba hhayi ephakeme kune-50 mm.
3. Moisturize inhlabathi kusuka kusibhamu sokufafaza.
4. Sibeka ishidi lokubhaka kuhhavini imizuzu engama-30 ukuya kwengama-40.
5. Sikhipha inhlabathi ecubunguliwe, shiya kuze kupholise ngokuphelele.

Izinga lokushisa akufanele lenzeke ngaphansi kwama-70 ° C, kulokhu i-microflora eyingozi kanye nezibungu zezinambuzane ngeke zife. Kepha inani elingakakhulu kakhulu le-90 ° C libuye lithandeke kakhulu. Lokhu kuzophula ukwakheka kwenhlabathi, kukhulisa kakhulu izakhiwo zayo. I-calloination icekela phansi wonke ama-microorganisms, ngakho-ke, kanye nokubika, chitha amasonto ambalwa ngaphambi kokuhlwanyela. Inhlabathi kumele inikezwe isikhathi sokubuyiselwa kwe-microflora ewusizo.

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4. I-DryTention

Indlela iqukethe ekwelapheni inhlabathi ngezinto ezibulala amagciwane. Indlela elula yokwenza ngosizo lwasemanganese. Okokuqala, isixazululo se-Pink Potassium Permanganate silungiselelwe ethangini. Qiniseka ukuxuba kahle ukuqeda wonke amakristalu amnyama onsomi. I-substrate iyisezilo encane ku-colander noma esinye isitsha esinezimbobo ezansi. Wanisela kakhulu izindlela ezilungiselelwe. Kumele ugcobe ngokugcwele ubukhulu bengxube bese uthele izimbobo.

Kukholakala ukuthi umzila usetshenziswa kangcono ngokuhambisana nenye yezindlela ezichazwe ngenhla. Ngemuva kwalokho kuzokwazi ukudicilela phansi inhlabathi. Kune-nuance encane.

Uma inhlabathi iyethukile ngaphambi kokuhlanza, kunconywa ukuchitha uketshezi lwayo olushisayo ukuthola umphumela ongcono. Uma kwenziwa ukwelashwa okushisa okuphezulu, ikhambi lingabanda. I-Permanganganite Potassium akusona ukuphela kwezidakamizwa ngaphandle kokukhipha amagciwane emhlabeni ngaphambi kokutshala izithombo zendlu. Ama-Disinfectants asebenza kahle nge-microflora ewusizo. Kukhula ngenkuthalo futhi kucindezela umsebenzi obalulekile wama-microgenic microorganisms. Kunezimali ezimbalwa impela, ngokwesibonelo, "Phitoporin-M", "Gamiir", "Baikal-Em-1" nabanye. Uma kucatshangelwa ukuthi i-microflora idinga ukuthuthukiswa kwesikhathi, ukwelashwa nabasebenzi abakhethekile kwenziwa emasontweni amabili noma amathathu ngaphambi kokuhlwanyela.

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5. Ukubulala amagciwane ku-microwave

Le ndlela ingabhekwa njengehlanganisiwe, ngoba, kanye nokwelashwa kokushisa, i-riffling nayo yenziwa. Okokuqala lungisa isixazululo se-pink se-potassium permanganate. Ngemuva kwalokho inhlabathi ithululelwa ezitsheni ezincane zepulasitiki noma kwezinye iziqukathi ezingasetshenziswa ku-microwave. Inhlabathi iniselwa kakhulu ngesisombululo sokubulala amagciwane, inikeze ukumunca.

Emva kwalokho, aqukethe iziqukathi ku-microwave. Faka amandla phezulu, bese uqhuba imishini imizuzu emithathu. Ngemuva kwalokho thatha isitsha, unikeze okupholile ngokuphelele. Umphumela wokucutshungulwa uqhathaniswa ne-carvation kanye nokubika. Wachitha kuphela kuye isikhathi eside namandla.

Ngemuva kokubulala amagciwane, umhlabathi uba yinyumba. Kumele inagezwe ngama-microorganisms awusizo. Ukuze lokhu kulungiselele isixazululo sohlobo lwezidakamizwa "phytosporin-m", "Baikal-Em-1", "Alin-B", nokunye. Lokhu kusho ukuthi wanisela i-substrate engabonakali, elinde eyodwa nesigamu noma amasonto amabili. Ngemuva kwalokho, ungenza umanyolo futhi uhlwanyele imbewu. Inothi elibalulekile: Kudingeka futhi baphathwe ngaphambi kokuhlwanyela, ngoba i-microgenic microflora ingaba sembewu.

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Ukubulala amagciwane kwenhlabathi ebamba ukushisa

Ku-greenhouse, lapho izithombo zikhulile, kuyadingeka futhi ukudinwa kwenhlabathi. Kungcono ukukwenza kabili ngonyaka: ekwindla, lapho ulungiselela ubusika, futhi entwasahlobo, ngaphambi kokutshala izitshalo. Sizohlaziya izinketho zokucubungula ezingaba khona.

Amagciwane abilayo amanzi

Indlela ebiza kakhulu. Amanzi afudumele ukubilisa. Kuzothatha okuningi, ibhakede noma ngaphezulu. Kuya ngosayizi wesakhiwo. Inhlabathi ichithwa ngokufana namanzi abilayo. Ngemuva kwalokho, kwambozwa ngokushesha ifilimu eliminyene. Ishiywe ekupholiseni okuphelele, khona-ke ifilimu iyasuswa. Ipulasitiki izogcina izinga lokushisa eliphakeme isikhathi eside, lapho ama-microorganisms kanye nabalimi bezinambuzane bazokufa.

Ukubulala amagciwane nge-manganese

Inhlabathi iphathwa ngesisombululo se-pink potassium permanganate. Sethula isilinganiso cishe sokuzalela kwaso. Ukukala inani elifunekayo likaManganese, nge-crystalline ngowesithathu, lehlisa izinyo elimanzi. Iqiniso lokuthi linamathela lichithwa kulitha lamanzi. Isixazululo esiphumela sithululelwa kakhulu ku-greenhouse.

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Ukubulala amagciwane "phytosporin-m"

Inqubo yenziwa kusengaphambili, ngamasonto amabili noma amathathu ngaphambi kokuhlwanyela izithombo. Ukulungiselela isisombululo esisebenzayo, kungcono ukuthatha umuthi ngesimo se-pasta. Izindlela eziyi-100 g zibalwa ngamalitha amanzi. Leli ithuluzi elihlanganisiwe, elikuso ngaphambi kokunisela kuzodingeka linciphise. Akuvaliwe kungakapheli usuku ngaphambi kokucutshungulwa. Kuyadingeka ukuthi ama-bacterium omanzi asebenza. Kwikhambi elisebenzayo, bathatha isipuni sokugxila kumalitha ayi-10 amanzi. Indawo etholakele ukuchelela okukhulu.

Izindlela zokubulala amagciwane zilula, kulula ukuzisebenzisa ekhaya. Izithombo ezikhulele emhlabathini obulalayo ziyagula, akuvamile ukuthi zithinteke yizifo zegciwane negciwane, kungcono endaweni entsha. Ngemuva kokufakelwa, izitshalo ezinjalo zikhula ngenkuthalo futhi zinikeza isivuno esihle.

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