Ukuhlukaniswa, ukubulala amagciwane kanye nokuthambekela - sisho ukuthi ungalungiselela kanjani ngempumelelo imbewu ngaphambi kokutshala emhlabathini.
Esitolo sokupha nokulima, ungathola imbewu ehlukahlukene. Abakhiqizi abaningi abagcini ngokunikela ngekhwalithi ephezulu kakhulu futhi bakhethwe kahle, kepha futhi baqhuba ukucubungula okukhethekile. Babhala ngakho kwiphakheji. Uma kukhona okunjalo, khona-ke azikho ezinye izinqubo ezidingekayo ngaphambi kokufika. Kodwa-ke, uma uthenga okubalulekile kubantu abajwayele noma uziqoqe ngokwakho, kufanele ulungiselele. Iziphi izindlela zokusebenzisa - kuya ngesiko elithile nokuthanda kwakho. Silandisa ngezindlela ezithandwa kakhulu zokucutshungulwa kwangaphambi kokuhlwanyela kwembewu esetshenziswa ekhaya.
Konke mayelana nokutshala imbewu ngaphambi kokuhlwanyelwa kwangaphambili
IziciUkubukwa:
- Ukulinganisa
- Amagciwane
- Ukushisa
- Ukugcona
- Harding
- Ukuhlukaniswa
- Ukwehlukaniswa
Izici zokucubungula imbewu ngaphambi kokuhlwanyela
Esikhathini esiningi, kudingeka ukwelashwa kwembewu ukuze kuthuthukiswe ukukhula kwezitshalo, zivikele ezifweni futhi zimelane kakhulu namazinga okushisa abandayo namaconsi abo. Lezi zinqubo zizogcina iningi lesilimo, ngoba livame ukuba cishe ingxenye yabafa ngenxa yezifo ezahlukahlukene.
Kodwa-ke, ukucubungula kumele kusondele engqondweni. Akufanele usebenzise zonke izinhlobo ezibhalwe ku-athikili, ngaphandle kwalokho imbewu enempilo kakhulu izofa. Thola ukuthi yini ethinta ukulima nokuphazamisa ukukhula. Isibonelo, igobolondo eliqinile kakhulu kanye namanzi aphansi okuphelele noma ukwenziwa kabusha kwe-umbungu. Ngokusekelwe kulokhu, khetha izinqubo ezidingekayo.
Izinhlobo zokwelashwa
1. Ukulinganisa
Le nqubo iyadingeka ukuhlukanisa izinto ezinhle zokuhlwanyelwa ezivela kokubi. Ukuze senze lokhu, sidinga amanzi ajwayelekile noma isixazululo sikasawoti wetafula eqoqweni le-3-5%. Imbewu yehliselwa esitsheni, ithele ngoketshezi futhi inikeze ukuma imizuzu engaba mi-5. Ngemuva kwalesi sikhathi, uketshezi olunembewu ye-pop-up luyakhishwa, futhi okusele ngezansi kwekhefu - kufanelekile ukuhluma. Bagezwa emanzi ahlanzekile, bese bemisa endaweni emnyama. Akufanele ibekwe eduze kwamadivayisi wokushisa, ngokwesibonelo, amabhethri.
Kwembewu encane sebenzisa enye indlela yokulinganisa. Ukuze wenze lokhu, thatha i-wand kusuka kumapulasitiki futhi ugesi: kuhle kakhulu ukuwulahlekelwa ngomkhiqizo woboya. Bese uhlakaza impahla yembewu ephepheni elingenalutho, uchithe phezu kwalo nge-wand. Ibanga phakathi kwabo kufanele okungenani libe ngu-2 cm. Ipulasitiki inamathela imbewu embi engafanele ukuhluma.
2. Amagciwane (etching)
Ukubulala amagciwane kwembewu ngaphambi kokuhlwanyela inqubo yokuphoqelelwa okungafanele inganakwa. Imbewu egulayo evela ekuphuphiseni okunempilo inzima impela, futhi ngenxa yazo sonke isivuno singafa. Ukuvikela amahlumela ezifweni zamagciwane kanye ne-fungal, udinga ukuzihambisa. Kulokhu, kuzosusa ama-pathogens, angaba zombili engxenyeni engaphandle yegobolondo nangaphakathi. Futhi, inqubo izovimbela amahlumela ezifweni ezilindile emhlabeni.
Kungakho kubaluleke kakhulu ukudicilela phansi imbewu ethengwe ekwandleni emakethe futhi ayesetafuleni lomgwaqo. Akukufanele ukwenza inqubo uma ngabe iphakethe lithi lokho kuqukethwe sekuphathwe.
Ukucutshungulwa, ungasebenzisa izindlela ezintathu ezilula. Esimweni sokuqala, uzodinga isisombululo se-manganese. Kuyadingeka ukuthatha i-1 gram ye-potassium permanganate bese uyifaka ku-100 ml yokushisa kwegumbi elihlanzekile. Bese ufaka imbewu yembewu ephumayo bese ushiya imizuzu engama-20. Lapho usebenza nge-manganese, kufanele uqaphele ngoba yinto ye-caustic. Qiniseka ukuthi ufaka amagilavu bese uzama ukungavusi umuthi ezintweni ezilandelayo zokulala, ngaphandle kwalokho kuzozidweba.
Ngendlela yesibili, kuzothatha i-3% hydrogen peroxide. Kumele kufuthelwe ama-degree angama-40, bese kufakwa udaka lwembewu futhi ubabambe lapho imizuzu engaba ngu-8.
Esimweni sesithathu, awudingi izithako ezengeziwe, kusetshenziswa amanzi kuphela. Lungiselela iziqukathi ezimbili ezishisayo (cishe ama-degree angama-50) noketshezi olubandayo. Ukushintshana nokuphathwa kwamanzi ngamazinga okushisa ahlukene imizuzu engu-15.
3. Ukushisa
Ukufudumeza kungenye yezindlela ezindala nezithandwayo zokucubungula imbewu ngaphambi kokuhlwanyela izithombo. Kukholelwa ukuthi kuthuthukisa ukukhula nokuvutha engadini. Kodwa-ke, indlela ayilungele wonke amasiko. Imvamisa isetshenziselwa i-zucchini, ukhukhamba namathanga.
Imbewu ingabekwa ku-sill efudumele yewindows ngaphansi kwelanga elikhanyayo, kwesinye isikhathi livusa. Bashiye babiza amahora angama-3-5. Esikhundleni selanga, isibani se-ultraviolet siyasebenza. Kulokhu, okuqukethwe kumele kunciphiswe kungakapheli umzuzu. Lokhu kuzomvumela ukuthi akhule kahle, futhi abulale ama-microorganisms ayingozi.
Esikhundleni sokukhanya kwelanga, imbewu ingafakwa ezikhwameni zendwangu, zibeke eduze kwebhethri noma zifakwe kuhhavini. Izinga lokushisa ekugcineni kufanele libe cishe ama-degree angama-50-60. Izinto ezibonakalayo kufanele zibanjwe kulezo zimo amahora amaningi, kubalulekile ukuyicasha ngezikhathi ezithile.
4. Ukufaka
Ukufaka inqubo yinqubo, lapho imbewu ibekwa ku-Medium efudumele emanzi. Kulokhu, amahlumela azovela ezinsukwini ezimbalwa ngaphambili, futhi amathuba okudubula wonke ukuvuna azoba aphezulu - okuhlwanyelwe impahla ngeke afe emhlabathini. Ngokufaka, ukuxutshwa okuhlukahlukene kwezakhi zomzimba kungasetshenziswa, ngokwesibonelo, izivuseleli zokukhula.
Ungacubungula noma yimaphi amasiko ngale ndlela, kepha kuzosebenza ngempumelelo kangangokuba kuzoba nalawo omubi. Ungenzi inqubo uma usebenzisa amasiko angenamahle noma asheshe asheshe.
Imvamisa ukuhlwanyela impahla ngokuhluma okujwayelekile kubekwa emanzini afudumele ngosuku. Kulokhu, izinga lokushisa loketshezi kufanele libe cishe ama-degree angama-25-30. Lapho-ke kubulawa amagciwane, ngemuva kokuqala. Imbewu enegobolondo eliwugqinsi noma isenzo esibi kufanele kube emanzini isikhathi eside: zingagcinwa lapho izinsuku eziningana. Kuyadingeka ukuba uwasuse lapho igobolondo livuvukala, lizobonakala kahle. Amanzi esitsheni kufanele aguqulwe njalo emahoreni ama-4-6 ukuze alondoloze izinga lokushisa elifanele. Ngemuva kokucutshungulwa, okuqukethwe kubulawa amagciwane futhi kuhlwanyele emhlabathini.
Isiko ngalinye linesikhathi salo sokuthambisa. Isibonelo, imbewu yeklabishi, amathanga angafakwa emanzini amahora angu-12-20, noLuka, uCelery - ngamahora angama-50-70. Ngaphambi kokucubungula, kungcono ukwazi kusengaphambili ukuthi yisiphi isikhawu esidingekayo yisitshalo sakho.
5. Ukuqina
Ukuqina kuyadingeka ezitshalweni ezithanda i-Thermo, ezinjengotamatisi kanye nopelepele. Le nqubo isiza amasiko ukumelana nokubanda.
Ngemuva kokugcobhoza, imbewu ebabazekayo isuka ekushiseni kuya emakhazeni nakulokho okuphambene nalokho. Cishe amahora ayi-12 agcinwa emazingeni okushisa angama-20 degrees, bese afaka esiqandisini noma kunoma iyiphi enye indawo ebandayo, lapho izinga lokushisa lingakhuphuki ngaphezulu -1 degrees. Ngemuva kokucutshungulwa, imbewu igcinwa emazingeni okushisa asekamelweni.
6. Ukuhlukaniswa
Ukuhlukaniswa - inqubo edinga izitshalo isikhathi eside sokuhluma. Uzobasiza ukuba bakhuphuke ngokushesha, futhi bandise ukumelana kwabo okubandayo. Ukuze kusetshenzwe imbewu kufanele kube kumakhaza. Ngemuva kokuqhakaza, ngokwabo bawela emhlabathini balale kulo lonke ubusika. Ukuhlukaniswa okunjalo kubizwa ngokuthi okungokwemvelo. Uma kwenzeka kuhlwanyelwa izinto zokutshala, kuzofanele zibekwe kumakhaza kuphela. Le ndlela imi kanjena: Kudinga ukucwilisa emanzini bese ulinda kuze kube yilapho igobolondo livuvukele. Kube sekuhlanganiswa nesihlabathi ngokwesilinganiso esingu-1: 3, kufanele sihlatshwe kahle futhi ushiye umanzi omncane. Ingxube evelayo ibekwe ezitsheni ezifanele bese ifaka esiqandisini noma elinye igumbi lapho izinga lokushisa lihlala ligcinwa khona kusuka ku-0 kuye ku-8 degrees. Isihlabathi ngezikhathi ezithile simi ukuxubana futhi sithambisa uma kunesidingo.
Gcina le ngxube esiqandisini ibiza kakhulu ngesiko olidingayo. Le nkathi ingasukela ezinyangeni ezi-1 kuye kwezi-4. Ngemuva kokuphela kokuqina, imbewu enkulu ihlanzwa esihlabathini, futhi incane ukuhlangana nayo.
7. Ukwehluleka
Emibunjeni efihlekile ngaphansi kwegobolondo elithambile, akukho ukucubungula okwengeziwe okudingekayo. Lokhu bawela emhlabathini futhi bahluma ngokushesha okukhulu. Kodwa-ke, uma imbewu enegobolondo eliminyene kakhulu, elingeke linikeze ama-gerin, kuzodingeka kulokhu isikhathi eside. Kulokhu, indlela yokusabalalisa ivame ukusetshenziswa.Ukwehlukaniswa kungumonakalo wokufakelwa kwimbewu eqinile yegobolondo ukuze umbungu wesitshalo ushesha kune-sprouter. Ezimweni zemvelo, lokhu kungenxa yokwehluka kokushisa nemiphumela yomswakama, kepha inqubo ingathatha isikhathi eside. Imvamisa ukwehla kufakwa ngaphansi kwezinto eziqoqwe ngokuzimela. Imbewu ethengiwe isivele ilungiselelwe ukwehla futhi ayidingi ukucubungula okunjalo.
Izinhlobo zokuqhekeka
- I-Mechan. Lolu hlobo luvame ukusetshenziselwa amagobolondo alukhuni kakhulu. Kuyena kufanelekile ukuthatha ummese, i-diamond pink noma i-grater yasekhishini. Qaphela, ngoba ithuluzi lingagxumela futhi likunikise. Kuyadingeka ukufafaza ingxenye engenhla kancane. Kodwa-ke, awudingi ukwenza ukusikeka kumbungu omkhulu kakhulu. Inhloso yenqubo ukwenza buthaka kancane igobolondo ezindaweni eziningana ukuze i-Spper ilula ukuyithola. Ngokuhlwanyela usayizi ophakathi noluncane, ungasebenzisa isihlabathi se-sandpaper noma esilula - vele uwulahle ngakho.
- I-Thermal. Kulolu hlobo lokusethwa luthinta izinto ezihlwanyelwe ezinamazinga okushisa ahlukile. Kuthembela emasikweni adinga ukucutshungulwa. Isibonelo, imbewu yethanga elinamakha iheheke ngamanzi abilayo, bese ithululelwa ngamanzi abandayo bese ishiya usuku. Kwezitshalo ezithile, inqubo kumele iphindwe kaninginingi.
- Amakhemikhali. Kwezinye izilimo, ukwelashwa kwangaphambi kwama-acid kuyadingeka. Iqiniso ngukuthi emvelweni lezi zitshalo zimila ngemuva kokudla kwezinto zokugaya izinyoni zibathinte. Izindlu Le nqubo zingenziwa kusetshenziswa i-3% sulfur noma i-hydrochloric acid. Kumele kuthele emanzini ukuthola isisombululo. Qaphela futhi ulandele inqubo yokuphepha: Faka amagilavu bese uvala ubuso bakho. Ukuhlwanyela impahla kukufanele ngoketshezi oluholele amahora angu-12. Ngemuva kwalokho kudinga ukugezwa emanzini ahlanzekile.
