Sitshela ukuthi i-microeraine ilusizo kanjani, okubalulekile ukucubungula lapho ukufika futhi ukukwenza.
Enye yezindlela zokugcina zendlela yokuphila enempilo - kunamahlumela amancane ngokudla okujwayelekile. Banomphumela omuhle emzimbeni: ngokwesibonelo, thuthukisa ukungavikeleki futhi uthuthukise isimo sesikhumba nezinwele. Izitshalo ezihlume zingathengwa esitolo noma zifakwe emakhaya abo, okushibhile kakhulu. Ngakho-ke, sisho ukuthi ungakhula kanjani i-microell ekhaya.
Wanikeza umyalo omfishane kuvidiyo
Konke mayelana nokuhluma okuzimele kwe-microreelling
YiniIzinzuzo zokuhluma ekhaya
Ukukhetha kwembewu
Izindlela Zokukhula:
- enhlabathini
- kwi-VAT.
- ephepheni
- Ebhange
Yini i-microello
I-microwen imvamisa ibhekisa kumahlumela ezitshalo ezingadliwa. Ama-Greens asetshenziswa ekudleni lapho esenesikhathi sokukhulula izithombo namaqabunga angempela. Izitshalo ezinjalo zicebile ngenani elikhulu lezinto eziwusizo, ezinjengamavithamini kanye namaminerali kuzo, ama-2 amahlandla amabili nangaphezulu kwamahlumela akhule ngokugcwele. Ziqukethe inani elikhulu le-chlorophyll, amaprotheni wemifino namafutha abalulekile. Ngakho-ke, bayakwazi ukuthonya ukungavikeleki kanye nesimo esijwayelekile sempilo yabantu.
Imifino ithandwa kakhulu ngabantu abaphila impilo enempilo. Imvamisa badla amahlumela zemifino nama-rade, i-Broccoli, i-basil, i-arugula, isithombo, ipea, i-kinsse, ukolweni, iklabishi nezinye izinhlobo. Kodwa-ke, izitshalo ziyakuthokozela hhayi izinzuzo zezempilo kuphela, kepha futhi nokunambitheka okungajwayelekile nokuhehayo ukuthi bangeza izitsha ezahlukene. Zisetshenziswa njengesitsha esiseceleni senyama, ukuhlobisa ukudla okulula, engeza kumasaladi nama-smoothies njenge-superfood.
Ungathola amasiko ahlulekile ezitolo ezinkulu ezilungiselelwe ukusetshenziswa ezitolo ezinkulu, ezitolo ezinezimoko zombala nemifino. Kodwa-ke, kulula kakhulu ukutshala ama-microelline ekhaya ngokwakho.
Izinzuzo zokuhluma ekhaya
- Khulisa amahlumela wendlu kushibhile kakhulu kunokuthenga asekulungele esitolo.
- Ungadla izitshalo ngqo embhedeni. Esitolo bangagcinwa isikhathi eside esitokweni, ngakho-ke ulahlekelwe izimfanelo eziwusizo.
- Imifino yenzeka izinsuku ezingama-7-14 - inqubo ishesha kakhulu. Futhi ngesonto ngemuva kokuqoqa isivuno sokuqala, olandelayo uzokhula.
- Ungahlola kalula ikhwalithi yazo zonke izinto zokuhlala: imbewu ngokwazo, inhlabathi noma i-substrate, amanzi. Ngenxa yalokho, thola isivuno esinobungane bemvelo.
- Ngokukhula, iziqukathi ezikhethekile azidingeki, izibani zokukhanyisa, kanye nomanyolo kanye nemishini yokuvikela.
- Esitsheni esisodwa ngasikhathi sinye, ungatshala kusuka ezitshalweni ezahlukene. Into esemqoka ukukhetha ukubuka okugibela ngasikhathi sinye.
Ungayikhetha kanjani imbewu
Ukuthola imifino esezingeni eliphakeme, udinga ukukhetha imbewu enhle yezithombo. Akufanele ziphathwe. Amahlumela awusizo kakhulu atholakala ezinhlamvwini ezinobungane bemvelo ezingenazo izibulala-zinambuzane.
Uma ubandakanyeka empilweni yemifino futhi njalo ngonyaka sikhula isivuno sama-beet, isithombo namanye amasiko, lapho, cishe, usuvele unembewu efanelekile. Uma kungekho okunjalo, ungathenga impahla oyifunayo yokugibela esitolo sengadi. Thatha imbewu entsha kuphela futhi utadishe ngokucophelela ngaphambi kokuthenga lokho okubhalwe kwiphakheji.
Kukhona namasethi enziwe ngomumo wokuhluma. Uma uqala ukubeka izitshalo, ungazama ukuqala ngalokhu.
Ungatshala kanjani i-myCro
Kulula ukuzikhulisa, isitshalo sokuqala singatholakala ezinsukwini eziyi-5 ukuya kwezi-5 kuye ngesiko. Lokhu akudingi amakhono akhethekile wokulima ingadi. Ngakho-ke, sisho ukuthi yini engatshalwa yi-microell.Emhlabathini
Tshala ama-microelline emhlabathini yindlela elula futhi evame kakhulu. Kuyena, udinga ukufaka isitoko nganoma yisiphi isitsha. Ungathenga amathreyi akhethekile wokuhluma noma uthathe ipulasitiki ejwayelekile onayo ekhaya. Kuyadingeka ukugcwalisa ngenhlabathi - Ukuthengwa kwendawo yonke kufanelekile, okuvame ukusetshenziselwa izithombo. Akufanele athathe inhlabathi ukukhula kwezimbali, ngoba amakhemikhali angezwa kuwo, angathinta kabi ama-microgrine. Ungathenga i-substrate ekhethekile, isibonelo, i-peat noma ukhukhunathi. Musa ukubeka umhlaba omningi esitsheni, kunesendlalelo esanele 3-4 cm. Izimbobo zokudonsa azidingi.
Imbewu ngaphambi kokufika kwendawo kufanele ilungiswe: cwilisa isikhathi esithile sokuhluma ngokushesha. Kuya ngesiko olikhethayo. Isibonelo, i-sunflower noma ama-beet afakwe emanzini amahora angama-8 kuya kwayi-12, uphizi - ngo-12-18, kanye ne-fress yesaladi, kuzothathwa amanzi imizuzu engama-20. Uma ugcina imbewu emanzini isikhathi eside, khona-ke ungabashiya ubusuku, futhi ekuseni butshaliwe.
Ngaphambi kokubeka imbewu emhlabathini, idinga ukuswakanyiswa kancane. Bese ubeka imbewu kuyo. Ukuthola izithombo eziwugqinsi, imbewu ingcono ukugqoka amanani amakhulu, kodwa ngokulinganayo futhi ayisondelene kakhulu komunye nomunye. Ngemuva kokuyithambisa ku-pultizer bese ufafaza inhlabathi encane. Bese umboza isitsha ngefilimu yepulasitiki, iphakethe elijwayelekile noma ingilazi - into esemqoka ukuthi zisobala futhi ziphuthelwa ukukhanya. I-coating izokwakha ngaphakathi komphumela wokumba ukushisa.
Ngaphezu kwalokho, iziqukathi kufanele zifakwe kwiwindi elikhanyiswe kahle. Lapho nje kuzocutshungulwa amahlumela okuqala, ukuhlanganiswa kuyasuswa. Isikimu sokunakekelwa kwezitshalo ngokulandelayo: Ukunisela kudinga kanye njalo ezinsukwini ezingama-2-3. Kungcono ukwenza lokhu ngesibhamu sokufafaza ukuze ungazigcwalisi ngamanzi. Izitshalo zivame ukudla kaningi ngemuva kokuvela kwezithombo ezimbili zezithombo. Noma ulinde amaqabunga angempela bese uwafaka ekudleni. Imifino ekhulile neyikiwe igcinwa esiqandisini, lapho ihlala intsha cishe izinsuku eziyi-7.
Ngokotini
Enye indlela ephumelelayo ukukhulisa ama-microireelling ekhaya ngaphandle komhlaba. Isibonelo, ngokuhlwanyela ungasebenzisa uboya obujwayelekile noma amadiski ekotini acishe abe nekhaya. Imbewu, njengasesimweni senhlabathi, kudingeka ilungiswe: cwilisa kusengaphambili emanzini. Ngalesi sikhathi, kufanele bagcwale.
Wat udinga ukubola ezitsheni ukuvikela ezinye izindawo ezivela kumswakama. Bese ugcoba ngokucophelela okuqukethwe. Ngokulinganayo babeka imbewu ngokulinganayo. Ngemuva kwesendlalelo sezinto ezibonakalayo, ngokwesibonelo, ifilimu. Amakhono anoboya ofakwe efasiteleni futhi alinde ukubukeka kwamahlumela okuqala. Ngemuva kwalokho, basusa indawo yokuphephela yokuvikela bese befafaza amahlumela njalo ezinsukwini ezimbili.
Ephepheni
Esikhundleni sekotini, ungasebenzisa iphepha: amathawula wephepha noma iphepha lasendlini yangasese afanelekile. Izinto ezibonakalayo kumele zibekwe epallet noma elinye umkhundla, bese zikufaka kahle. Kodwa-ke, amanzi akufanele abe kakhulu, akunakwenzeka ukuthi imbewu kuyo i-swam.
Into enomswakama isho ngokulinganayo imbewu elungiselelwe futhi evuvukala. Zimbozwe ifilimu. Kubalulekile ukuqapha umswakama wephepha. Kanye izinsuku ezimbalwa kufanele zithathwe ngokufafaza. Lapho amahlumela eqhubeka, indawo yokukhosela iyahlanzwa futhi ihlanzwe njalo nokutshala kusuka esibhamush.
Ebhange
Ngokwandiswa udinga i-Standard Bank. Kufanele ifakwe ngokucophelela bese yomile kahle. Beka imbewu kuyo bese uyithululela ngenani elincane lamanzi. Ibhange lidinga ukumboza nge-gauze noma enye into ye-mesh. Lungisa ngokuqinile entanyeni, kungenziwa ngosizo lwezinto zokubhala.
Lapho imbewu ihambile bese iqala gxila, khona-ke amanzi adinga ukuhlanganiswa. Imbewu idinga ukuhanjiswa ngaphansi kwamanzi. Ungakwenza lokhu ngaphandle kokususa i-gauze. Emva kwalokho, ibhange liphenduka libheke phansi bese lifaka ipallet. Kubalulekile ukuthi kuse-angle yama-degree angama-30 - ama-stalks amaningi abanzi. Kanye njalo ezinsukwini ezingama-2-3, i-microgrine iyagezwa ngaphansi kwamanzi. Bese ubeka imbiza emuva phezulu. Qaphela: UMucus angakha ngombala oluhlaza. Uma ugeza njalo ezinsukwini ezimbalwa ungasizi, kungcono ukuyigeza nsuku zonke.
Uma ukhula njalo imifino, ungathenga amabhange akhethekile. Ziyahlukile kwezejwayelekile ngoba zine-mesh eyakhelwe ngaphakathi. Kulokhu, akudingeki usebenzise i-gauze entsha ngaso sonke isikhathi.
