Amaqabunga ashukumisayo, amafomu angajwayelekile kanye nama-inflorescence - Khombisa izitshalo ezingajabulisa ngempela uhlobo lwazo.
1 Maranta
Lesi yisitshalo esincane, esingavamile sifinyelele ekuphakameni kwama-cm angaphezu kwama-20 cm. Isici esihlukile seMargrass umbala ongajwayelekile wamaqabunga. Ukutholwa okukhanyayo nama-speckch avela kubo. Futhi amaqabunga ngokwawo angaba ngumthunzi ohlukile: kusuka kumbala oluhlaza okotshani kuya emnyama kakhulu.
Lesi sitshalo sivame ukubizwa ngokuthi "i-herb ethandazayo" ngenxa yokuthi amaqabunga awo asukuma futhi awe ngokuya ngesikhathi sosuku. Esimweni senduduzo, banwebeka emhlabathini, futhi ngokuntuleka kokukhanya nangaphansi kwezinye izimo ezingezinhle baphakama phezulu bese besongana.
Isitshalo sifuna ukunakekelwa. Isibonelo, kufanele ibekwe endaweni elula, kodwa indawo enomthunzi. Akunakwenzeka ukuwa imisebe yelanga eqondile emaqabungeni. Bangadala ukushiswa. Ukunisela isitshalo ehlobo udinga kaningi, ebusika - izikhathi ezi-1-2 ngesonto. Kuyadingeka ukukufafaza. Kuhlala kungukuthi i-maranta ithanda umswakama.
2 trachrandra
I-Trachian iyinhlekile yefomu elingajwayelekile, elalizungeza ngokushesha uthando lwabalimi. Izidlaliso ezahlukahlukene zabelwa kuye: "Amatende e-jellyfish," vermicelli ".
Lesi sitshalo sinezinhlobo ezahlukahlukene lapho isikhathi somsebenzi siwela khona ebusika noma ehlobo. Ngokuya esikhathini, ukunakekelwa kuyahlukaniswa. Isibonelo, izinhlobo zobusika zifakwe endaweni ekhanyiswe kahle, kepha ungavumeli ukukhanya kwelanga okuqondile. Badinga ukuvikeleka kokusalungiswa. Lokushisa okunethezekile ezinhlotsheni ezinjalo: + 18 ° с. Uma ikholamu ye-thermometer inyuka ngenhla, amahlumela amisa kahle curly.
Ukunisela isitshalo kuyadingeka ngobunono: akubekezeleli ukweqisa komswakama. Faka isicelo sokunisela okuphansi kuphela: uthele amanzi esosweni ngaphansi kwebhodwe. Ngemuva kwemizuzu engu-15, uketshezi olungazange lumukele inhlabathi kufanele luhlangane. Esikhathini somsebenzi, lesi sitshalo kufanele sithelwe ngale ndlela kanye ngesonto, ngesikhathi sokufunwa kwe-hibernation - ukunciphisa ukuchelela kuzikhathi ezi-1-2 ngenyanga ngenyanga.
3 Asparagus
I-Asparagus yisitshalo esihle sokuhlobisa esilingana kancane njenge-fern. Amagatsha akhe avulekile azosiza ekwakheni isimo seTropici efulethini. Futhi "izinaliti" ezithambile ezithambile ziyakwazi ukukhulisa imizwa yomnikazi wayo.
Abaningi basithanda lesi sitshalo ngokuzithoba. Ivumelana nobabili ekukhanyiseni okukhanyayo nengxenye. Kodwa-ke, kungcono ukungayifaki efasiteleni le-Window Rays. Kufanele kuniselwe ngokulinganayo, ukomisa inhlabathi ukuze wome, kepha ungavumeli ukoma okuphelele. Ebusika, ukuchelela kungancishiswa kancane. Futhi, isitshalo sithanda ukufafaza, ungakwenza nganoma yisiphi isikhathi sonyaka.
4 I-ALELEANDIA
Lesi sitshalo esishisayo esishisayo sivela emndenini we-bromelia. Ihlukaniswe yi-inflorescence enhle epinki ephuthuma ngokushesha emehlweni. Ngokuqala kwesimo sezulu esibandayo, i-tillandia ikhipha izimbali ezindebendekile ezinde. Ukubukeka kuphela kuphonswe kukho kuwo ngokushesha kuthuthukisa isimo somoya.
Lesi sitshalo sidinga ukuthambisa okungajwayelekile: Kugxilwe isikhashana ekushiseni kwegumbi lamanzi noma kufafaze kakhulu. Ngesikhathi esifudumele, kudinga ukwenziwa kanye ngosuku, ngokuqala kwesimo sezulu esibandayo kancane. Uma isitshalo singenawo umswakama owenele, sizobika lokhu: ukusonteka amapheshana eduze kwethambo eliphakathi. Ngokunisela kufanelekile ukusebenzisa amanzi athambile kuphela ngaphandle kwe-chlorine, ngokwesibonelo, abilise nje.
I-5 STAPLARAYA
I-Staplia Prestia isitshalo esimnandi esimnandi esinamahlumela anamanzi. Unezimbali ezinhle ngokumangazayo, ngesimo esifana nenkanyezi. Umbala wezimbali wenziwa, ngakho-ke kunzima ukungawanakekeli. Kodwa-ke, labo abazothatha isinqumo sokuqala lesi sitshalo ekhaya, kufanele ulungiselele ukuthi ngesikhathi sokuqhakaza kuveza iphunga elingathandeki. Lokhu kungenxa yokuthi ngezimo zemvelo, izimbali zifaka izimpukane, yizo eziheha leli phunga.
Abalimi beluleka ukugcina isitshalo ehlobo emazingeni okushisa asukela ku-22 ° C kuya ku-26 ° C. Ungathatha imbiza kuvulandi noma ngaphandle uye engadini. Futhi ngesizini ebandayo, kungcono ukuthola indawo epholile ngayo, lapho izinga lokushisa lingaphezulu ku-15 ° C.
Ukunisela isitshalo akudingekile kaninginingi futhi kakhulu. Ehlobo nasekwindla yakuqala, lokhu kufanele kwenziwe kanye ngesonto, kwathi ngoDisemba nango-Januwari kufanelekile ukulahla ngokuphelele ukuthambisa. Futhi enhlabathini akufanele kuphoqeleke, ngaphandle kwalokho isitshalo singagula.
