Sinquma indawo yekhabethe, sihlela izinto futhi senze ezinye izinyathelo ezi-4 ezizosiza ukudala uhlelo oluhle lokugcina.
1 Nquma ukuthi uzothumela kuphi ingubo
Into yokuqala umuntu obonisana naye azokubuza yona e-Ikea (futhi iningi kakhulu kwesinye isitolo, lapho kwenziwa khona ingubo yoku-oda) - amapharamitha egumbi. Vele, unganquma ngesayithi lokufaka esesitolo, ngokusekelwe emikhandlwini yomeluleki. Kepha kungcono ukukwenza kusengaphambili. Udinga ukukala izilungiselelo zegumbi ukuthola ukuthi usayizi wohlelo lokugcina luzolunga. Ungakhohlwa ukubheka isikhala samahhala phambi kwekhabethe ukwenza i-Reservation ivule umnyango.
2 Nquma ukuthi ubani (lokho) kuzokwenzeka
Vuma, inselelo yokwakha ikhabethe lomuntu oyedwa uhlukile kakhulu esidlweni sokwenza uhlelo lokugcina lomndeni wonke. Ngakho-ke, kubalulekile ukuqonda ngokushesha okwakhelwe kuye ikhabethe lakhe. Noma thatha ikusasa - ngokwesibonelo, uma umndeni osemusha usuvele ulindele noma amasu asekusasa asondelene nawo, kubalulekile ukubheka.
3 Thola isabelo sekhabethe
Futhi lapha asikhulumi ngokuthi ngubani nokuthi ungayisebenzisa kanjani le ndebe, kepha ngalokho okuhlela ukugcina lapho. Ngokuya ngalesi sixazululo uzokwazi ukuthi kufanele udinge isikhala esingakanani kuhlobo ngalunye lwezinto.
4 Hlunga izinto
Ngisho uze uqhubeke nokuklama - Nquma ukuthi uzogcinwa kuma-hanger, futhi yini esesimweni esiyingqayizivele. Yiziphi izinto ongazikhipha ezikhwameni ze-vacuum bese ukhipha - kuthinta izinto zesizini nezinkulu ezifana nezingubo zokulala noma imicamelo. Kubalulekile ukushiya isikhala samahhala osifunayo kusomba, futhi konke kufanelekile.Kubalulekile futhi ukunquma kusengaphambili ukuthi ngabe udinga ukwenzeka yini amadivaysi okuthenga: Cleaner Cleaner, i-Ironing Board, i-Iron noma i-Dryer.
5 Thola izinhlobo zokugcina
Ubukhulu bamashalofu, izinhlobo zamashalofu, ukuphakama kwamanani. E-Ikea, ngokwesibonelo, kunezinhlelo ezikhethekile, empeleni zikhululekile ukusetshenziswa - amabhasikidi ensimbi, amashalofu okugcina ubucwebe, ibhulukwe, izicathulo ezibuyiseli kanye nabaphethe izinsimbi zensimbi yensimbi. Basiza ngempela ukuhlela kangcono ukugcinwa, ngakho-ke kubalulekile ukuxazulula kusengaphambili okudingayo.
Isibonelo, ilineni lokulala namathawula agcinwe kahle obhasikidi bensimbi. Futhi uma ungenayo ezicathulweni zamahholo, ungasebenzisa amashalofu owakhelwe ngaphakathi ezicathulweni bese ubeka imibhangqwana engu-4-5 yezicathulo ezijwayelekile noma izihlakala.
6 Khetha Design
Nawa amanye amathiphu ajwayelekile:
- Ngokushesha ukunquma indawo yekhabethe, uzokuqonda ukuthi imiphi iminyango oyidingayo. Ngakho-ke, i-Sash Coupe Gcina isikhala kusuka ngaphandle kwekhabethe, kepha ngezinhlelo zokugcina ezincanyana azifanele, njengoba ziphangwa kakhulu ngaphakathi. Futhi iminyango evamile yokuswayipha idinga indawo yokuvula, kepha zisindisa amasentimitha ngaphakathi.
- Hlela eshalofini eliphakeme kakhulu ngaphandle kwe-Delimiters - kuzoba nezikhwama ezivalekile ze-vacuum, izigqoko, amabhokisi amade anezicathulo. Futhi ngeke kudingeke ukufika kuyo nsuku zonke, amahlandla ambalwa nje ngesizini.
- Ukukhanyisa ngaphakathi kweKhabhinethi kuyinto ibhonasi ewusizo. Kepha kuzokwenza umklamo ubiza kakhulu.
Sebenzisa itafula elinezici ezijwayelekile ezizosiza ekuboneni ukuthi singakanani isikhala esidingayo sokugcina izinto ezithile kuma-hanger.
Ukukhula kuya ku-160 cm (ku-cm) | Ukukhula 170-180 cm (ku-cm) | Ukukhula ngo-180-190 cm (ku-cm) | |
Amabhulukwe emahlombe asongelwe ngesigamu | 65. | 72. | 80. |
Amabhulukwe e-hanger trouser | 110. | 118. | 125. |
Ijezi | 70. | 80. | 90. |
Ihembe | 80. | 90. | 100 |
Isigqoluki | 75. | 87. | 100 |
Ijakhethi ende ethe xaxa | 80. | 92. | 105. |
Ijazi (noma ingubo) ubude be-midi | 90. | 103. | 116. |
Ijazi (noma ukugqoka) ubude be-maxi | 120. | 130. | 140. |