The aroma of freshly baked bread for many is attractive. And how nice to break the crisp baguette and discover the pulp pushing the straw! Want to know exactly what the bread is made and confident in his quality? Then use the bakery - a device capable of pamping you with fresh pastries.
The aroma of freshly baked bread for many is attractive. Akak nice to break the crisp baguette and detect the pulp plowing with the heat! Want to know exactly what the bread is made and confident in his quality? Then use the bakery - a device capable of pamping you with fresh pastries.
You can only put the necessary ingredients in the device and set the appropriate recipe program. By the way, the package of most furnaces includes a book of recipes, where the ingredients and a sequence of actions are indicated for the preparation of various types of bread, jams, yogurts. It takes an extreme bake occupy about 5h, depending on the selected recipe and the mass of the bread.
Photo: Maxwell. | 
Photo: Moulinex | 
Photo: Panasoni |
1. Multicooker MW-3802 (Maxwell) with bread baking mode (3500 rub.).
2. UWBOCHES OW613E32 Bread Of the World (Moulinex) 19 automatic modes. It is possible to change the degree of peasants of the crust and a mass of bread: 750, 1000 and 1500g. The model is capable of cooking jam and compotes, cook jams, mousses and marmalad (10 thousand rubles)
3. The SD-ZB2512 (Panasonic) model is able to prepare bread with filling (10 thousand rubles).
Photo: binatone. | 
Photo: Polaris. | 
Photo: Maxwell. |
4. BM-2068 (BINATONE) with manual adjustment mode for baking by own recipes (5500 rub.).
5. The PBM 1501D (Polaris) device can cook jam, porridge and knead the dough (7500 rubles)
6. Breadmake MW-3751 W (Maxwell) with 15 programs. In addition to standard types of bread, it is capable of cooking loose loaf, cupcakes, sweet pastries, jam and yogurt (6 thousand rubles)
Photo: Stadler Form | 
Photo: Stadler Form | 
Photo: vitesse. |
7, 8. SFBM-9900 (Stadler Form) with touch control panel and baking monitoring window (10 990 rub.)
9. Maximum baking mass in the VS-428 model (ViteSse) - 675g. Upset is a LCD display, a start-up, the housing is made of stainless steel (9 thousand rubles)
Technical cheese
All Breadmakes have a case with a test mixer, one or two heating elements, an internal removable bowl (shape for bread), cover and control panel. A blessing shaft is located with blades that serve for kneading test. We can be made of plastic, but preferably (as well as for the bowl) metal with a non-stick coating. Usually the blades are removable, so when removing the finished bread, they sometimes remain in the loaf and they will have to be removed manually. In any case, the stirring blades are left in the baton noticeable recesses from the bottom.Choice rules
2. Bowl material. The metal with a non-stick coating is usually applied, with which it should be done particularly carefully: it is easy to scratch it. Therefore, lay the ingredients and remove the finished bread only included in the kit or other allowed blades (silicone, wooden). If the coverage is damaged, the bowl is prohibited, you will have to buy a new one. Its cost is quite high and can reach half of the price of bakery.
3. Bowl shape. Wrong tanks when cutting bread slices are sliced square and large. A more common option is a horizontal form in which bread resembles the usual shopkeeper. However, in such bowls, the dough is worse, so it is desirable to choose a model with two blades. Completion of some devices, in addition to the main bowl, are also included. For example, round tanks for cakes and cupcakes or two small forms for different loaves. There are also special bowls for baking baguettes.
4. Functionality. Some models are able to bake not only a different bread, but also cupcakes, quarreling, and also do yogurts. Many devices allow you to choose a degree of peasants of a crust.
5. Maintain temperature. Usually, the devices retain heat for 1. If a loaf is baked with a crust, it is better not to use this function, because the Baton is splashing from the condensate formed condensate. In love, it is recommended to remove bread in a few minutes after cooking.
6. Start delay. This feature will make it possible to prepare fragrant bread to a certain time, for example, to your awakening.
7. Protection against voltage drops. When the power supply is disconnected, the device is able to remember its program within 10-40 minutes and is ready to continue it from the interrupted place.
Bread Kaleidoscope
The possibilities of the furnace depends on the number of programs laid in it. Than they are more, the more diverse the instrument menu and the easier it is to find the appropriate option for the selected recipe. However, experienced hostesses can prepare the most different bread even in a model with five basic programs, selecting the desired mode by the method of trial and errors. The inventory set of programs includes: white bread, sweet pastries, yeast and darkness dough, kneading. Punching bonuses are usually offered programs such as Borodinsky bread, whole-grain, gluten-free bread, with various additives. In addition, in addition to the main function - the bake of bread, some devices can cook jam, compote, do yogurt, butter and even marmalade.Recipe for carrot bread
- Wheat flour 470 g
- Milk 250 ml
- plant vegetable 60 g
- carrot 200 g
- Walnut 100 g
- Salt, sugar, yeast
Cooking.
Mix milk with vegetable oil. Then pour flour, salt, sugar, put yeast from above. In a blender or on a grater, grind carrots and add to the mixture. After the first knead, sprinkle the dough with a large outdoor walnut walnut.
Most models allow you to adjust the degree of brown frying. If you plan to prepare bread with various additives (raisins, nuts IT.P.), then look at the devices with an automatic dispenser. Additional ingredients are laid in it simultaneously with the main products for the test, and at the right moment, the bakery itself adds them. If the dispenser is not provided, then after kneading the test, the instrument will notify you with the sound signal that it is time to manually fall asleep missing products.
Convenient models that are capable of stove loaves of various sizes (for example, 500, 750 and 1000g) or several small bulls at the same time, for which special forms are included.
Proven advice
2. Before cutting, you need to make bread cool. For cutting, the knife with jar is optimally suitable, which is not Somny Baton.
3. If you wish to heat the bread, then you should wrap it in foil and put in a preheated oven literally for 10 minutes.
4. To save the Baton Fresh, wrap it in Foil. Sliced bread is better to hold in a paper bag. The optimal shelf life is two to three days.
Price of bread
Experienced hostesses assure that bread makeup pays off for a year or two. The simplest model can be purchased for 2 thousand rubles. The baking lots are not regulated, but it is proposed to choose a degree of rug. Cork. Cooling 7-10 thousand rubles. It is quite a decent apparatus with an automatic dispenser capable of changing the volume of baking. The price of advanced devices reaches 20 thousand rubles. The latest developments of companies are implemented, all necessary functions are provided.Characteristics of bakeries
| Model | MW-3751W. | Baker Three SFBM.9900. | PBM 1501d. | SD-ZB2512. | VS-427. |
|---|---|---|---|---|---|
| Manufacturer | Maxwell. | Stadler Form | Polaris. | Panasonic | Vitesse. |
| Baking mass, g | 750/900. | 450/680/900. | 750/1000/1250 | 600/800/1250 | 500/750/1000 |
| Number of programs | fifteen | nineteen | fourteen | fourteen | 12 |
| Timer, Ch | 13 | 12 | fifteen | 13 | 13 |
| Maintaining temperature, h | one | one | one | one | one |
| Dispenser | Not | there is | there is | there is | Not |
| Features | Yogurt, jam | Programming mode (your recipe) | Two doughs, two forms | Two dispensers, cooking jam, products with filling | Stainless steel housing |
| price, rub. | 5000. | 10 990. | 8000. | 14 500. | 7000. |