Review of equipment for heat treatment foods - useful devices that can be eased let to the heart of a man.
Electric kettles for today, perhaps the most massive view of household appliances, consisting of hundreds of models
The use of modern toasters changes not only the food diet, but also an old food culture
Modern grills are complemented, and sometimes they replace the usual frying pan and expand the circle of taste addiction of Russians
Most types of kitchen appliances (whether kettles, coffee makers, eggs or toasters) are advisable to acquire at the rate of daily use
From the thoughtful design of the kettle depends on how easy it will be to keep it on the weight of full water
Some toasters have lattices for heating buns
The microwave ovens are so firmly included in our life, which even began to be produced in the form of built-in kitchen appliances.
The pin grill is convenient because it can be frying even small pieces of food, without fear that they fail through the grille
For convenience, fryers are equipped with a bowl with a non-stick coating and insulation of the case
The greater the observation window of the fryer, the easier it is to follow the preparation of potatoes
Mini-furnace or ROSTERS in its design, akin to microwave furnaces, ovens and grills
Almost all bakery presented on the market are able to "prepare in Russian" - there are programs for the preparation of habitual breads for Russians
Practical culinary culinary culinary will like breadheads who know how to prepare not only the bread of many sizes and varieties, but also the dough, as well as Jam
The round form of the working chamber allows you to significantly increase the useful volume of the stove (up to 34l)
"Taming" of fire, undoubtedly, has become one of the greatest achievements in the history of mankind. The fire allowed the ancient people not only to significantly diversify its menu, but also to disinfect food, stock it on a black day. Stone pores and soybeans Thermal processing is included in most of the recipes for cooking.
Technical devices for the temperature processing of food mass, but not all of them are "equally useful." In addition, the same culinary process can be carried out in different ways, with the help of different equipment. Take at least boiling. It is possible to boil the water on the stove, and in the electrical kettle, and in the microwave oven, and even in the coffee machine, equipped with the option "Cooking boiling water". But for a person who prefers fresh tea, the purchase of coffee machines for $ 500-700 with the only purpose of boiling water, it would be unnecessarily dear pleasure. Solid Party, Many owners boast a "strategic reserve" from some "miracle-wafelnitz", "miracle pairing" and the like devices that are usually presented as a gift to relatives and then many years peacefully covered with dust somewhere on the top shelf Kitchen cabinet. Usually, in this case, the owners collapse a squall of critics for nothing in anything is not a bang, they say, "bought, and he turned out to be so unnecessary!" Therefore, in this article we will try to conduct a brief overview of the extensive section of the kitchen appliances designed for heat treatment of food, and to highlight those moments to be paid attention to when purchasing it.
Since the era of the industrial revolutions, food heating technology and the kitchen utensils used for this have changed dramatically. At first XVIIIV. Popper-boilers appeared, new methods of canning fruit in sugar syrup (jam and compotes), in XIX. - Kitchen plates, first wood-haired, and then gas (1880) and electric (1890). AB XXV. The whole avalanche of a wide variety of technical innovations collapsed on our kitchens: electric grills, kettles, toasters, fryers, steamers, microwave ovens ... Some of these devices, say electric kettles and toasters, entered the use of "seriously and for a long time." Others have not yet received widespread (for example, yogurtnits or eggs). AVCH furnaces are generally considered to be many hostesses almost the most significant kitchen invention of all times and peoples ...
"Each station should be boiling ..."
Electric kettles do not belong to expensive techniques - on sale appliances are found at a price of $ 10 to $ 100. Products of famous brands (to those can include German Bosch, Rowenta, Braun, Krups, Siemens, French Mouleinex, Tefal, Italian De`longhi, Spanish Ufesa, English Kenwood, Japanese Panasonic, Dutch Philips) Usually cost $ 25-50, and domestic and "Arriving" from Southeast Asia, about 2 times cheaper. Parameters such as the size of the kettle consumed to them, the design of the heating helix affect the price. Most devices presented on sale have a volume from 1 to 2 liters and, accordingly, power from 1 to 3 kW. The more power, the faster the water boils. Let's say, for the "ideal" instance with a capacity of 2 kW, it will take about 3 minutes to bring 1 liter of icy water to a boil (in practice there are 3 kW teapots, bringing water to a boil in 4 minutes). True, "chaff" for maximum power is needed with a light-up to a home power grid. The abnormal buildings of the old building network is designed for the maximum load of 2.5 kW and may simply not withstand the frequent turning on-shutdown of an electrical appliance with a power of 3 kW. In the current case, when overloading "will choose the plugs, the wiring is possible in the worst.For heating in electric kettles, a helix of one of two types can be used: open (made in the form of a tubular electric heater, which is located in the volume filled with water) or hidden (mounted under the metal bottom of the tank). Both options have their advantages and disadvantages. Ketails with an open spiral cheaper, and their efficiency is higher. But such devices (and, in particular, the TEN) are harder to clean from scale. In addition, the spiral when turned on must be completely immersed in water, otherwise it is simply brave. Instruments with a heating element built into the bottom, 10-15% more expensive, but it is easier to clean and can be included even almost empty (literally from 50-100 g of water). It is especially worth noting the teapot with the THERMTEC Disc heating element (model HD 4653 from Philips). Here, the heater is the metallic bottom itself, thereby ensuring efficient water boiling and at the same time, if necessary, ease of cleaning.
Electrocarners differ and on the device connectors. Today, the models "with the cord" connected directly to the body are considered morally outdated. It is uncomfortable to use such a device, clean tea, can be laid with a cup, sugarier or a rosette with jam. Therefore, in modern devices, the power cord is attached to the database on which the kettle is installed. And there are two types of supports: with rigid fixation of the kettle and with its free installation. Rigid fixation is carried out due to the coincidence of grooves and recesses in the housing and stand. This is a more "ancient" embodiment, characterized by reliability and simplicity of design (usually applied in low-cost models). Much more popular today is free installation. In this case, the connector is made in the form of a pin, located in the center of the round stand (the so-called central contact) - the kettle is put on it as "bagel" on the children's pyramid. With such a design, the housing is very easy to put on the stand and remove from it, and if necessary, turn into the desired side.
When choosing a suitable model, you must pay attention to the device handle and nose. The handle must be non-slip and convenient for a person without effort to hold the kettle filled with water. The nose is better to prefer large enough. Check whether the housing is balanced (in hand it should not "fall" forward, otherwise it will take it inconvenient). Useful thing - indication of inclusion. For the first time, the kettle is almost no noise, therefore, it is not always possible to understand whether the heating began, it does not always succeed without flashing the bulb. The indicator should be visible regardless of the location of the device on the stand (or placed on both sides of the case, as in the HD 4653 model from Philips). Avot is a short (less than 1m) Wire for electric ketties is considered the norm - less chances to accidentally hurt behind it and pour boiling water.
Among the models presented in the market, I would like to highlight NC-30HP from Panasonic. Water in this kettle after boiling can remain all the time hot (with a temperature of 98C) thanks to the flask-thermos and an automatic heating device. Digid of heat conservation The device consumes only 41 watts of electricity for an hour. Impressive volumes are 3 liters, that is, at least 1.5 times more than competitors. True, the price of this miracle is suitable, about $ 100.
| Manufacturer | Name model | Power consumption, W | Volume, L. | Device of heating element | Additional Information | Price, $ |
|---|---|---|---|---|---|---|
| Bork (Germany) | KE OSP 1017. | 2200. | 1,7 | Open | Plastic case, inclusion indicator | 17. |
| Bosch. | TWK 7301. | 3000. | 1,7 | Hidden (under the steel plate) | Inclusion and water level indicator, stepless thermostat, scale filter, cover opening button, central contact | 44. |
| Braun. | WK 210. | 2200. | 1,6 | Hidden | Indicator of the inclusion and level of water, filter from scale, coating of heating element - stainless steel, central contact | 40. |
| De`longhi. | KBX 2014. | 2000. | 1,7 | Hidden (under the steel plate) | Metal case, inclusion indicator and water level, scale filter, central contact | 76. |
| Krups. | Aquastyle F854. | 2000. | 1,7 | Hidden | Case and stainless steel heating element, filter, power indicator, central contact | 70. |
| Moulinex | IDILYS. | 2200. | 1.5 | Hidden | Plastic case, Filter from scale, inclusion indicator | 33. |
| Panasonic | NC-30HP. | 700. | 3.0. | Hidden | Teapot thermos, automatic water maintenance at a temperature of 98C, central contact | 100 |
| Philips. | HD 4653. | 2400. | 1,7 | Hidden | Three-step filter from scale 3 Clear, thermally insulated housing, double-sided water level indicator, overheating protection, power indicator, central contact | 40. |
| Rowenta. | KE 806. | 2400. | 1,7 | Hidden (polished stainless steel plate) | Filter from scale, double-sided water level indicator, power indicator, cover opening button, central contact | fifty |
| Scarlett (United Kingdom) | SC-1025. | 2200. | 2.0 | Open with chrome plated | Plastic case, water level indicator, filter | 24. |
| Siemens. | TW 50506. | 2000. | 1.5 | Hidden | Inclusion blocking in the absence of water and an open lid, a filter from scale, a ring light indicator indicator, central contact | 45. |
| Tefal. | Evolutive. | 2200. | 1,6 | Hidden | Transparent "Windows" to indicate water level, power indicator, filter, hinge cover with lock, central contact | 39. |
| Ufesa. | Ha 3901 vitreo | 2000. | 1,8. | Hidden | Glass transparent tank, power indicator, central contact | 45. |
First toast in the morning early
Toaster (as it appears from his name), you need lovers of toast-rooted pieces of bread. Its fundamental construction is simple: located between two heating elements the lowering platform on which the pieces of bread are placed. The heat source is preferred by quartz heating elements, they are roasted although slower, but even evenly. The usual spiral of wire with high electrical resistance is cheaper, but in such torsometers bread sometimes burns. The roasting level is adjusted using a multi-position switch. He has an exclusive models from 6 to 9 positions, they are more, the easier it is to choose the appropriate mode.
The toasters are distinguished and for the maximum "dimensions" of roasted pieces. Most manufacturers indicate the highest possible thickness of the bread. For example, TAT 1201 models, TAT 4610 from Bosch and TT 22003 from Siemens are designed for pieces with a thickness of up to 32mm, and the AQA1 and AQD1 models from MOULINEX- up to 35mm.
Among the extra amenities it is worth noting the retractable tray for crumbs (there are in most modern models), which inevitably formed during the operation of the toaster. It is much easier to extract the tray and smeared crumbs from it than trying to shake them directly from the device (in some cases it is necessary to disassemble it). Another useful feature is the automatic centering of slices before roasting. Thanks to the moving guides, the bread is located at an equal distance from the heating elements, regardless of its thickness. Without a centering, a slim piece is roasted unevenly. Another innovation is called different manufacturers in different ways: Extra-Lift (Philips), Hi Lift (Rowenta), "Extra-Lifting" (UFESA). It allows you to put forward the platform with toasts as high as possible so that it can be taken from it even small pieces of bread, without burning your fingers. AV Model HD 2580 (Philips) provides an infrared sensor, which automatically determines the degree of readiness of the toast.
By the way, about security. The heaters used in the toosters create a sufficiently strong heat, which, with improper use of the device, is capable of charging not only bread, but also accidentally falling inside outsiders. Therefore, it is necessary to keep the device outside the reach of young children who love to play "in the cook". It is also not recommended to position directly above the toaster easily flammable items, such as nylon curtains, if it is on the windowsill. Please note that toasters refer to the group of instruments that can cause a fire with improper treatment. Of course, the manufacturers are trying to ensure that the technique is as safe as possible. Thus, in the HD 2580 models (Philips) and TT 7915 ALLEGRO (UFESA), an automatic shutdown is provided if the bread is stuck inside. Achetle owner accidentally did not get a burn, most companies produce devices with a heat insulated housing.
Among the additional functions are mastered by modern toastters, we mention a special mode to prepare toasts from frozen bread (he "delicately" warms up, and then it is fried), as well as heated buns. In the last case, the device is equipped with an upper retractable lattice, on which buns are placed. The same lattice is used to heal sandwiches, but then it is necessary to monitor the creamy oil, melting, not falling inside the toaster (bread, smeared by oil, can not be heated at all).
Comparative characteristics of some toasters models
| Manufacturer | Name model | Design features | Price, $ |
|---|---|---|---|
| Bosch. | TAT 4620. | Case with thermal insulation, centering of toast, readiness indicator, electronic thermostat, pallet for crumbs, defrosting and warming up buns. Power 900W, 2 branches for toast | 42. |
| Krups. | F167. | Quartz heater, electronic heating switch for 7 positions, defrosting, drying buns, extra-elevator, pallet for crumbs, housing with thermal insulation. Power 750W, 1 Branch for Toast | fifty |
| Moulinex | Tosdelys. | Maximum toast thickness - 35mm, 6-position thermostat, quartz heating element, deep compartments (125mm) for large bread slices. Power 950W, 1 Branch for Toast | 33. |
| Philips. | HD 2580. | Infrared sensor to determine the preparedness of bread, heat-insulated housing, extra-elevator, pallet for crumbs, thermostat for 7 positions. Power 800W, 2 branches for toast | 60. |
| Rowenta. | Then 818. | Case with thermal insulation, slicer centering, Hi Lift function, thermostat for 7 positions, tray for crumbs, built-in heater for buns. Power 1000W, 2 branches for toast | fifty |
| Siemens. | TT 91100. | Metal housing with thermal insulation, quartz heater, automatic centering of toast, electronic switching for 11 positions, select the degree of heating from the thickness of the bread. Power 900W, 1 Branch for Toast | 120. |
| Tefal. | Avanti Hi-Speed | Maximum toast thickness - 35mm, centering of bread, function Hi Lift, thermostat for 6 positions, tray for crumbs, heat-insulated housing, support for buns. Power 1200W, 2 branches for toast | 44. |
| Ufesa Allegro. | TT 7915 | Automatic centering of toasts, internal temperature sensor, extra-lifting, heating switch to 6 positions, shutdown when stamping bread. Power 850W, 2 branches for toast | 25. |
Fans of fried dedicated
The grill is used to prepare a roast with a characteristic crispy crust. The active application of this food processing method is unlikely to cause approval from the side of healthy nutritioners. However, the method of cooking meat itself with the help of infrared (thermal) radiation is much safer than roasting in boiling fat. There are grills of several types: open, rotational, contact. Open is a horizontally placed heater, covered with a grid on which the processed meat is placed (BB 14 grill from UFESA, 3055 from EWT, PRC). Writing models instead of the lattice uses a rotating spit "comprehensive" roasting of large pieces of meat or bird carcasses. Contact devices do not have lattices - the meat is folded directly on the heating surface with a non-stick coating (in fact, they differ little on the principle of roasted from the pan). The contact grills are divided into flat (GR 7450 Maxichef from UFESA) and folding like a book, where the product roaster is carried out at once from both sides (GR 41, GR 7441 from UFESA).What model to choose depends on your culinary preferences. Models with grille provide the best air access to food prepared by food. In the twist turns the most crispy. But in devices with a heating surface, it can be used as a frying pan and, if necessary, fry not only large, but also small pieces of meat or vegetables, in the barbecue grills just falling through the grille. There are multifunctional devices based on the contact grill, such as the Astucio model from Tefal. It can be used as grill, electrical storage, steamer and baking form. Such an apparatus of $ 85-90 will cost.
Similar to contact devices - "books" and Rosthera, sandwich and wafflets. The difference between them is the form of a working chamber and heating intensity. Roster is designed to warm up the "juicy" sandwiches with filling, pies, small portions of food.
Pinnitsy (models 39278, 39262, 39276 from Tefal) are very similar in design and the principle of operation on electric waste. Fast and easy use is ensured by uniformly heating the working surface and non-stick coating. The pannies differ mainly at the same time prepared by pancakes, and in the model 39278 there is still the ability to change the working surface (for more or smaller diameter). The compartment includes a staff and blades for removing ready-made pancakes.
Another device fryer is "to the yard" fans of roasted potatoes. It is a metal container for vegetable oil, which is placed a basket with potato pieces. Oil is heated (but not to a boil) and freshes them. The devices differ in terms of performance, which depends not only on the power (1.1-2.2 kW), but also on the roomy of the basket for potatoes (from 0.4 to 1.3kg) and oil tanks (from 0.5 to 3l ).
Choosing a fryer, it is necessary to pay attention to the safety and convenience of its use. For safety, manufacturers provide appliances with a launch-lowering mechanism with a covered lid (so the owners turn out to be protected from splashing oil), a cover-lock button and an observed glass layer (than it is more, the better). Especially note the Turn Clean glass cleaning mechanism in the Toukan Automatic model from Moulinex- If the window was filled from the inside (as usual and sometimes happens), it is enough to turn the knob located outside the housing, and the window of the "janitor" will clean the window from the inside. For ease of processing of fryer potatoes, a system of automatic preparation with a timer, a shutdown device with a basket lift (model Toukan Automatic from Moulinex), an oil heating indicator (Filtra model from Tefal, FR 1000 from UFESA), a mechanism for maintaining a cooked dish in a warm state (FRIDELYS model Timer Keep Warm from Moulinex).
No less important for the convenience of use and ease of cleaning the device (the burnt oil is not the most pleasant object of the application of manual labor). Therefore, in many fryers, the bowls for oil are equipped with a non-stick coating. In addition, they are usually removable. Asseta is better when it is also possible to remove the cover, the heating element and the filter cartridge against the smell (such models are sometimes called fully disassembled, for example, FR 1515 from UFESA, TFB 3201 from Bosch). Another simple, but the useful device is a removable spout for a neat removal of the spent oil, which is included in the model Filtra model from Tefal. AB model Toukan Automatic from Moulinex has a HydroClean function, which allows you to wash the tank covered with a fat without it extraction from the fryer, it is enough to pour into the bowl of water, add the fat solvent and click on the corresponding button.
Extracting devices (TFB 3201 from Bosch, HD 6153 from Philips, FR 1230, FR 1515, FR 1830 from UFESA) implemented the so-called "cold zone" used in many professional models. The gentle part, under the heating element, create a zone with a reduced oil temperature, exactly the crumbs and small pieces of the product accumulate. As a result, they do not burn and do not spoil the oil. Thus, it remains much longer than clean and suitable for operation. The minus of the design is that, with an equal amounts of roasted potatoes, oil with 30-40% is poured into the fryer with a cold zone.
It is also worth noting the FRTRUNIT FR 1000 (UFESA), which can be used as a pan for fondue (the so-called Swiss dish, in which the pieces of bread are dipped into a mixture of molten cheese and wine; however, there are other recipes).
Comparative characteristics of some fryer models
| Manufacturer | Name model | Power, W | Potato loading, g | Oil loading, l | Design features | Price, $ |
|---|---|---|---|---|---|---|
| Bosch. | TFB 3201. | 2000. | 1000. | 3. | The presence of a "cold zone", fully disassembled, non-heating stepless adjustable thermostat with a special processing mode of frozen food, rise and lowering the basket with a closed fryer lid | 114. |
| Moulinex | Toucan Automatic. | 1800. | 1200. | 2,2 | Adjustable thermostat, automatic lift and dive basket, mechanism for cleaning the viewing window, automatic cleaning function HydroClean, filter against the smell of Micro Filter, removable bowl with non-stick coating | 135. |
| Philips. | HD 6123. | 1900. | 1200. | 2,3. | Removable digital timer for installation outside the kitchen, removable bowl with non-stick coating and sprinkle for draining oil, filter against smell, which can be washed in a dishwasher, an observation window, pads for preventing sliding | 90. |
| Tefal. | Minute 400. | 950. | 400. | 0.5 | Heat insulated housing, light indicator indicator, heating time - 1 min. | 45. |
| Ufesa. | FR 1230. | 1800. | There is no data | 3. | Fully disassembled, enameled bowl with cold zone, automatic basket lift, removable wedging filter | 90. |
| FR 1000. | 1000. | - | - | Fryer-fondue. Bowl, basket and stainless steel tank. Heat insulated housing, indicator of inclusion and oil temperature. Complete. Volume 0,5l | 35. |
Not a single bread
These devices appeared in Russia recently, but have already managed to gain popularity. Most of the bread makers presented in the market - Asian production: LG (South Korea), Panasonic, Hitachi (Japan). From European companies they supplies Moulinex.As practice shows, a bakery is a very useful thing for those who love the furnace in general and bread in particular. Especially relevant in the country, where, unlike a major city, fresh bread is not always available. It can be used to prepare not only bread, but also other pieces, as well as test (for example, for pizza) and jam. Invicities are provided from four to eleven automatic recipes. Moreover, the composition of the "Menu" even for models from one manufacturer can vary significantly. Therefore, you need to choose the instrument not only for the total number of automatic programs - it is better to carefully read the proposed list of recipes and independently assess its attractiveness. In the advantage of the advantage of the advantage (for example, the Russian cook series from LG), whose recipes are created directly in Russia, and all the inscriptions are made in Russian, so we use this technique especially simply. Of the additional functions, you can note the presence of a special compartment to add nuts, fruits and other "tastes" to the prepared bread. The bake time of one portion of bread is, depending on its variety, 2-4 hours.
Families of natural nutrition will come up by yogurtnitz. These are still somewhat unusual for the Russians of the device (Yogurta from Moulinex, La Ygourtiere from Tefal) allow you to prepare a real home yogurt without dyes, substitutes and preservatives. Present a heated container resembling a heater of children's bottles. Inside are placed jars with milk and friction (7-8 pieces). Jars for convenience are supplied with covers with the date on them, since the shelf life of natural yogurt does not exceed 10 days. The cost of instruments- $ 20-35.
The exotic for us remains and eggs (TEK 1101 from Bosch, Te 12003 from Siemens). They allow you to easily and quickly prepare the necessary amount of eggs screwed down, sick or in a bag. Water eggs can be downloaded to 7 eggs. The retail price of these devices does not exceed $ 30-35.
Comparative characteristics of some gearbox models
| Manufacturer | Name model | Design features | Price, $ |
| Hitachi. | HB-E 303 | 7 modes of operation: bread / bread with additives, fast bread, solid wheat bread, special dough for pizza, cupcake, jam, dough. 3 different scanning sizes: 500, 700 and 900g. Camera with non-stick coating, timer, 5 degrees of crust baked, cooling function to improve bread structure, 13-hour digital timer, voltage drop protection, power 720W | 150. |
| LG | HB-156JE. | 6 modes of operation: main, special, french, fast, dough, jam; 27 bread recipes, 9 test options and 6 Jema options. Plus the Russian Cook program, which includes medical-mustard, pumpkin, sour cream, rye bread and cake. 2 sizes of loaf - 450 and 680 g. Camera with teflon anti-stick coating, Timer for 13h, 3 variant of the color of the crust - the middle light, dark, power 550W | 150. |
| HB- 206SE. | 6 modes of operation: main, special, french, fast, dough, cupcake containing 21 bread recipe, 9 test options and 6 cupcakes. Plus the Russian Cook program, which includes medical-mustard, pumpkin, sour cream, rye bread and cake. 3 scanning size- 450, 680 and 900 g, power 550W | 200. | |
| Moulinex | Home Bread. | 11 baking recipes, ability to prepare dough and jam, 3 degrees of cortex cortex, heat insulated housing, non-stick coating of the working chamber, timer, power 550W | - |
| Panasonic | SD-253. | 8 baking recipes, 3 sizes of loaf, choosing a crust color, timer, ability to prepare a dough and jam, a non-stick coating, a book of original recipes developed and tested in Russia, protection against overheating and voltage drop | 160. |
microwaves
For a relatively short time of its existence, a microwave oven passed several "stages of evolution" (about the design of these devices and the principle of their choice, our magazine wrote in the article "Grill Burnizhik not comrade") several years ago, "universal" devices with a maximum set of concealed and unthinkable functions. However, the owners of such "microwaves" had to decide how to accommodate in a small kitchen another device with a TV size. Ipo price such a device is only a little inferior to a good oven.Over time, the excitement around the microwave stoves somewhat dusty. Today are popular 2 types of "microwaves". The first-grill and convection oven used mainly to warm or defrosting products. Such devices are popular with people who do not experience special thrust for cooking (there is even an expression "microwave for bachelor"), or in homes where there is already a good multifunctional oven. The second group includes devices designed to compensate for the flaws.
Watch furnaces can be convection blowing with a fan, and grill, yes not one, and two (upper and lower), as in R-877H models, R-870B, R-770B, R-777H from Sharp (Japan). There is an opportunity to combine the modes of two grills (upper and lower) and convection, which allows you to achieve a uniform crispy crust, which is not obtained with the usual mode of the microwave oven and oven, as well as the full internal propellation of the product. Yes, and the working chamber in multifunctional "microwaves" is more to get, for example, a dish with goose. There are models with a camera comparable with a breath closet: 34l (MC-8483NL from LG), 37l (M1D3SR, Samsung) and even 42l (NN-C2003S from Panasonic).
However, even if you want to buy a furnace "for warming up", and in this case it is important that the working chamber does not become too small. At the very least, the big plate in it should take "no problems."
Many microwave ovens are equipped with an electronic "collection" of recipes, allowing you to prepare dozens of dishes in automatic mode. Here the situation is the same as with breadfit, it is not necessary to choose the device where the repertoire is wider, and the one in which the most necessary prescriptions you need are programmed. One thing is potatoes or buckwheat porridge, and quite another, Saggo or asparagus. It is not surprising that many manufacturers try to take into account the "Features of the National Cooking" and offer recipe sets specifically for the Russian consumer. These are, in particular, the Russian cook programs (they are equipped with all the companies of the company, except for mechanical), which includes basic porridge recipes, jams, chicken, meators plus Napoleon cake and meringue. Another example of the preparation of traditional dishes "Russian menu" from Sharp. Here are presented, for example, pancakes, dumplings, purees and fried potatoes, fried eggs, dumplings and nationwidely favorite chicken trees.
When choosing a "microwave", you must pay attention to the cover of the working chamber. It can be paint or ordinary enamel, improved material or stainless steel. Paint is the cheapest, but the least durable option is found in low-cost ovens. Enamel has much greater resistance to adverse effects, but it is more expensive. Even more reliable advanced ceramic coatings, such as "antibacterial coating" from LG and "biocheramics" from Samsung. They are characterized by chemical resistance and high smooth surfaces, which facilitates the content of the furnace clean. Also extremely reliable and durable stainless steel, which is traditionally applied in professional techniques. But such a coating is harder in cleaning and more expensive.
Among the useful functions that appeared in the latest models of microwave ovens, it is necessary to mention the "sensor heating of liquid dishes." It will be carried out in devices equipped with a steam sensor (R-870B, R-770B from Sharp). In the current mode, the furnace itself determines the time of action, depending on the volume of the product prepared, and you do not need to constantly look inside to determine whether the soup loop or a cup of tea heated enough.
Another novelty-inverter cooking regime proposed by Panasonic. This technology is put on the principle of flexible control of the output power of the microwave emitter. Hard furnaces use emitters (magnetonia), always operating at maximum power, and the control of thermal energy is achieved due to their pulse mode. Inverter technology allows you to significantly reduce the size of the technical "filling" of the furnace and, accordingly, increase the capacity of the working chamber. True, there are inverter models more expensive than ordinary "microwaves".
Summing up our review, we want to recall again: no, even the most perfect technique is unable to prepare food yourself. Therefore, do not wait for miracles and do not waste money in the hope of "new life from Monday." Those who usually prepare for dinner dumplings or scrambled eggs, the kitchen appliances helps a little.
Comparative characteristics of some microwave stove models
| Manufacturer | Name model | Volume of the chamber, l | Interior coating | Additional functions | Price, $ |
|---|---|---|---|---|---|
| Bork. | W 3040. | fifteen | - | Electronic control, timer, defrost mode, blocking from children | 90. |
| Daewoo (South Korea) | Kor-634r. | twenty | Paint | Touch control, timer, beep disconnection | 95. |
| LG | MC-8483NL | 34. | Stainless steel | The rounded inner chamber (the useful area is significantly increased). Grill, convection, timer, push-button control, uniform distribution of microwaves Intellowave, camera backlight, beep disconnection. Program "Russian cook" (16 modes), the ability to cook for a couple | 700. |
| ROLSEN (Russia-South Korea) | MS-1775 M | 17. | Enamel | Control mechanical, weight 14kg | 70. |
| Samsung (South Korea) | M187mnr. | 23. | Enamel | Electronic control, timer, steamer, modes "Cafeteria", "Garnish and porridge", "Favorite Recipe" (Programming Installations) | 130. |
| Sharp. | 65str. | eighteen | Enamel | Grill, 8 types of automatic cooking programs, defrosting and warming up, 4 automatic defrost modes, programming sequence of cooking dishes (3 steps), timer | 225. |
| Panasonic | NN-C781J. | 28. | Stainless steel | Inverter control, automatic touching / warming up, grill, convection, timer, automatic inverter defrost, blocking from children, recipe book in Russian, hinged door (withstands up to 20 kg), recipe memory | 330. |
