Amsa tambayoyin tsabtatawa na gama gari. A yau a cikin hankalin hankalinmu - kitchen. Idan kuna da tambayoyi masu tsabta-da-tsaftacewa, bar su a cikin maganganun.
Tambaya 1. Yadda za a wanke kerawa ba tare da karin ƙoƙari ba?
Hanyar tsabtace farantin a cikin wani nau'in gel, wacce ta zuba a kusa da cloves da bayan mintina 15 bayan 15 na rashin aiki. Wani lokacin pemolux yana taimakawa maimakon Gel. A matsayinka na mai mulkin, babu wani abin da ake buƙatar buƙata na dogon lokaci kuma sara don shafa idan an haɗa shi da kyau cewa datti yana tsunduma. Don buroshi da tanda daga kitsu, yana buƙatar bi da kyau tare da lemun tsami ruwan 'ya'yan itace da vinegar kuma bar don awanni da yawa.
Tambaya 2. Sau nawa kuke buƙatar tsaftace a cikin dafa abinci?
Dubi jagorar tsabtatawa dakin mu. Ya ce kuna buƙatar wanke kowane mako, kuma menene - kowane wata. A bu mai kyau a share a cikin dafa abinci kowace rana idan kun ci ku dafa shi. Crumbs a ƙasa - ba mafi kyawun abin mamaki ba. Ana iya magance su duka gidan kuma suna jan hankalin kwari da rodents. Domin kada ya kara da kwari, ya zama dole don shirya ajiyar nan da nan, a wanke jita-jita nan da nan bayan abinci kuma cire duk samfuran da aka rufe a cikin kabad. Ana kuma nuna tsabtatawa sau ɗaya sau ɗaya a cikin 'yan kwanaki don yawancin amfani da dafa abinci. Zai taimaka wajen kiyaye tsabta. Kada ka manta da wanke lokaci da kuma canza tawul ɗin kitchen, wanda kyau dauka mara dadi, ƙanshi da spongs. Sau ɗaya a wata, matsar da firiji da duk tsarin ajiya a cikin dafa abinci.
Tambaya 3. Yadda za a rabu da motsin abinci a cikin kabad?
An ƙirƙira shi kuma an sayar da kusan a cikin kwantena na Ma'aikata don samfuran manyan kayayyaki don jigilar abinci a can duk busasshen abinci: hatsi, taliya, koko. Duk abin da kuke buɗewa da tunani a cikin kabad dole ne a adana su a cikin akwati tare da murfin rufe sosai. Haka ne, ko da taliya ko kukis da kuka yi niyyar ci gobe. Abubuwan da ke cikin samfur wata hanya ce ta kyau don kiyaye tsari kuma koyaushe suna sani, a cikin duniyar ajiyar ku, kafin zuwa shagon.
Kwantena don samfuran ash
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Saya
A baya can, taliya da aka kiyaye a cikin bankunan da ke wanke daga karkashin a karkashin bariki da murkushe motoci da kuma kwalaye na ajiya wanda zai juya kitchen ku a cikin aljanna.
Bari mu koma moths. Idan kun ga cewa tawadar ta fara a fakiti tare da hatsi, dole ne ku jefa wannan kunshin don hana yaduwar kwari, da kuma majalisar ministocin da za ta bi ta wanke. Akwai mafi ƙarancin hanyar waɗanda ba sa son farfadowa: daskare croup din da asu da kuma don yin asu larvae da ba aiki, amma kafin a dafa abinci sosai. Tarkuna na musamman don abincin abinci ana sayar da su, waɗanda ke glued a ƙofar ɗakin majalisa daga ciki. Tare da taimakon su, zaku iya sanin idan Mole zauna a cikin kabad.
Tambaya 4. Yadda za a kawar da warin da ba dadi a cikin firiji?
1) Nemi tushen kamshi mara kyau da kawar da shi;
2) A sosai wanke firiji ko aƙalla shiryayye da bango a cikin warin ƙanshi mara dadi;
Motoodator na ganuwar firiji
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3) Riƙe a cikin firiji rabin lemun tsami, rabin baka, jakar gauze tare da na'urorin da aka kunna don kawar da ƙanshin ƙanshi. Yanke lemun tsami da albasarta, kazalika da kwalta da aka kunna, da kings.
Goman firiji Rug
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Saya
4) Bi da ka'idojin sanya kayan da ke tattare da samfuran samfuran a firiji, fifita kwalin da aka rufe. Bude farantin abinci tare da miya, rabin kankana ba tare da fim da wasu kayayyaki na bude ba tare da fakitin kayan firiji ba.
Tambaya 5. Inda za a fara tsabtace kitchen?
Tare da tsabtatawa duk samfuran daga tebur da saman, kuma bayan wanke kwano. Lokacin da kuka fara fita, ƙura za ta iya samun samfuran da ba a buɗe ba. Kada ku yi ta wannan hanyar!
Silicone soso don wanke abinci
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Bayan waɗannan ayyukan, yi tunanin cewa kuna son cire yau, kuma ku tsara tsabtatawa ku bincika ka'idar kwance. Wannan ka'ida mai sauki ce: muna tsabtace daga saman zuwa ƙasa, wannan shine, muna fara cirewa kuma na sama shelves, idan ya shiga shirye-shiryenku na yau, to idan ya shiga da goge duk abubuwan da ke saman aikin (farantin, yanki, yankin dafa abinci, tebur na cin abinci), kuma bayan hakan ya sanar da bene na.
Kuna da tambayoyi game da tsabtatawa? Shin baku san yadda za a wanke ɗaya ko wani daki ba? Tambaya a cikin comments!