Phendula kwimibuzo eqhelekileyo yokucoca. Namhlanje kugxilwe kuyo - ikhitshi. Ukuba unemibuzo ecocekileyo ecocekileyo, ubashiye kwizimvo.
Umbuzo 1. Ungayihlamba njani i-slab ngaphandle komzamo owongezelelweyo?
Indlela yokucoca ipleyiti ngendlela yejeli, egalelwe i-cloves i-cloves kwaye emva kwemizuzu eli-15 yokungasebenzi ihlanjwa ngesiponji kunye namanzi emva kwemizuzu eli-15 yokungasebenzi. Ngamanye amaxesha i-pemolux inceda endaweni yejeli. Njengommiselo, akukho nto kufuneka ifunwe ixesha elide kwaye i-chop to ihlikithi ukuba ithathe intsingiselo yendlela emdaka. Ukuxubha i-oven kwi-Dovin Downs, kufuneka iphathwe kakuhle ngejusi yelamuni kunye neviniga kunye nekhefu iiyure ezininzi.
Umbuzo 2. Kufuneka unqwenelele kangakanani ekhitshini?
Jonga isikhokelo sokucoca igumbi lethu. Ithi kufuneka uhlambe iveki yonke, kwaye ngeyiphi inyanga nenyanga. Kuyacetyiswa ukutshayela ekhitshini yonke imihla ukuba uyatya kwaye upheke kuyo. I-crumbs emgangathweni - hayi eyona nto imnandi kakhulu. Banokujongana nayo yonke indlu kwaye batsalele izinambuzane kunye neentonga. Ukulungiselela ukungajongane nezinambuzane, kunyanzelekile ukuba kulungiselelwe ngokufanelekileyo izitya, zichithe izidlo ngokukhawuleza emva kokutya kwaye zisuse zonke iimveliso kwifriji kunye nesitya esivaliweyo kwingubo. Ukucocwa kwamanzi Nje ukuba iintsuku ezimbalwa ziboniswe nabo bahlala besebenzisa ikhitshi. Inceda ukugcina icocekile. Ungalibali ukuhlamba amaxesha ngamaxesha kwaye utshintsha iitawuli zekhitshi, nto leyo efumana ivumba elingathandekiyo, iitokisi neziponji. Kanye ngenyanga, hambisa ifriji kunye nazo zonke iinkqubo zokugcina ekhitshini.
Umbuzo 3. Ungasusa njani amanundu okutya kwiikhabhathi?
Yaqulunqa kwaye ithengiswe phantse kuwo onke amasebe ivenkile ye-Bulk kwiimveliso zokuthumela apho kukutya okumileyo: iinkozo, i-pasta, cocoa. Zonke izinto ozivulelekileyo kwaye ezingenangqondo zifakwe kwi-sundot kufuneka igcinwe kwisitya esinesivalo esivaliweyo. Ewe, nePasta okanye iicookies onqwenela ukutya ngomso. Iziqulatho zemveliso yindlela elungileyo yokugcina ucwangco kwaye sazi, ekuyinileni iindawo zakho zogcino, ngaphambi kokuba ndiye esitolo.
Izitya zemveliso eninzi
135.
Thenga
Ngaphambili, ipasta kunye neenkozo zagcinwa kwiibhanki ezihlambayo ukusuka phantsi kwe-cocoa enebhanki ejijekileyo, kwaye ngoku kunokwenzeka ukuba ifumane ikhitshi elihle kunye nekhitshi eliza kujika ikhitshi lakho leparadesi.
Masibuyele kwinundu. Ukuba ufumanisa ukuba i-mole iqale kwipakethi ene-cereal, kuya kufuneka ulahle le phakheji ukuthintela ukusasazeka kwenundu, kwaye iKhabhinethi ihambe kwaye ihlambe. Kukho indlela encinci yeyabo abangathandi ukuyilahla: Yikhulule i-croup ngenundu kwaye ngoko ke yenza i-moth isebenza, kodwa ngaphambi kokupheka kuphele kakuhle. Imigibe ekhethekileyo yokuthengiswa kwenu yokutya iyathengiswa, edityaniswe emnyango kwiKhabhinethi ngaphakathi. Ngoncedo lwazo, ungatsho ukuba uMole uzinze kwingubo yakho.
Umbuzo 4. Ungasusa njani ivumba elingathandekiyo kwifriji?
1) Fumana umthombo wevumba elingathandekiyo kwaye ulisuse;
2) hlamba ngokupheleleyo ifriji okanye ubuncinci ishelufu kunye neendonga kwindawo engathandekiyo ye-odor;
I-Coal Dooderator yeendonga zefriji
I-160.
Thenga
3) Bambelela kwifriji ye-lemon, isiqingatha sesaphetha, ibhegi ye-gauze ene-carbon esebenzayo okanye izixhobo ezizodwa ukuphelisa ivumba. Sika i-lemon kunye ne-anyanisi, kunye namalahle enkosana, i-odors esebenzayo.
I-antibacteriger riger
74.
Thenga
4) Ukuthobela imigaqo yokubekwa kwemveliso enobuchule kwifriji, khetha isitya esivaliweyo. Vula iipleyiti kunye nesuphu, isiqingatha se-watermelon ngaphandle kwefilimu kwaye nayiphi na enye imveliso evulekileyo ngaphandle kokupakisha ayisiyondawo kwifriji yakho.
Umbuzo 5. Uqala phi ukucoca ikhitshi?
Ngokucocwa kwazo zonke iimveliso ezivela etafileni nakwindawo eziphezulu, kwaye emva kokuhlamba izitya. Xa uqala ukuphuma, uthuli lungangena kwiimveliso ezingavulwanga. Sukwenza ngale ndlela!
Isiponji seSilicone yokuhlamba izitya
23.
Thenga
Emva kwezi zenzo, cinga ukuba ufuna ukususa namhlanje, kwaye ucwangcise ukucoca kwakho kuthathelwa ingqalelo umgaqo othe tyaba. Lo mgaqo ulula: Sicoca ukusuka phezulu ukuya ezantsi, oko kukuthi, siqala ukususa kwaye sisuse izicwangciso zakho namhlanje, ukuba ingena kuwo wonke umphezulu wendawo (indawo yokupheka, indawo yokupheka, indawo yokupheka, Itafile yokutyela), kwaye kuphela emva kokuba yazise kwaye umhlaba wam.
Ngaba unayo imibuzo malunga nokucoca? Anazi ukuba ungahlamba igumbi elinye okanye elinye igumbi? Buza amagqabaza!